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New Orleans-themed spot offering Creole fare in a 3-floor space reminiscent of the French Quarter.
Address and Contact Information
Address: 535 Ramona St, Palo Alto, CA 94301
Phone: (650) 328-2722
Website: http://www.nolas.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Nola Palo Alto
Nola is a New Orleans style restaurant and bar located in Palo Alto. Known for their craft cocktails, fresh oysters, and jambalaya, the menu offers a mix of …
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Reviews
RUTUJA GIRMAL
I had a fantastic meal at Nola! The atmosphere is always lively and colorful, making it the perfect spot for a weekend hangout. As for the food:
Grilled Asparagus: Perfectly charred and a great fresh start.
Avocado Toast: Surprisingly elevated and very satisfying.
Crescent City Cooler: Refreshing, well-balanced, and easy to drink.
… moreGrilled Asparagus: Perfectly charred and a great fresh start.
Avocado Toast: Surprisingly elevated and very satisfying.
Crescent City Cooler: Refreshing, well-balanced, and easy to drink.
3dogs1monkey
After Thanksgiving, we took a drive to Stanford shopping center and downtown Palo Alto to see the lights decoration for Chistmas.
We walked around and found this restaurant on Yelp. Cajun stuff so we decided to try out. It was hard to find due to road construction but we got there.
We liked the cozy design of the restaurant, 2 levels with an open looking down at the floor. We didn’t have to wait and got seated right away.
The lights are so dim that we need phone light to read the menu, I used the phone to scan the menu to see clearly.
Appetizers were recommended baked oysters, quite delicious but $4/piece is a little steep.
Jambalaya is their signature plate, and my wife really liked it, the best anywhere, to me it’s too hot spicy. I had the chicken pasta which is extremely flavorful and seasoned perfectly, although the chicken has a few extremely chewy and tough, not sure what part of the breast?
The tab beer russian ale is very good and strong. I tasted a hint of passion fruit.
It’s quite nice to try a new restaurant, there are many small plates which I would love to try next time we’re here. Many tacos, sliders, I would try.
Parking on the streets, the servers are young, pleasant and attentive
… moreWe walked around and found this restaurant on Yelp. Cajun stuff so we decided to try out. It was hard to find due to road construction but we got there.
We liked the cozy design of the restaurant, 2 levels with an open looking down at the floor. We didn’t have to wait and got seated right away.
The lights are so dim that we need phone light to read the menu, I used the phone to scan the menu to see clearly.
Appetizers were recommended baked oysters, quite delicious but $4/piece is a little steep.
Jambalaya is their signature plate, and my wife really liked it, the best anywhere, to me it’s too hot spicy. I had the chicken pasta which is extremely flavorful and seasoned perfectly, although the chicken has a few extremely chewy and tough, not sure what part of the breast?
The tab beer russian ale is very good and strong. I tasted a hint of passion fruit.
It’s quite nice to try a new restaurant, there are many small plates which I would love to try next time we’re here. Many tacos, sliders, I would try.
Parking on the streets, the servers are young, pleasant and attentive
Debisree Ray
I attended a Stanford party that was hosted at this restaurant on a Saturday evening. The ambience is really cool and immediately reminded me of New Orleans ; especially the courtyard setting, decorative beads, and vibrant artwork that create a lively, festive atmosphere.
Since this was a private event rather than a regular dining visit, I can’t comment much on their usual service or standard menu experience. The food was pre-selected for the party and served buffet-style. I tried several items – the sliders were definitely the highlight and I ended up going back for more. The salmon tacos and cauliflower tacos were also good; they leaned more toward American-style tacos rather than authentic Mexican street tacos, which is understandable given the cuisine focus.
The drinks were enjoyable, with pre-mixed margaritas, sangria, and a full bar available. Overall, I really loved the ambience and energy of the place. If you’re craving Cajun-inspired food or looking for a fun, lively setting, this is definitely worth a visit.
… moreSince this was a private event rather than a regular dining visit, I can’t comment much on their usual service or standard menu experience. The food was pre-selected for the party and served buffet-style. I tried several items – the sliders were definitely the highlight and I ended up going back for more. The salmon tacos and cauliflower tacos were also good; they leaned more toward American-style tacos rather than authentic Mexican street tacos, which is understandable given the cuisine focus.
The drinks were enjoyable, with pre-mixed margaritas, sangria, and a full bar available. Overall, I really loved the ambience and energy of the place. If you’re craving Cajun-inspired food or looking for a fun, lively setting, this is definitely worth a visit.
Clark Chan
spicy jambalaya was good. rice was a little soft. got the regular spicy, has the perfect amount of heat. the flavor was decent.
firecracker cajun pasta was decent. pasta was al dente. the flavor was a little on the sweet side. was not exactly what i expected.
milk money was meh… not enough alcohol, otherwise the drink would have been amazing.
the milagros guacamole was below average. not enough seasoning for the guacamole.
the chicken andouille sausage was okay… the roux was not super impressive, wished it had
more intensity.
… morefirecracker cajun pasta was decent. pasta was al dente. the flavor was a little on the sweet side. was not exactly what i expected.
milk money was meh… not enough alcohol, otherwise the drink would have been amazing.
the milagros guacamole was below average. not enough seasoning for the guacamole.
the chicken andouille sausage was okay… the roux was not super impressive, wished it had
more intensity.
Mariana A
Nola has been a Palo Alto institution for decades. The name is descriptive, it features New Orleans cuisine. It’d been a while since I was last there, and I remembered the food as better. It was a bit of a letdown now. The jambalaya lacked flavor and relied on heat instead. The non-alcoholic cocktail that I ordered on the surver’s recommendation resembled sugary fruit punch; the sprig of mint livened it up a bit. My dining companions did not rave about their food either. Service was great, and ambiance was appropriate for the weekend after Fat Tuesday. Overall: solid, yet unimpressive.
… moreJames Vaughn
Cool atmosphere, great for meeting up with friends. Food is alright, if you’ve been to Orleans and know authentic New Orleans food, extend Grace and just keep in mind you’re in California.
Drinks are tasty. Staff is friendly.
… moreDrinks are tasty. Staff is friendly.
Jake White
Whenever we are in Palo Alto, Nola is always our top choice. The vibe feels warm, welcoming, full of energy. Every item on the menu stands out, making it hard to choose just one favorite. The Spicy Jambalaya and Crispy brussel sprouts
is rich, comforting, packed with deep flavor. Each main dish is crafted with care, making every visit memorable and worth repeating.
… moreis rich, comforting, packed with deep flavor. Each main dish is crafted with care, making every visit memorable and worth repeating.
Chris S.
Saw the recommendation online. Decided to take the fam and the kid here after a blessed Sunday. The set up and ambience is kind of odd but it works well. Was able to watch the football games in the lounge area. They have a separate bar, outdoor seating and a villa style dining area which is awesome. What we ordered:
Guacamole: smaller serving for $11 but delicious: chips were light. 8/10
Skirt steak kids meal: must try and delicious. Grilled perfectly and Had an Asian taste to it. Mash and veggies were good. 8/10
Jambalaya: not worth $18 as it’s a very small serving. Loaded and good. 7/10
Gumbo: highly recommend the cups over the bowls as it’s overpriced and the cup is worth it at $7. Huge prawns and was good. 7/10
Kids meal tenders and fries: comes with ranch and ketchup so you don’t need to ask. Came out hot and fresh. Shoe string fries. Kid approved. They were good.
Mojitos: lacked alcohol; hardly present. Should add a little bit more.
Our bill came out to $132 with tax and tip with 4 people.
Not bad and Would go again but be wary about over ordering or your bill can easily go up. Great for sports, celebrations, first dates, kid friendly. Great service. Good atmosphere.
… moreGuacamole: smaller serving for $11 but delicious: chips were light. 8/10
Skirt steak kids meal: must try and delicious. Grilled perfectly and Had an Asian taste to it. Mash and veggies were good. 8/10
Jambalaya: not worth $18 as it’s a very small serving. Loaded and good. 7/10
Gumbo: highly recommend the cups over the bowls as it’s overpriced and the cup is worth it at $7. Huge prawns and was good. 7/10
Kids meal tenders and fries: comes with ranch and ketchup so you don’t need to ask. Came out hot and fresh. Shoe string fries. Kid approved. They were good.
Mojitos: lacked alcohol; hardly present. Should add a little bit more.
Our bill came out to $132 with tax and tip with 4 people.
Not bad and Would go again but be wary about over ordering or your bill can easily go up. Great for sports, celebrations, first dates, kid friendly. Great service. Good atmosphere.
steven thorne
Casual, popular and centrally located southern restaurant and bar with wide range of southern inspired plates and side dishes. Will definitely return. Surprisingly, shrimp and grits as a dish was strangely not on the menu. Very welcoming and attentive staff.
… moreLisa Kennedy
Love the option for Louisiana style food in downtown Palo Alto. Place is super busy and has a lot of great food options. If you can grab a spot at the bar, take it – the bartenders are friendly and it’s fun to watch them mix drinks. And they’re really good if you ask for “bartender roulette” with your favorite liquor – the violet hour s was the gin drink served and was delicious. There’s plenty of food, so a small plate is perfect for one with a smaller appetite. Take an opportunity to get some freshly shucked oysters and absorb the NOLA atmosphere!
… more