Slow-smoked BBQ meats & snacks from an industrial-style eatery with counter service & a BYOB policy.
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Smoke BBQ closes in Cockeysville – WBFF
COCKEYSVILLE, Md. (WBFF) – A Cockeysville barbecue restaurant that was named “Best BBQ 2016” by Baltimore magazine is closing its doors.
Barbecue restaurant Smoke closes in Cockeysville
Smoke BBQ has closed in Cockeysville after three and a half years in business. The restaurant was officially closed as of Friday, according to Smoke’s social …
Smoke Map – Cockeysville, MD – AccuWeather
This map displays areas of near surface smoke in the United States and parts of Canada and Mexico.
Reviews
Lucas Villalobos Gonzalez
I’ve been following them on Instagram for a while and finally was able to go there. Great costumer service, had the pulled pork sandwich and pulled chicken also. Their cole slaw was very tasty. Apparently I came late for the Mac and cheese, next time
… morePatrick Hall
This place is awesome. Great music and even better food. The ambiance is pretty great too. Had the Nashville hot chicken with cole slaw and it was out of this world. The mac and cheese is indeed righteous. My wife and son got the Bama and Notorious PIG and both were tremendous. That Nashville hot chicken tho…go here. Eat. Enjoy. Repeat.
… moreTamara (TCerise)
The smoked wings and thyme blue cheese dipping sauce was amazing! I rarely order mac and cheese when I go out because I make bomb mac and cheese, seriously my friends and fam request it, but I ordered some from here. It was hot, gooey, cheesy and salt less. It definitely needs salt and pepper. I definitely will go back for the wings.
… moreTom Javins
Love smoke just wish they were closer to home for me. I’m a daily listener of 98rock morning show and heard the episode of the creation of the fowl ball and this thing is killer. There’s nothing I’ve ordered from here and been disappointed with
… moretara scott-miller
The Phat Bastard: KFC Wings (Korean Fried Chicken). Smoked Wings. Smoked Beef. Fried Green Tomatoes. Smoked Beans. Tabasco Remoulade. Thyme Blue Cheese. Slaw.
Taste: The chicken, fried green tomatoes, slaw + sauces were the standouts!
This spread typically comes with Bacon-wrapped Dates, but they were out of dates + gave me a double order of my choice of wings instead! I definitely scored big on that substitute.
I would have liked to taste more bacon in the smoked beans, which had just a hint of sweetness (my preference) so don’t go expecting syrupy-sweet baked beans.
The smoked beef was unseasoned. I didn’t even taste salt. Perhaps the expectation is that folks will drown their meat in BBQ sauces. But I like my meat to stand on its own, with sauce as an enhancement. I wasn’t as fond of their BBQ sauces so those options didn’t help. (I like more vinegary, spicy and mustardy style sauces.) I did love the sauce on the KFC wings and, had it occurred to me then, I would’ve asked if I could get a side of it to slather on the beef.
Service: I appreciated that they readily offered extra meat in place of the Bacon-wrapped Dates rather than an extra side dish. Also, my smoked beef was lukewarm and when I asked for a reheat, he stated that he’d give me a fresh portion so that I could have extra to take home.
… moreTaste: The chicken, fried green tomatoes, slaw + sauces were the standouts!
This spread typically comes with Bacon-wrapped Dates, but they were out of dates + gave me a double order of my choice of wings instead! I definitely scored big on that substitute.
I would have liked to taste more bacon in the smoked beans, which had just a hint of sweetness (my preference) so don’t go expecting syrupy-sweet baked beans.
The smoked beef was unseasoned. I didn’t even taste salt. Perhaps the expectation is that folks will drown their meat in BBQ sauces. But I like my meat to stand on its own, with sauce as an enhancement. I wasn’t as fond of their BBQ sauces so those options didn’t help. (I like more vinegary, spicy and mustardy style sauces.) I did love the sauce on the KFC wings and, had it occurred to me then, I would’ve asked if I could get a side of it to slather on the beef.
Service: I appreciated that they readily offered extra meat in place of the Bacon-wrapped Dates rather than an extra side dish. Also, my smoked beef was lukewarm and when I asked for a reheat, he stated that he’d give me a fresh portion so that I could have extra to take home.
Chyno The Blue Bearded Foodie
Recently made it to smoke for their brunch event and let me just say the food rocked my world!
… moreChris Horvath
The best smoked chicken wings I’ve had! The smoke flavor was balanced and the fat was appropriately rendered with the right amount of crisp.
… moreNathan Edwards
Great barbecue. Chips were different, good flavor and in the end a good thing. Cool atmosphere.
… moreALANA VAUGHN
Service is Awesome… Clean and Cozy. Food is Delicious! My first choice was good but not what I expected… I told them and they were sweet as pie!
Asked how could they improve the first order and then asked what meal would make me Happy.
The special of the day is a Cheese Steak with grilled peppers and onions made with the most tender juicey Brisket ever!
It was Amazing!
The complementary fruit flavored water was Delicious too!
I am coming back… And I highly recommend this Spot!
Thanks Guys!
… moreAsked how could they improve the first order and then asked what meal would make me Happy.
The special of the day is a Cheese Steak with grilled peppers and onions made with the most tender juicey Brisket ever!
It was Amazing!
The complementary fruit flavored water was Delicious too!
I am coming back… And I highly recommend this Spot!
Thanks Guys!
Mark Jenkins
A bit expensive , but was very good . Love the heavy metal old mag pics plastered everywhere and jamming on speaker . Atmosphere is unusual and pretty cool . staff was great and place looked clean . they need better rolls and more selection of breads for beef sandwiches such as rye bread . try the horseradish and house BBQ sauce both fantastic . we got 2 smoked beef sandwiches side of slaw was 28 bucks , kind of high I think .was very good though and the fried onions on top was good too . if you’re an old school rocker give these guys a visit . don t see many themes for an BBQ joint like this . like stepping back into the 80’s again . I give em a 4 banger would of been 5 . price was a bit of a turn off though . keep rockin’ smoke !
… more