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Classy, intimate American-Italian spot & bar with steak deals & wine dinners from a vast list.
Address and Contact Information
Address: 184 Broadway, Amityville, NY 11701
Phone: (631) 264-3333
Website: http://www.vittorios.biz/
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Vittorio’s Restaurant & Wine Bar – Amityville, NY
Nestled in the heart of Amityville, Vittorios Italian Steakhouse serves delectable cuisine with a charming ambiance that transcends ordinary fare.
Vittorios Of Amityville (@vittorios_italian_steakhouse) – Instagram
ITALIAN STEAKHOUSE: Steak Pasta Seafood & more. Serving lunch, dinner + weekend brunch Amityville, NY …
Vittorio’s Italian Steak House, 184 Broadway, Amityville, NY 11701, US
Vittorio’s Restaurant and Wine Bar offers dining with a unique blend of American specialties and classic Italian dishes. Owner Michael Esposito grew up …
Reviews
Yael W
Really great service. Came here for a special occasion and we enjoyed all the food. My bf loved his steak and the fish dish I got was tasty too. Portions were pretty big including the glasses of wine.
… moreanthony Pilo
⭐️⭐️⭐️⭐️⭐️ 5‑Star Review for Vittorio’s Restaurant in Amityville, NY
Please Note***
I did not get anything free to write this. I just wanted to share my honest thoughts and opinions.
Vittorio’s in **Amityville, New York** is hands down my **favorite Italian restaurant on Long Island** — my absolute go‑to spot for authentic, delicious Italian food. Every time I dine here, I’m reminded why this place stands out among all the **top Italian restaurants on Long Island**.
If you ever get the pleasure of visiting **Vittorio’s Restaurant & Wine Bar**, I highly recommend trying the **Chicken Scarpiello** — it’s perfectly cooked, full of flavor, and truly one of the best dishes you’ll find anywhere. And if you go on a Sunday, do yourself a favor and order the **Sunday Sauce Pasta** with all the meats. Wow! It’s the kind of meal that makes you feel like you’re sitting at an Italian family table in the heart of Italy.
The service here is just as exceptional as the food. Our **server and bartender, Theresa**, was absolutely wonderful. I work late most nights and rarely get the chance to go out for dinner, but thanks to Theresa, we didn’t end up at the diner again. We arrived a little after 8 PM on a Sunday, right as the restaurant was winding down, and she still welcomed us with a smile and seated us without hesitation. Even though the staff was preparing to close, she never rushed us — instead, she made us feel completely at home. Which is pretty unheard of in 2025. I cant tell you how appreciative we are. It’s truly the little things like this that people remember. Other restaurant’s should take note
We started with our favorite appetizer, the **fried calamari**, which was crispy, tender, and cooked to perfection. Then came our entrées — rich, flavorful, and beautifully plated. Every bite reminded me why **Vittorio’s Amityville** is truly one of the **best Italian dining experiences on Long Island**.
What makes this restaurant even more special is the value. For a **five‑star Italian restaurant**, the portions are generous — you’ll almost always go home with enough for the next day (and maybe even the day after). The food, service, and atmosphere are worth every penny.
Vittorio’s is cozy, clean, and welcoming — a true gem on **Broadway in Amityville, NY**. You can taste the passion and care in every dish, and the staff treats you like family. There aren’t many restaurants left that combine **outstanding customer service**, **authentic Italian cuisine**, and a **warm, inviting atmosphere** quite like this one.
If I could give them 10 stars, I absolutely would. Thank you, **Theresa and the entire Vittorio’s team**, for another unforgettable dining experience. You’ve earned a lifelong customer.
… morePlease Note***
I did not get anything free to write this. I just wanted to share my honest thoughts and opinions.
Vittorio’s in **Amityville, New York** is hands down my **favorite Italian restaurant on Long Island** — my absolute go‑to spot for authentic, delicious Italian food. Every time I dine here, I’m reminded why this place stands out among all the **top Italian restaurants on Long Island**.
If you ever get the pleasure of visiting **Vittorio’s Restaurant & Wine Bar**, I highly recommend trying the **Chicken Scarpiello** — it’s perfectly cooked, full of flavor, and truly one of the best dishes you’ll find anywhere. And if you go on a Sunday, do yourself a favor and order the **Sunday Sauce Pasta** with all the meats. Wow! It’s the kind of meal that makes you feel like you’re sitting at an Italian family table in the heart of Italy.
The service here is just as exceptional as the food. Our **server and bartender, Theresa**, was absolutely wonderful. I work late most nights and rarely get the chance to go out for dinner, but thanks to Theresa, we didn’t end up at the diner again. We arrived a little after 8 PM on a Sunday, right as the restaurant was winding down, and she still welcomed us with a smile and seated us without hesitation. Even though the staff was preparing to close, she never rushed us — instead, she made us feel completely at home. Which is pretty unheard of in 2025. I cant tell you how appreciative we are. It’s truly the little things like this that people remember. Other restaurant’s should take note
We started with our favorite appetizer, the **fried calamari**, which was crispy, tender, and cooked to perfection. Then came our entrées — rich, flavorful, and beautifully plated. Every bite reminded me why **Vittorio’s Amityville** is truly one of the **best Italian dining experiences on Long Island**.
What makes this restaurant even more special is the value. For a **five‑star Italian restaurant**, the portions are generous — you’ll almost always go home with enough for the next day (and maybe even the day after). The food, service, and atmosphere are worth every penny.
Vittorio’s is cozy, clean, and welcoming — a true gem on **Broadway in Amityville, NY**. You can taste the passion and care in every dish, and the staff treats you like family. There aren’t many restaurants left that combine **outstanding customer service**, **authentic Italian cuisine**, and a **warm, inviting atmosphere** quite like this one.
If I could give them 10 stars, I absolutely would. Thank you, **Theresa and the entire Vittorio’s team**, for another unforgettable dining experience. You’ve earned a lifelong customer.
Geri Antonacci
I haven’t been to Vittorio’s in a few years just because it’s expensive but when I’ve gone, their food/dinner was always amazing. Me and my boyfriend went Sunday for their brunch and our anniversary. 20$ per person for bottomless drinks? Can’t beat that when one drink is almost 20$ lol plus the menu and food was amazing. Our waiter/service was on point too! We will definitely be returning!
… moreStephen Ciccone
I’ve been wanting to come here for a while and finally did. Everything from the service to the food was absolutely phenomenal. The pork chop was one of the best I’ve ever had and I don’t say that lightly. The baked clams and crab cake were also great. You will not be disappointed.
… moreLenny Rossello
My first time there with my girlfriend for her birthday. We both are gluten free, I have celiac disease but read that they are very safe to eat at their restaurant.
There menu items is not marked gluten free but out server was very know about what and what not to order. We started off with fried calamari for an app. It was absolutely delicious and not chewy at all.
Main course my girlfriend got the Halibut and I got the NY strip steak cooked medium rare with garlic spinach and roasted potatoes in a truffle Parmesan cheese. Steak was cooked on point and it had to weight 3 lbs if not more. I was ate the whole steak but it definitely took some time. Everything was so so good. We were stuffed. Unfortunately we didn’t have room for dessert.
… moreThere menu items is not marked gluten free but out server was very know about what and what not to order. We started off with fried calamari for an app. It was absolutely delicious and not chewy at all.
Main course my girlfriend got the Halibut and I got the NY strip steak cooked medium rare with garlic spinach and roasted potatoes in a truffle Parmesan cheese. Steak was cooked on point and it had to weight 3 lbs if not more. I was ate the whole steak but it definitely took some time. Everything was so so good. We were stuffed. Unfortunately we didn’t have room for dessert.
Lauren Ciambriello
We came here with 12 people and we thoroughly enjoyed ourselves. The food was delicious and satisfying. The portions are huge! So bring your appetite. I believe our waiters name was Andrea, he was very nice and helpful to answer any questions we had. We will definitely be coming back.
… moreK silly Di
Pricey but delicious. The food was absolutely delicious and cooked to perfection. We were a group of 10. Everyone enjoyed thier meals.
… moreAndrew Check
Really enjoyed my experience here. We had a little bit of a delay before we were sat, but the hostess gave our party a $25 coupon off our bill for the wait. The steaks and sides were phenomenal, and the desserts (I had the creme brulee) were great! I definitely recommend going here for a great dinner.
… moreJessica Foos
Very disappointing – not like it used to be at all! Was very excited to eat back here since I haven’t been in a while and when I used to go I enjoyed. From first walking in there was a funky smell at the bar area, then no table cloths that evening took away from the dining room, lip stick on water glass, server seemed like serving us was a bother to him as he recited specials quickly and constantly looking elsewhere. The app specials were good, artichokes and tuna tartar, entrees were terrible. Server replaced my knife and almost dropped on the table, sea bass was flavorless except a slight fish smell, shrimp were boiled, plain and chewy. Stuffed lobster tail – sauce was good, but smothered in it and also same shrimp. Bread and oil was good. Was happy to see crème brûlée cheesecake which wasn’t truly that – it was just cheesecake with roasted sugar. Very unfortunate and very disappointing
… moreJj Prete
I went here with a group of 8 and it was everyone’s first time here. The restaurant is nicely decorated, and from the moment we arrived we were greeted and the service was phenomenal. Teresa our waitress was amazing. We ordered appetizers which included the mussels, baked clams and fried calamari and all of them were delicious, the calamari was some of the best I’ve had as well as the baked clams.
For entrees I got the bone in strip special, and my wife the sea scallops. Both had great flavors and were perfectly cooked.
The have quite a number of desserts on the menu and we tried several of them, all tasted great.
I have to say this was one of the best Italian restaurants I’ve been to in a while. Everything was high quality and delicious. Definitely recommend!
… moreFor entrees I got the bone in strip special, and my wife the sea scallops. Both had great flavors and were perfectly cooked.
The have quite a number of desserts on the menu and we tried several of them, all tasted great.
I have to say this was one of the best Italian restaurants I’ve been to in a while. Everything was high quality and delicious. Definitely recommend!