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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out
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Hours
| Friday | 8 AM–4 PM |
| Saturday | 8 AM–4 PM |
| Sunday | 8 AM–4 PM |
| Monday | 8 AM–4 PM |
| Tuesday | 8 AM–4 PM |
| Wednesday | 8 AM–4 PM |
| Thursday | 8 AM–4 PM |
Address and Contact Information
Address: 1260 Gail Gardner Way #105, Prescott, AZ 86305
Phone: (928) 227-2791
Website: http://facebook.com/pangaeabakery
Menu Photos
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Pangaea Bakery | Prescott AZ – Facebook
Pangaea Bakery, Prescott. 4839 likes · 15 talking about this · 968 were here. Organic bakery and cafe featuring artisan bread, pastries, and specialty …
Pangaea Bakery (@pangaeabakery) · Prescott, AZ – Instagram
Organic bakery & cafe featuring artisan bread, pastries & specialty foods. Open every day. Mon-Sat 8-5:30. Sunday 8-2:30.
Pangaea Bakery: A Hidden Gem of Baked Goods in Prescott, AZ
Pangaea Bakery, located in Prescott, AZ, is a women-owned bakery offering a delightful array of breakfast options, soups, sandwiches, salads, and pastries.
Reviews
Pavel Cenkl
Best bakery in Prescott! Hard to pass up a latte or dirty chai with a croissant. Great little shop with gourmet foods too!
… moreSherri Goluba
1st time visiting and it did not disappoint! Loved that a majority of available foods were organic and they had several gluten-free and vegan pastries & cookie options. The cashier was so helpful and took the time to give us great recommendations on bakery items. Will definitely be back!
… moreLee Anets
Shaded patio allows dogs—use gate. Super friendly staff! Delicious monkey bread and coffee. All the pastries and breads look spectacular! Coffee was good, but no soy milk offered for coffee, only oat and almond for alternative milks. Bakery on-site. Lots of unique grocery items, as well.
… moreJimmycrdns
Awesome bread, a little on the expensive side but healthier option than your average bread for sure. However, they should consider having extended hours for us that work 8-5pm and can’t make it to the bakery till 5-10 minutes before they close and then get surprise than I am here to buy bread. Either make more bread to sell (who are trying to rush to get some bread for dinner or be a little bit more understanding and extend your hours, instead of making dumb comments about us getting there 5-10min before your close.
… moreTodd Willard
My wife and I wanted to eat lunch. I ordered a five dollar bowl of soup and my wife ordered a $15 egg sandwich with bacon on it. I didn’t eat the soup, it wasn’t good. I gave my plate back to person at register. They asked why, I said it wasn’t good. They just looked at me. No offer to make anything right. Overpriced and no service.
… moreMaggie Alderson (maaslider)
What an impressive experience. I will state, with confidence, that one can compare their pastries to any restaurant from Prescott to Scottsdale. I can say that I find most on par with pastries I’ve had in Paris! Holiday season- the pumpkin cheesecake bar has the perfect balance of flavor, texture and even salt.
Breads, sandwiches are all first rate!!! I love the Parisian sandwich- ham and cheese and mustard on a baguette. Sounds perhaps simple but when done right, adding “floof “ can distract from tasting the perfect sandwich. You just can’t be disappointed after coming to Pangea Bakery, the best jem I’ve discovered in many years that serves consistent, quality food!
… moreBreads, sandwiches are all first rate!!! I love the Parisian sandwich- ham and cheese and mustard on a baguette. Sounds perhaps simple but when done right, adding “floof “ can distract from tasting the perfect sandwich. You just can’t be disappointed after coming to Pangea Bakery, the best jem I’ve discovered in many years that serves consistent, quality food!
Andrew Esmeier
Hip and trending bakery with a strong presence in local community groups of older women bottomless trip coffee amazing pound cake scones that will knock your socks off 48-hour rye that will be wishing you were Jewish local bakers that love to engage and share their knowledge with you. Also a variety of niche and unique grocery items like exquisite dark chocolates fancy pastas a variety of cheeses delicious looking pies plethora of pastries. Also excellent parking with a huge parking lot. Frontend staff are very friendly and patient willing to share their knowledge. Super clean bathrooms. Looking forward to coming back for more pastries
… moreAndy Nilsen
I’ve called in for a loaf of San Francisco sourdough every week for years, the staff knows me by name when I call, I love their San Francisco sourdough. Several times I’ve gone in and had to deal with the woman at the counter’s rude attitude, but the last time her attitude came to a head. As usual, I called in the morning for a loaf to be saved, and sliced, when I came to the counter and asked for it, she said coldly “we have no bread saved for you”, seeing that they still had loafs left on the shelf I did not worry. I then Reluctantly showed her pictures of my last loaf (See photos) which fell apart after removing the loaf from the bag, and I said “they should see this when they slice the bread”. After looking at the photos, she said “so what do you want?” No comment on the shape of my loaf of bread. I then asked for a loaf of sourdough. After I paid for my loaf of bread, she commented In a condescending voice, “have a nice day”, To which I responded, “nice doing business with you”.
I’m debating, sadly, returning for another purchase. Owners please respond… UPDATE: as requested below called on June 29th left my contact information, NO response from owner…
… moreI’m debating, sadly, returning for another purchase. Owners please respond… UPDATE: as requested below called on June 29th left my contact information, NO response from owner…
Monica Schmidt
Best bakery around! The owner and staff are like family and it shows! Their Sourdough is top notch and just like what I would get in San Francisco!!! I go here at least once or twice a week!
… moreAngelique Gertig
Tried this bakery right down the road from us. Got a Chocolate Hazelnut Espresso Scone, and an Almond Croissant. The scone, while it’s not the traditional shape, was properly crumbly like a scone, dense but moist and flavorful. Great flavor combination. The Almond croissant has nice flaky layers, generous almond paste, good almond flavor. It isn’t quite Bakery Four (Denver), Proof(Mesa)or Burque Bakehouse(ABQ), but, it was very tasty! I’ll be back to try more!
… more