Bluewater Seafood

  4.4 – 3,988 reviews   • Seafood restaurant

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If you’re looking for fresh-off-the-boat seafood that’s brimming with authentic Cajun flavor, there’s no better place around Houston than Bluewater Seafood. As seasoned fishermen ourselves, we take great pride in providing Gulf Coast favorites like boiled crawfish, gumbo, etouffee, shrimp and grits, all-you-can-eat catfish on Thursdays, and much more. We don’t stop there though, we’ve got something for every kind of seafood lover. Snow, King, Dungeness, and Blue crab? You bet. Raw and grilled oysters? Of course. Shrimp, snapper, scallops, and mahi mahi? Absolutely. Simply put, if our seafood was any fresher, it would still be swimming. Come experience it for yourself!

Laid-back seafood destination dishing up international-influenced menu items, plus a bar.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Bluewater Seafood 77065

Hours

Saturday11 AM–10 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM

Address and Contact Information

Address: 12914 Farm to Market 1960 Rd W, Houston, TX 77065

Phone: (281) 894-9221

Website: https://bluewaterseafoodonline.com/

Menu Photos

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Photo Gallery

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Bluewater Seafood – 290, 12914 FM 1960 Rd W, Houston, TX 77065 …

Bluewater Seafood – 290 is a seafood restaurant situated in Houston, TX, offering a variety of fresh seafood dishes to its customers.

Reviews

Ivy L
⭐️⭐️⭐️⭐️⭐️
Wonderful seafood spot for a special and casual birthday date! The atmosphere was welcoming, and the service was friendly and attentive. The redfish was perfectly cooked and full of flavor, the seafood boil was delicious and satisfying, and don’t forget about those tasty fried green tomatoes. Everything made the evening feel special and memorable. Highly recommend for great food and a celebratory night out!
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Paul Piascik
Started out with fresh raw oysters.
Main course was the Seafood sampler with crayfish, crab legs, corn,potatoes, sausage and shrimp.
Everything was outstanding. Seasoned perfectly!
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Lily Sefa
This place is pretty dang cute! The tartar sauce is GREAT (I’m a tarter snob), however my order was missing the jalepeño sauce so my tacos were dry. I also would love to suggest a slice of some sort of citrus to add to to-go orders. The Baja shrimp taco was delicious but the fish really needed that citrus element. The rice is good, but could use a bit more sodium. Overall, I would definitely revisit!
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L Alvarado
Visited here for the first time and we enjoyed our lunch very much. Mandy was friendly and attentive, she made us feel welcomed. The hot boiled shrimp appetizer was delicious and the Cucumber Tito’s vodka drink was delicious. I had the fish and chips which was great and my husband had the blackened catfish with rice, he loved it. We look forward to coming back soon!
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Sherman On
Awesome seafood restaurant! Been there twice in the last few weeks. Ava is an amazing server. Friendly and knew her dishes and flavors.

The crawfish were fresh and well cooked. We went with the Bluewater OG seasoning – spicy and garlicky. Delicious flavors! The shrimp, corn, purists, andouille side were excellent too! The crab clusters were worth the additional charge.

The blackened salmon dish was delicious and moist. The kid’s meals were large for the 7 & 4 y/o children in the family.

Clean inside and out. I like that they gave us bibs and gloves. There is a bucket and roll of paper towels to stay clean. They also had a bottle of the dry seasoning at the table.

Parking lot has a paved portion and a gravel area for additional parking.

We really enjoyed this place. We’ll be back and quote recommend.

Note my rating system:
1 Star: I wouldn’t recommend
2 Stars: Didn’t hit my standards
3 Stars: Average (nothing special)
4 Stars: Above Average. Would recommend. Still looking for the 5 Star.
5 Stars: Top of their game. Great food. Great service. Would recommend and plan on returning.
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thc productions
We started our meal wit’ a couple cups of loaded gumbo, shrimp, crab and sausage….very tasty and loaded with lots of good-sized shrimp. My wife enjoyed a six count plate of coconut shrimp which I helped her with. She got sweet potato fries and hush puppies, all 5 stars. The fries must have looked good to our grandbaby because he snatched one off her plate while I was trying to take a picture of it. I was intrigued by the boudin burger, glad i ordered it because it was amazing. Half a pound of ground beef with boudin mixed in, cheese, lots of bacon, grilled mushrooms, jalapenos, avocado and pico de gallo. Came with fries and a couple onion rings. The fries were the only thing we tried that wasn’t 5 stars. The service by Amaneigh L. was as good as the food.
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M Ceynar
We had dinner here tonight and our experience did not disappoint. We were seated immediately and within a minute our server came to our table. We were able to order our appetizer, which was thoroughly enjoyed. I had the crawfish pistolette which is served in a little bowl of French bread with a top. It was creamy and full of flavor. For the entree, I had the shrimp Diablo, which came with shrimp fried rice and grilled vegetables. My spouse had the blackened texas redfish with a Cajun cream sauce. We agreed that our dishes had great flavor and had so much that we brought home enough for lunch tomorrow.
Our server, Ronnae, was a great server. She was extremely attentive and always quick to check on us. She always kept our tea and water filled and was helpful with anything we needed.
We look forward to going back.
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xvDark Angelxv
We come here usually for bdays but we were in the mood for seafood. Food was wonderful my spouse ordered the fish tacos and I got the catfish and shrimp. Food is always cooked to perfection, are waitress Briana was very kind and took our order without writing anything down so she got everything correct. She was very sweet, will still be coming back next time around.
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Mad Alexis
Let me start off by saying that I love coming to Blue Water during crawfish season. I usually come on the weekend and always have amazing service. This time around, I had a friend come into town who wanted seafood so I thought no brainer, take him to Blue Water. Needless to say, I’ve never been so embarrassed. The bartender took 20-30 mins to acknowledge us and get us our drinks. I’ve never seen him before so he must have been new, but he paid way more attention to another coworker and following her around than he did his customers. By the time we got our food it was lukewarm at best and we didn’t even have a chance to order another drink because at that point we spent so much time there it was almost closing time. Morale of the story, I will never come here on a Monday ever again. Stick to the weekends when they have competent staff running the place.
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Pablo Jimenez
Once again, Blue Water has truly outdone itself. It has consistently been one of my favorite places to enjoy exceptional seafood, and today was no exception. The food was incredibly fresh and expertly prepared — a true testament to the restaurant’s high standards and commitment to quality.

Our server, Brianna, was outstanding. She was prompt, professional, and made me feel completely at home. Her warm and attentive service added a personal touch that elevated the entire dining experience.

I also had the pleasure of trying the Painkiller cocktail for the first time, and I must say, it was a life-changer — perfectly balanced and refreshingly delicious.

The service, atmosphere, and overall experience were, as always, top-tier. If I had to suggest one area for potential improvement, it would be the WiFi speed. That said, I understand this may be outside of Blue Water’s direct control.

Thank you again for a wonderful experience. I look forward to returning soon!
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