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Ramen Chef (Tomo) Nishimura managed his first Ramen restaurant, Ryowa Ramen in North CAL in 1997 upon training in Tokyo Japan in his earlier age. Following over 20 years of success, Chef Tomo decided relocate back to his birth place Los Angeles and train outside of his family’s business to study about more of managing skills. After several years working under different owners . Finally building his skills to operate and brush up his ability to make the Ramen soup , base , noodles from scratch . He has finally accomplished to create the Ramen that will be accepted in any location.
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 11:30 AM–9 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | Closed |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 8334 Lincoln Blvd, Los Angeles, CA 90045
Phone: (310) 910-0806
Website: https://www.kairamenrestaurant.com/
Menu Photos
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Reviews
Adam Karram
I live in playa vista and have discovered this place just a mile up the street. This place is clean, convenient, and delicious! The chicken ramen is healing, the tonkatsu is a exactly like I love, and even the sushi is top notch. I got a generously portioned spicy tuna roll and it was an A+. This is the type of restaurant where you visit once a week and work your way through the entire menu.
… moreLina Martinez
Food was so yummy. Fun K-pop music playing and super friendly people. I got the creamy vegan tonkotsu ramen and ate every last drop. Will definitely be back!
… moreRudy Gonzales
First time here today. Steven the manager was super friendly. He also did everything take orders, cook and even cleaned the tables. He also took time to tell us how he makes his broth for the ramen. The restaurant is in a nice building and was very clean. The food was excellent. They have a variety of sushi rolls, ramen and rice bowls. Definitely should check it out!
… moreMichelle Hua
Really really delicious broth! Great atmosphere. Great vegan menu 🙂
Update: 9/12 – Still a five star. I really think people are sleeping on this joint. It’s delicious and consistently excellent. The broth is really rich!
… moreUpdate: 9/12 – Still a five star. I really think people are sleeping on this joint. It’s delicious and consistently excellent. The broth is really rich!
Madison Wooley
I got the chicken ramen. The flavor was great. The chicken was a tad dry. I loved the atmosphere and laid back nature of the restaurant!
… moreShiraz Akmal
First time, will be here again, had the volcano ramen and found it delicious ! Owner was so helpful explaining different dishes and showed how they prepare the soup. Yummy !
… moreShannon Magid
Cup of noodles would have been fresher than this! I’ve never had pork so dry and dead in a soup before. The broth was very flavorful but not enough for me to finish or come back
… moreJose Manuel Soria
We arrived early, eager to satisfy a craving for ramen, and ended up being the first customers of the day. We were seated promptly, and our orders were taken without delay.
Our food arrived within 15–20 minutes, and we ordered two bowls of ramen along with two sushi rolls. The Chicken Miso Ramen was outstanding—an easy 9/10. The broth had just the right amount of mild spice (though I wish I had gone spicier!), the egg was perfectly cooked, and the thick noodles were incredibly satisfying.
My wife ordered the Tonkotsu Pork Ramen and was equally impressed. She also rated it a 9/10, praising the rich, flavorful broth and tender slices of pork.
As for the sushi, the California roll was freshly made and surprisingly delicious—easily one of the better versions we’ve had.
Overall, I highly recommend this restaurant. The food was excellent, service was efficient, and everything tasted fresh and well-prepared. Just be sure to arrive early—it’s worth it.
… moreOur food arrived within 15–20 minutes, and we ordered two bowls of ramen along with two sushi rolls. The Chicken Miso Ramen was outstanding—an easy 9/10. The broth had just the right amount of mild spice (though I wish I had gone spicier!), the egg was perfectly cooked, and the thick noodles were incredibly satisfying.
My wife ordered the Tonkotsu Pork Ramen and was equally impressed. She also rated it a 9/10, praising the rich, flavorful broth and tender slices of pork.
As for the sushi, the California roll was freshly made and surprisingly delicious—easily one of the better versions we’ve had.
Overall, I highly recommend this restaurant. The food was excellent, service was efficient, and everything tasted fresh and well-prepared. Just be sure to arrive early—it’s worth it.
Mario SandoVal
I was dropping off my friend when I saw a nice ramen joint that caught my eye. I walk in and see ready to order tablets with options for every dish. I chose the black tonkotsu ramen and have no regrets! By far some of the most delicious ramen I’ve had in a while, definitely coming back.
… moreNicolle Navarrete
Very yummy place. The ramen is so good and I love that they have chicken broth. Service was also great and very welcoming.
… more