Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday | 4–9:30 PM |
| Tuesday | 4–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
Menu Photos
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Golden Fu Wah Restaurant | Chinese – Soquel, USA
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Golden Fu Wah – 4610 Soquel Dr, Soquel, CA, 95073 – MapQuest
Reviews
Golden Fu Wah Chinese food is some of the best in the Santa Cruz area. Easily in the top 3 overall. Tastes great, good texture, quality ingredients, good portions.
Fuji Sushi is definitely my overall top pick in Santa Cruz county for sushi and Japanese food. The fish quality is way above most places around here and one of the most diverse menus. The miso soup is the best i’ve ever had.
The staff are also great and helpful!
The only point i knock off is because sometimes the inside of the restaurant has a weird smell that isn’t from the food.
The interior is really nice, clean, inviting, and spacious. They have a full sushi bar and a mix of both Chinese and Japanese style seating, which adds a cool vibe to the place. We went with the Chinese side of the menu and ordered chicken chow mein, pork fried rice, orange chicken, and sweet and sour pork. The food did not disappoint.
The orange chicken and sweet and sour pork were super fresh and had that perfect crispy texture on the outside, with none of that chewy or soggy bite you sometimes get elsewhere. The sauces were flavorful without being overly sweet or heavy.
The chicken chow mein was loaded with tender chicken, crunchy veggies, and perfectly cooked noodles that weren’t greasy at all. The flavor was balanced and savory, not too salty or bland. The pork fried rice was probably one of the best I’ve had in a long time. The rice was fluffy and full of flavor, with just the right amount of pork and egg mixed in. You could taste the wok style cooking in every bite.
The staff was also amazing. I ended up ordering some extra food to go and they were super quick and friendly about it. You can tell they care about good service and quality food.
Overall, it was a great experience. Great food, great service, and a place I’ll definitely be coming back to again soon.
On our most recent visit, we ordered orange chicken with broccoli, vegetable chow nein, and hot & sour soup. The chicken was tender and moist with sauce that was flavorful but not overly sweet. I could tell that real orange peel / zest had been used to flavor the sauce, not just sugar like budget places.
The soup was perfect. Just the right consistency, not too watery or too thick. The spice hits on the first spoonful, and it stays with you without detracting from the flavor of the dish.
I highly recommend Golden Fu Wah for a big lunch or a … well, a big dinner, too. The portions are generous, and even though I’m a big eater, I always have leftovers.
Be sure to ask for Sing if you call to place an order. She is super friendly, attentive, and always eager to make sure that customers feel welcome.
Another items that I highly recommend is Chicken Eggplant and Chinese Black Bean Fish.
You may have had enough of the usual dishes like: Kung Pao Chicken, Orange Chicken, Mongolian Beef…. You can still get those. But, be a little adventurous, get Cumin Beef and I hope you will become a fan.
The ambiance is nostalgic.
1. You are greeted with a warm welcome.
2. Excellent service. They cater to your needs, make recommendations and check if everything is okay multiple times, and box left-overs.
3. This place serves many vegetarian dishes as part of their standard menu.
4. Quiet place with soothing music.
5. Serving portions are decent, keep that in mind before ordering.
Don’t let the facade drive you away!