Dani Elle
Jabari was an awesome, attentive server! We were there for a small, intimate birthday celebration dinner. Great food, ambiance and service. Garage parking available. Nice bar. I’ll come to Shirlington over Mosaic location if only because there’s more room… I didn’t have to share my lap or conversation with my next door dining neighbor.
… moreMamas Kitchen
Robel is an unbelievable barman! His choice of wine was perfect, and he made our experience truly special. The food at Eugenia Greek Restaurant was excellent, and the ambiance was warm and welcoming. We really enjoyed everything – highly recommend!
… moreErika A.
We tried this place last Monday and we absolutely loved it !!! The service was amazing , the food was perfect , we tried the best octopus ever. The server was attentive and even the manager went to talk to us to make sure that everything was perfect. We will be back soon
… moreMarie Taylor
We were part of a group of 7. Our waiter was fabulous. The food arrived in good time. I had the salmon and asked for asparagus and my husband had the lamb. Everyone really enjoyed their meal. Would definitely recommend this restaurant.
… moreKrystle Parks
I’m a little surprised at the comments from people saying it didn’t feel like a family. Everyone was kind, and friendly. The server did an amazing job answering my questions. I came in for a late lunch and had a mild crisis trying to decide what I wanted that wouldn’t be too heavy that would still allow me to eat a desert and wouldn’t cause me to feel insanely full. The waitress was so friendly and patient with me and I couldn’t have been happier with my choices. I highly recommend the the unsweetened Greek coffee to go with the deserts!
… moreAutumn Read
I have been a manager in the restaurant industry as well as a patron for quite some time, and I can say, this place stole the show.
I can’t single out anyone person off the team as everyone together made this experience perfect. The moment we walked in there was a live musician laughing and joking with me and my party. The host lovely and kind. Our server (Drew I think) was amazing and helped out with recommending the best items off the menu. The general manager was a treat to talk to. And the bartender making the best old fashion and apple martini on this strip. I have been back 2x since my first visit and that was all within the same week! They really have a gem on their hands! 20/10
… moreDj Theo
Well let’s see I’ve been to the other Mama eugenia’s locations and I feel like we are more treated like a family at the other spots. The food was okay a couple of the other family members commented that it wasn’t as traditional as some of the other locations. The waitress was great while doing her job but she was also doing too many jobs including bartending and serving other tables, we ordered dessert and it wasn’t until about 20 to 30 minutes later that she came around and told us that it was not available but they had other desserts available. It was Easter Sunday so I understand it got busy. Bring from Greek origin and to Greece many times we expected a little more. Maybe? Next time. ?
… moreZuri Lara
This was our first time dining here, and I was so impressed from start to finish. The atmosphere was inviting, and everything felt well taken care of. Our server, Kevin, provided truly exceptional service — he was friendly, attentive, and made us feel completely welcomed throughout the meal. It’s rare to come across someone who genuinely enjoys what they do, and it showed in every interaction.
The food was just as amazing — fresh, flavorful, and beautifully plated. You can tell a lot of care goes into both the kitchen and the overall experience.
I’m so glad we decided to try this place, and we’ll definitely be coming back. Big thanks to Kevin and the staff for making our first visit such a great one!
… moreMark Benitez
Fairly quiet during weekend lunch serving Greek-inspired food. We had the grilled halloumi cheese for appetizers. Really good cheese from Cyprus. Had to order a to go order. We had the beef souvlaki, grilled octopus, half grilled chicken, and mixed grill. All tasted fine except the chicken was dry. We also had the milk custard pastry for dessert. It was fine, but I was predisposed to a taste profile for the same dish I had in Cyprus. It was not the same.
… moreR W
We just had dinner for the first time here after a recommendation from family who visited the Fairfax location. The experience was very satisfying — the ambiance, the staff and the food. We started with the 3 sample spreads — the melitzanosalata (favorite), the tzatziki (2nd favorite) and the fava (3rd favorite). We both thought the melitzanosalata was exceptional. For the main meals, I got the three-meat souvlaki (special) and my wife ordered the greek salad with chicken. Again, both meals were outstanding. As a special, mine was on the pricy side ($38), but it was a very generous portion and the meats were cooked to perfection. It would be hard to return and not order that dish again. My wife also thoroughly enjoyed her salad, which was also well-portioned and will actually provide a second night’s dinner. For dessert, the deconstructed baklava (with ice cream), which we shared, was absolutely delicious. Finally, our waitress, Marcela, was very pleasant, attentive, and provided some great recommendations off the menu for first time customers, which we both appreciated. This will likely be our new go-to Greek restaurant in the area and we will absolutely be returning.
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