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Freemans, located in the heart of Provincetown, is a coastal European restaurant that draws inspiration from the recipes and styles of preparation spanning the coasts of the Mediterranean Basin. Our culinary team has created a menu of contemporary dishes that reimagine coastal classics to capture the spirit of being on holiday while fully celebrating the exquisite ingredients found at home. We hope to see you at Freemans!
Address and Contact Information
Address: 333 Commercial St, Provincetown, MA 02657
Phone: (508) 413-9530
Website: https://freemansptown.com/
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Reviews
Joshua Quiñones
Hands down my favorite restaurant in Provincetown. I visited for the first time with my boyfriend for our anniversary and our server, Bruno, took exceptional care of us. I cannot say that I’ve received better service in Provincetown—or maybe anywhere else in the States! He was kind, humorous, and knowledgeable—his recommendations for cocktails (Ginger cosmo—YUM!) and my entre, a delicious seared tuna, were top notch. The atmosphere is quaint and upscale Cape Cod without putting on airs. One of the few restaurants on the Cape that are well worth visiting again and again!
… moreJordan Traxler
We’ve been coming to Ptown for years and have had a lot of great meals—but Freeman’s completely blew us away. Everything we ordered was perfect. The fresh bread was warm and crusty, the egg soufflé was like eating a cloud, the lobster was buttery and rich, and the roast chicken somehow managed to be both crispy and juicy in all the right ways. Every dish was a standout.
Christopher was our server and made the night even better—he was so kind, funny, and gave us the best recommendations. You could tell he really cared that we had a great experience, and we absolutely did.
Also—don’t skip dessert. Seriously. Unreal.
Freeman’s is officially our new favorite spot in town. We’ll be back next trip, no question.
… moreChristopher was our server and made the night even better—he was so kind, funny, and gave us the best recommendations. You could tell he really cared that we had a great experience, and we absolutely did.
Also—don’t skip dessert. Seriously. Unreal.
Freeman’s is officially our new favorite spot in town. We’ll be back next trip, no question.
Shawn Willits
Freeman’s was an amazing dinner experience! The food was absolutely delicious, nice space and vibe. Our favorite meal in ptown so far. Bruno especially provided incredible service, he was attentive and helped to make our meal so special. 5/5*
… moreNick Thorpe
All I have to say is just WOW. Freemans is an absolutely special experience, from the delicious food to the intimate space to the attentive service. This was my best meal in Ptown, hands down. Must haves on the menu include the halibut (like this is a must have, must have, words cannot describe how delectable this dish is), the truffle egg custard, the buttermilk salad, and the chocolate mouse dessert. Plus, Marcelo is fabulous and treated us so well.
… morePamela Jones
This is an amazing restaurant! All the food was absolutely delicious!!!!
Christopher was the absolute best! He had great recommendations for apps and drinks!
I highly recommend going here! It’s absolutely worth it.
… moreChristopher was the absolute best! He had great recommendations for apps and drinks!
I highly recommend going here! It’s absolutely worth it.
Ryan B
My partner and I have visited P-Town numerous times, but tonight was our first time eating at Freemans.
Let me just start by saying that the space is very intimate, and charming. There aren’t many tables, and dress code is upheld. It’s the perfect spot for a formal date night.
Bruno was our server, and he was amazing!
He provided several recommendations, including the white ginger cosmo (an absolute must-try), and the duck leg confit (which was some of the best duck I have ever had).
If you’re in a carb mood, the parker house rolls and honey whipped butter cannot be passed up.
The dark chocolate cremeux and pistachio martini should absolutely be a requirement for dessert!
We were so pleased with the food and service that we made reservations for a second night of our trip!
… moreLet me just start by saying that the space is very intimate, and charming. There aren’t many tables, and dress code is upheld. It’s the perfect spot for a formal date night.
Bruno was our server, and he was amazing!
He provided several recommendations, including the white ginger cosmo (an absolute must-try), and the duck leg confit (which was some of the best duck I have ever had).
If you’re in a carb mood, the parker house rolls and honey whipped butter cannot be passed up.
The dark chocolate cremeux and pistachio martini should absolutely be a requirement for dessert!
We were so pleased with the food and service that we made reservations for a second night of our trip!
Gabriel Drumond
We had an incredible dinner experience at Freemans.
Our server Bruno was super friendly and attentive at all times.
Both of the salads on the dinner menu are to die for. Our favorite entrée was the duck leg, which was recommended by our server.
Amazing service and food, I would definitely come back.
… moreOur server Bruno was super friendly and attentive at all times.
Both of the salads on the dinner menu are to die for. Our favorite entrée was the duck leg, which was recommended by our server.
Amazing service and food, I would definitely come back.
Sergey Tsoy
Amazing experience again in Freemans tonight. All the staff were amazing, especially our server Matias. The food is the best in PTown. Halibut and Arctic Char were excellent. Highly recommend
… moreTucker Hurley
This dinner was EXCEPTIONAL. At this point I think I’ve been to every restaurant on commercial street, and Freemans might be my new favorite.
The interior is old-world class (with a reasonable dress code), the FOH know their food, and the sommelier was great to chat with.
Their scallops with leche de Tigre, the pan con tomate, and the duck confit were all excellent. The wine list is also very well curated, including some banger Champagnes from Billecart and a list of white burgundies that I’m surprised are being sold outside of France. I’m really looking forward to returning next year.
… moreThe interior is old-world class (with a reasonable dress code), the FOH know their food, and the sommelier was great to chat with.
Their scallops with leche de Tigre, the pan con tomate, and the duck confit were all excellent. The wine list is also very well curated, including some banger Champagnes from Billecart and a list of white burgundies that I’m surprised are being sold outside of France. I’m really looking forward to returning next year.
luis dominguez
Matias was absolutely amazing! His service was friendly, attentive, and seamless from start to finish. He made us feel welcomed and well taken care of, checking in at just the right times without ever being intrusive. His knowledge of the menu and great attitude added so much to our experience. We couldn’t have asked for a better server—thank you, Matias!
… more