The Restaurant at The South Course

  3.7 – 3 reviews   • Restaurant

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The casual full-service concept features carefully crafted comfort cuisine perfect for any occasion. The restaurant is located on the second floor of The South Course clubhouse, right off M-22. The restaurant features multiple large flat screen TV’s, a cozy fireplace and cherrywood butcher block tables, perfect for a romantic night out or a fun night with friends.

✔️Dinner ✔️Dine in The Restaurant at The South Course 49614

Hours

Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
SundayClosed
MondayClosed
Tuesday11 AM–9 PM

Address and Contact Information

Address: 13637 Northwood Hwy, Bear Lake, MI 49614

Phone: (231) 889-7707

Website: https://arcadiabluffs.com/dining/the-south-course-dining

Order and Reservations

Reservations: opentable.com

Related Web Results

The South Course Dining – Arcadia Bluffs

The Restaurant at The South Course is a casual full-service concept featuring carefully crafted comfort cuisine perfect for any occasion.

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The casual full-service concept features carefully crafted comfort cuisine perfect for any occasion. The restaurant is located on the second floor of our …

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… a dining experience you won’t forget with incredible views of Lake Michigan. Learn More Book A Reservation. Dining at the South course.

Reviews

Heather N Hess
The location couldn’t be more amazing. The restaurant is located at the 18th hole with sweeping views of the golf course. Upon arrival we were greeted with friendly smiles and as it wasn’t busy we got to select where we wanted to sit.

I ordered a very tasty cucumber, drink, well mixed and was quite refreshing after being out on the course.

The French Onion soup was beautifully presented as shown in my pictures. However, it lacks the complexity I was expecting from a traditionally made french onion soup. It was not terrible but I would not order it again.

The timing for bringing out our main dish was perfect. We had just finished enjoying our soups. I ordered the shrimp Po’ Boy with sweet potato fries. It came with plenty of shrimp and the bang bang sauce was quite tasty. I was, however, disappointed with the vegetables that were served. We are in the midst of peak vegetable season yet the tomatoes were a light pink color with very little flavor and the lettuce was also quite bland. Finally, the bun it was served on was soft, but it was not a particularly flavorful piece of bread. It did not drown out the full flavor of the the shrimp and bang bang sauce.

All in all, the atmosphere and service were exceptional. Unfortunately, I might decide to explore other options as the food was not as exceptional.
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Cheri A
Great casual dining with views in every direction. Good quality and service!
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