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Set in a former mill, this classy pick offers Mediterranean fare from fish to signature lasagna.
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
Address and Contact Information
Address: 1095 HWY 54 West, 1095 GA-54, Fayetteville, GA 30214
Phone: (770) 460-6455
Website: http://franksattheoldmill.com/
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Reviews
Jay J
We had such a great experience at Frank’s on the Old Mill, and Joe was amazing! From the moment we sat down, he was friendly, attentive, and made sure we had everything we needed without being overbearing. His recommendations were on point.
We ordered the oysters, shrimp, and chicken tenders, and everything came out fresh and delicious. The oysters were clean and flavorful, the shrimp were perfectly cooked, and even the chicken tenders were crispy and well seasoned. Joe kept checking on us, refilled drinks quickly, and made the whole experience smooth and enjoyable.
Great food, great service. We will definitely be back and asking for Joe again!
… moreWe ordered the oysters, shrimp, and chicken tenders, and everything came out fresh and delicious. The oysters were clean and flavorful, the shrimp were perfectly cooked, and even the chicken tenders were crispy and well seasoned. Joe kept checking on us, refilled drinks quickly, and made the whole experience smooth and enjoyable.
Great food, great service. We will definitely be back and asking for Joe again!
Mike Rozier
My wife and I visited Franks for our anniversary dinner. I had one of the specials (lamb shank) on a bed of mashed potatoes and veggies. It was delicious and cooked to perfection. My wife had the whole red snapper and it looked so good that I took a bite of it and oh my was it tasty. Our waiter was Rita and he was professional and polite. He served our food with a smile. Our night ended with Rita bringing us a delicious piece of carrot cake to celebrate our anniversary. We definitely plan on coming back.
… moreTonia R
I went here for my 48th Birthday! The overall experience was excellent. We was seated in the back on the side but due to memories of my late father, I was asked to move to another session even though they had a full house of customers. Zamira, was our initially our waitress but she was very compassionate and understanding that i didn’t want to sit at the table where I and my father had our last dinner for his birthday. She accommodate us and moved us up front closer by the pond. Our new server, Xavier was just as nice as well. The food was hot and fresh and delicious. Very seasoned and fulfilling. The piano guy was fantastic, playing great music. Also, the icing on the cake was that the manager actually came out and asking how was our service and food. Now you dont see that often, but I must say I was very pleased to know that they acknowledge they guest. This definitely will retain there guests to keep coming back and telling others about the restaurant. Definitely recommend this fine dining restaurant
… moreJanisia Mathews
My mom and I visited this establishment for the first time on Friday February 13th 2026. I had high hopes for this place and was so excited about the oysters. They did not have raw oysters on this day which was disappointing but I did order the oysters Rockefeller. They took a very long time to come out and on top of that they were disgusting. There was so much spinach and it tasted like the frozen spinach. After eating one they were sent back because absolutely not. I ordered the surf and turf with lobster and prime rib. The lobster was the only thing that tasted good. The vegetables were not seasoned and the zucchini was overcooked and the prime Rib had no flavor just tasted like meat. My mom ordered the twin lobsters which were good but the vegetables had no seasoning whatsoever. I will say that the Cesar salad was delicious.
My experience at this establishment was simply unacceptable for the amount of money paid for the food. I believe our waitress was Ana, she was pretty good but Constantine or Costco or whatever his name was should not be in customer service. He was not attentive will ignore you and everything. Even the table next to me personally tipped Ana simply so he wouldn’t get anything cause he does not belong in the customer service industry.
… moreMy experience at this establishment was simply unacceptable for the amount of money paid for the food. I believe our waitress was Ana, she was pretty good but Constantine or Costco or whatever his name was should not be in customer service. He was not attentive will ignore you and everything. Even the table next to me personally tipped Ana simply so he wouldn’t get anything cause he does not belong in the customer service industry.
Tabitha Poythress
I had a wonderful time here! This was my first time coming and me and my family enjoyed every bit of it! Joe was our waiter and he was wonderful and very helpful with what i ordered. Chosing the blackened salmon with the penne pasta rosa was delicious and amazing choice thanks to Joe! The atmosphere was great and the food was delicious. I recommend coming here for certain! You definitely get what you pay for here!
… moreIraldo Family
This place gets better everytime I come. The food was amazing. We had the NY strip and red snapper and oysters Rockefeller. Even the greek salad and bread is amazing. And the lemon drop was tasty too. And our waiter, Joe, was funny and friendly and very knowledgeable of the menu. My favorite place and dad enjoyed his bday dinner!
… moreMichael Golumbeski
1st time here and it was amazing! Met some old friends and it was such a great meal! Stuffed mushrooms with crab, Calamari, Prime Rib, Filet, and lamb Chop Special! The red velvet cheesecake was phenomenal! Live music, but not noisy in back. Prime rib was excellent and 10 Oz was plenty! Will definitely be back!
… moreTahlia
We started off with the oysters. For our meals we ordered the Shrimp and Chicken fettuccine Alfredo, the fried catfish meal, the Greek chicken. We got the Georgia peach martini and lemon drops for specialty drinks. We even left with the apple crumble cheesecake. Everything was so great! Joe was our server. We always get Joe. He is great too!
… moreCierra
We visited this restaurant based on wanting to try nice restaurants in the Fayetteville area. The overall ambiance was warm and inviting, with a cozy, southern comfort feel characterized by soft lighting, rustic decor, and music softly playing in the background. The service was attentive and prompt. Despite not having a reservation, we were seated almost immediately upon approaching the hostess stand.
For an appetizer, I ordered the chargrilled oysters. They arrived hot and tender, though slightly on the salty side, and seemed more steamed than strictly chargrilled. As an oyster connoisseur with experience from diverse regions worldwide, I expected some cheese or other flavorful toppings typically associated with chargrilled oysters; they rated a 7/10 in my opinion. For my main course, I had the Alfredo pasta paired with a perfectly cooked filet mignon. The sauce was somewhat bland, lacking seasoning, but the steak was cooked to my preferred medium-rare temperature. My significant other chose the catfish, which was seasoned well and had a crispy exterior, tasting excellent. The drinks were exceptional, earning a 10/10 rating, with a variety of craft cocktails available.
When greeted by our server, she kindly asked if we were celebrating anything special; we shared that we were celebrating a promotion and a new job. She thoughtfuly wrote “Congratulations” on the dessert plate, which added a charming personal touch. For dessert, she brought out two cakes: a rich German chocolate cake with a thick, gooey coconut topping and a smooth, airy chocolate mousse cake layered with dark chocolate ganache. Both were absolutely divine, earning a 9/10 rating.
While I might return primarily for the dessert and drink selection, I found the main dishes somewhat underwhelming given my more refined palate, as they did not quite impress me.
Overall, I would recommend this spot as a versatile venue suitable for date nights or family outings, welcoming guests of all ages to enjoy a relaxed dining experience.
… moreFor an appetizer, I ordered the chargrilled oysters. They arrived hot and tender, though slightly on the salty side, and seemed more steamed than strictly chargrilled. As an oyster connoisseur with experience from diverse regions worldwide, I expected some cheese or other flavorful toppings typically associated with chargrilled oysters; they rated a 7/10 in my opinion. For my main course, I had the Alfredo pasta paired with a perfectly cooked filet mignon. The sauce was somewhat bland, lacking seasoning, but the steak was cooked to my preferred medium-rare temperature. My significant other chose the catfish, which was seasoned well and had a crispy exterior, tasting excellent. The drinks were exceptional, earning a 10/10 rating, with a variety of craft cocktails available.
When greeted by our server, she kindly asked if we were celebrating anything special; we shared that we were celebrating a promotion and a new job. She thoughtfuly wrote “Congratulations” on the dessert plate, which added a charming personal touch. For dessert, she brought out two cakes: a rich German chocolate cake with a thick, gooey coconut topping and a smooth, airy chocolate mousse cake layered with dark chocolate ganache. Both were absolutely divine, earning a 9/10 rating.
While I might return primarily for the dessert and drink selection, I found the main dishes somewhat underwhelming given my more refined palate, as they did not quite impress me.
Overall, I would recommend this spot as a versatile venue suitable for date nights or family outings, welcoming guests of all ages to enjoy a relaxed dining experience.
Khalil
10/10
If I could put 100 stars I would. This place is amazing. My waiter was Joe and he went above and beyond. He made sure my Long Island ice tea was perfect, he attending to us at every need; he even took his time out to explain to us about the surrounding wine bottle decor. He recommended the house specials and they were absolutely mind blowing. The Filet Mignon (medium well) is to literally die for!!!!! I came here for my 2 year anniversary and Joe made everything feel majestic. He sung to my wife in 3 different languages for her birthday as well. Anytime I come here, I will always request Joe, he’s now family to me and I really appreciate him. Shout out to my uncle Joe!!!!!!!!! Will absolutely be seeing me for my 3rd anniversary! Joe if you’re reading this, I’m looking forward to you learning more languages for future celebrations (Khmer to be exact)
… moreIf I could put 100 stars I would. This place is amazing. My waiter was Joe and he went above and beyond. He made sure my Long Island ice tea was perfect, he attending to us at every need; he even took his time out to explain to us about the surrounding wine bottle decor. He recommended the house specials and they were absolutely mind blowing. The Filet Mignon (medium well) is to literally die for!!!!! I came here for my 2 year anniversary and Joe made everything feel majestic. He sung to my wife in 3 different languages for her birthday as well. Anytime I come here, I will always request Joe, he’s now family to me and I really appreciate him. Shout out to my uncle Joe!!!!!!!!! Will absolutely be seeing me for my 3rd anniversary! Joe if you’re reading this, I’m looking forward to you learning more languages for future celebrations (Khmer to be exact)