Lilia Estrada
I went to El Pulpo restaurant to face paint for a birthday party. There was a reserved section for the birthday party The host at the door was super friendly as I arrived directing me to the proper area. The event was on a Friday so there was a live band to whom you can request songs for a fee. The waitress were also very kind and quickly brought out all the guest orders. The restaurant is super comfortable and super clean. The food is delicious. There are several televisions and comfortable bar areas. This was my first time visiting and for sure I’m going back.
… moreLily Murcia
Teh place is okay its clean, the server we got was really nice and attentive. I didn’t like the way the management got upset with her because my husband went up to the bar to get a drink. He did it because he wanted to get it himself not because she wasn’t doing her job. The drinks were good but the food was NOT GOOD AT ALL.
… moreDavid
The food was good! Service was good, and the waitress very attentive. Good spot!
… moreJose Hernandez
We can hear randomly and it was pretty good. We ordered the shrimp ceviche and a shrimp cocktail. The portions were a good size and tasted good. Our drink were also good. They have a good sound system setup and it probably gets pretty fun on the weekends.
… moreBee (LA)
Went for a celebratory lunch for Mother’s Day and it was MID. group of 6 adults and 5 kids and the bill was $556. We go eat as a family a lot and I don’t think we’ve ever spent this much as a group. let alone on Mexican food.
Alcoholic Drinks $15-20
Soda – $7?????
They tacked on a few things we didn’t even order and didn’t realize it until afterwards.
As far as the food, the shrimp cocktail was small for $15.
We ordered agua chiles requested that the shrimp be cooked instead of raw – it came out raw. When we told the waitress, they brought it back with different cooked shrimp. The ones that were raw, were bigger and butterflied. The ones that they replaced it with were whole and small. Smh. That plate was $27.
The parrillada was okay. Tender meats but the flavor wasn’t all that great.
They charged TAX on the automatic gratuity. And then charged a debit card fee for payment. So we paid close to $600. For some average food and drinks. I was still hungry after leaving.
Definitely not ever going back. Could’ve had a good steak at Salt Grass or Roadhouse with what we spent. And would’ve been full for hours.
… moreMejia Velez
Food is terrible, atmosphere is nice, enough free parking on the beck, you can find good music. Always a lot of smoke and sometimes you can even feel dizzy. Not feeling the vibe to go back again
… moreSanchez Sanchez
I will not recommend it to nobody..
1- the price is too high
2 -with one shot, you can buy the whole bottle $38 regular patron
3- ask for shot don Julio, and he tastes like shit.
4- ((a tip is a gratitude for the good service)).. Not a good service.
And they add a tip on the ticket.. On top of that, they expect you to do more tip when you pay with the credit card.
-5 really bad management to solve the issue. They offer me another shot of tequila when I don’t want to drink another one..
6- —for the owners– they are burning your business reputation. And if you’re a part of that, that’s disgusting…
7- –for the customers– check your ticket before you pay. They are abusing you trust…
… moreRachel Estrada
I ordered the camarones enchipotlados. It didn’t come with just shrimp, it had something else that had a different texture and thin. It threw me off considering there was about 6 shrimps actually served.
I really enjoyed the mango margarita, my friend ordered the strawberry one and that was a bit too sweet.
Atmosphere is nice, live banda played which was very entertaining.
… morealma Perez
We love places with this kind of atmosphere (music) but what we value more about dining in at a restaurant is the food and the service so after getting our parrillada burned we called the manager and all he said was “ok, sorry I’ll let them know” then the waitress said that the overcooked food was not her problem so what kind of restaurant hires people that don’t take responsibility for the service and quality of the place, plus the restaurant wasn’t that busy…
Really disappointing
… moreRogelio Monteagudo
The food and service is quite an experience. The steak was burned and overcooked and had absolutely no seasoning. With every bite, my esophagus was scarred because of how hard the burned meat was. I ordered the Steak Ranchero which was priced at $28. It came with rice that was cold and mixed with the liquid from the Pico De Gallo. The refried beans were alright. The flour tortillas you can tell they were store bought and not homemade, which is okay I suppose. The waitresses never checked up on us unless we waved for their attention, maybe they’re understaffed, it is new years afterall, so I’m not upset about that. The food tho, yeah that sucked. My father in law ordered steak fajitas, and he didn’t take anymore than two bites (I forced myself to eat my steak cause it was 12:30 in the morning and I was not going to wait for more food). I suppose if all you want is loud Mexican music and beer, then this is the place for you. My review is mostly towards the food. The atmosphere, was… Dirty and unappealing (dirty walls and floor). Prices are too expensive for the quality of food and atmosphere that they provide.
The tortilla chips were hard and… Stale-like. The salsa was extremely spicy and flavorless and the cheese dipping was cold and also flavorless.
This is my honest review, hopefully someone else had a better experience.
Edit: Just took a look at my mother-in-law’s chicken… Holy overcooked chicken. I can probably use it as a ninja star.
I also posted a video of a cockroach on the floor lol
… more