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From Mr. Cavallo “We at The Cupboard strive to maintain the highest in quality and the best in service for you, our customer. My staff and I want to take the extra steps in order to give you a delightful dining experience. If for any reason you feel that we are not living up to The Cupboard’s standards, please let us know. We sincerely appreciate your business and continued patronage.” From my family to yours, Charles Cavallo Owner
No-frills eatery serving down-home favorites like eggplant casserole, country fried steak & more.
Address and Contact Information
Address: 1400 Union Ave, Memphis, TN 38104
Phone: (901) 276-8015
Website: https://thecupboardrestaurant.com/
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The Cupboard Restaurant-Memphis
The Memphis Magazine Restaurant Guide has honored The Cupboard Restaurant with First Place in the “Best Down-Home” category. The Memphis Flyer has voted the …
The Cupboard | Memphis TN – Facebook
A Memphis favorite for close to 70 years. We specialize in Southern food with an empha… See more. Southern Restaurant · $.
Order The Cupboard Restaurant (Midtown) – Menu & Prices
1400 Union Ave, Memphis, TN 38104 If you try to do as the locals do, consider ordering from here because it’s particularly popular among Memphis locals.
Reviews
M Breier
The Cupboard Restaurant is a cozy little family spot that truly feels like home. They serve delicious homemade comfort food, with something on the menu for everyone. Everything we had was fresh, hearty, and satisfying.
Our service from Matthew was wonderful—he was attentive, friendly, and such a sweetheart. He even took the time to chat with us about local attractions in the area, which made the experience feel extra personal.
A lovely place with great food and even better hospitality. We’ll definitely be back!
… moreOur service from Matthew was wonderful—he was attentive, friendly, and such a sweetheart. He even took the time to chat with us about local attractions in the area, which made the experience feel extra personal.
A lovely place with great food and even better hospitality. We’ll definitely be back!
Les Tivers
We’ve eaten here numerous times, but another restaurant’s poor experience motivated me to praise the Cupboard’s contrast. Nothing new, but consistency is a plus. All the food was hot and filled the serving containers. Newcomers note the great variety of interesting veggies, like eggplant, Italian spinach, and baked squash. My spicy grilled catfish was perfect. Oh, and the cornbread and rolls are always a winner.
The service was on point even though straightforward. The fifties music is almost worth going for. Just a great outing at a fair price.
… moreThe service was on point even though straightforward. The fifties music is almost worth going for. Just a great outing at a fair price.
Teri Button
They hare the best place to eat in Memphis.
I would love to have one nearer New Mexico
Heaven on a plate! All of the items are fresh daily and any meal is fabulous.
… moreI would love to have one nearer New Mexico
Heaven on a plate! All of the items are fresh daily and any meal is fabulous.
Cj Arwood
Im obsessed with this place. The food might be mid to some people understandably- but for me, its super nostalgic. It tastes like what my family made at home my whole childhood. A real accurate taste of southern home cooking- and their chicken tenders and catfish? Incredible.
Ignoring the food, though, and theres the incredible service. I feel like I know these people (maybe because im there like every day haha) and they’re so nice and fun to talk to. It’s a great place to pop into after my workouts and recover.
… moreIgnoring the food, though, and theres the incredible service. I feel like I know these people (maybe because im there like every day haha) and they’re so nice and fun to talk to. It’s a great place to pop into after my workouts and recover.
Foody4 Life
I looked up a place for chicken fried steak and this one topped the list so we gave it a shot. My steak was good. Seasoned and cooked well. The sides I ordered got messed up but I ate the corn stuff. My sweet potato was a bit soggy but the reason we came was good. The place has a long history and you can see it when you walk in. It’s very dated but it was clean. Our server other than messing up the order did a great job checking in and seeing if we needed anything.
… moreDaniel Rhamy
Great home cooking, quick service, cool 50s diner atmosphere. Debbie was super attentive and gave a great suggestion for the ham steak.
… moreKimmy Haile
Loved it!!!
Good food, good service, good atmosphere, great price!!!
… moreGood food, good service, good atmosphere, great price!!!
sbbcampervan
Food/Taste/Flavor: 3/5 – Country Breakfast with home fries and Cavallo Special (rib-eye steak with 2 eggs) with hash browns. The country fried steak was overcooked and extremely salty and the extra salt from the gravy didn’t help it much. The rib-eye steak was decent but slightly on the overcooked side for our liking. The home fries seemed to be some type of roasted potatoes so was quite confused since we were expecting fries. The packaging wasn’t done well so the whole bag was oily including the utensils, biscuits, and toast.
Service: 4/5 – busy restaurant and they seemed annoyed that we didn’t immediately know where to order or what the items were. Waited about 25 minutes for our food to be made.
Ambiance: n/a – ordered food to go. Older restaurant but seems clean overall
Value for price: 3/5 – such a busy and popular store for mediocre food unfortunately.
… moreService: 4/5 – busy restaurant and they seemed annoyed that we didn’t immediately know where to order or what the items were. Waited about 25 minutes for our food to be made.
Ambiance: n/a – ordered food to go. Older restaurant but seems clean overall
Value for price: 3/5 – such a busy and popular store for mediocre food unfortunately.
Trecia
I’ve eaten here before so didn’t expect food quality and service to have decreased like it has. No one in this place seem happy. No one smiled. I remember going here a few years ago and the works smiled and it made you feel at home. I found a plastic wrapper cooked inside of my greens. Told my waiter who told a manager. The waiter took $2 off the manager never came over to apologize or anything. The food wasn’t so good this time as the quality has definitely decreased. Unfortunately I will not be going back wasting my money
… moreJohn Maxwell
Great advice from the lady in the Hotel Lorraine gift shop! When in doubt, ask a local where to eat! This is the place!
… more