Social Profile: ![]()
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Mission Ceviche is a Michelin-starred restaurant and your go-to destination for the best seafood, Peruvian food, and vibrant NYC cocktails. Led by Chef Jose Luis Chavez and Brice Mastroluca, the team uses the freshest ingredients and modern techniques to bring Peru’s bold flavors to life. Located on the Upper East Side, Mission Ceviche offers the best ceviche NYC alongside expertly crafted cocktails in a lively atmosphere. Recognized as one of the best restaurants Upper East Side NYC, it’s perfect for casual outings or special celebrations. Whether you’re seeking the best bar on the Upper East Side, incredible seafood, or elevated cocktails, Mission Ceviche delivers an unforgettable Michelin-starred dining experience.
Sit-down branch of a fast casual mini-chain serving Peruvian fare with a focus on ceviche.
Hours
| Thursday | 12–10 PM |
| Friday | 12–10:30 PM |
| Saturday | 11 AM–10:30 PM |
| Sunday | 11 AM–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
Address and Contact Information
Address: 1400 2nd Ave, New York, NY 10021
Phone: (212) 650-0014
Website: https://www.missionceviche.com/
Menu Photos
Order and Reservations
Reservations: resy.comtripleseat.com
Photo Gallery
Related Web Results
Mission Ceviche | Best Peruvian Restaurant in NYC
Mission Ceviche is New York City’s premier Peruvian restaurant with locations on the Upper East Side and Union Square. Enjoy the best ceviche in NYC, …
Peruvian Cuisine & Ceviche in NYC – Menu
Mission Ceviche is New York City’s premier Peruvian restaurant with locations on the Upper East Side and Union Square.
MISSION CEVICHE (@missionceviche) • Instagram photos and videos
144K followers · 656 following · 1587 posts · @missionceviche: “New Peruvian Cuisine by @chefjoseluischavez NYC MICHELIN Guide @submissionnyc Upper East …
Reviews
Genesis Alarcon
My husband and I decided to have dinner at Mission Ceviche as part of our anniversary celebration and it did not disappoint one bit! The service and attention to detail was top tier, every single member of the team was incredibly welcoming, helpful and outstanding. The food truly was out of this world! The best lomo I have ever had, my husband said his ceviche was the best he’s had too! The apps, sides and drinks were also phenomenal. And the tres leches of course was sooo good. I highly recommend Mission Ceviche!! We look forward to celebrating more milestones at Mission Ceviche!
… moreJUDITH SENCION
The food was absolutely A+. Every dish was packed with flavor. Our waiter, Matias, was incredibly warm and knowledgeable—he took the time to explain each dish and gave thoughtful recommendations based on our preferences. The drinks were excellent as well, and the Peruvian beer was especially flavorful and refreshing.
… moreJezza529
The venue is truly lovely, with classy décor and a warm, inviting ambience. Unfortunately, service was noticeably slow. Despite the restaurant not being busy, we waited quite a while before anyone came to take our order. To avoid another long wait, we ordered drinks and appetizers together.
The food itself was excellent—the ceviches were outstanding, and the pulpo was cooked perfectly. Our drinks were also great. However, it again took some time for the staff to notice that we had finished, and by then we were ready for the check. Honestly, we would have stayed for another round of drinks and more food if the service had been more attentive.
I’d love to try more items from their menu, but next time I’ll be visiting their Union Square location instead.
… moreThe food itself was excellent—the ceviches were outstanding, and the pulpo was cooked perfectly. Our drinks were also great. However, it again took some time for the staff to notice that we had finished, and by then we were ready for the check. Honestly, we would have stayed for another round of drinks and more food if the service had been more attentive.
I’d love to try more items from their menu, but next time I’ll be visiting their Union Square location instead.
Kelvin Wang
Second time at the upper east side location hit the snow storm and drop by for some warm dinner, glad the place was open.
We ordered the chef’s tasting menu and met Andy again who was very helpful in intoducing the ceviches/main course well and recommending new variations from last visit. Overrall the tiger’s milk for ceviche here is one of my favorites — it got right acidity, heat and also subtle not too much sweetness. I think the different peruvian corn selections added a nice touch with chocolo, chancha. (corn texture I was not familiar before knowing from Andy)
… moreWe ordered the chef’s tasting menu and met Andy again who was very helpful in intoducing the ceviches/main course well and recommending new variations from last visit. Overrall the tiger’s milk for ceviche here is one of my favorites — it got right acidity, heat and also subtle not too much sweetness. I think the different peruvian corn selections added a nice touch with chocolo, chancha. (corn texture I was not familiar before knowing from Andy)
Monique Laban
Service was fast and the food was absolutely delicious. Louis was personable and happy to answer all my questions. This was a fun lunch to treat myself. Had a splendid time!
… moreChristianZ
This place is mind blowingly good. Didn’t know there were so many varieties of ceviche and they all tasted amazing. The decor and the vibe are very inviting and welcoming. The pizco sours were on point. Mission Ceviche will be seeing more of me soon.
… moreJuan Infante
Mission Ceviche absolutely blew me away. The food was nothing short of incredible—every single dish we tried was phenomenal. From the freshness of the ingredients to the bold, vibrant flavors, everything felt thoughtfully crafted and truly memorable.
A huge part of our great experience was our server, Luis, who was outstanding from start to finish. He was attentive, friendly, and genuinely made us feel taken care of. His recommendations were spot-on and elevated our entire meal.
If you’re looking for a spot that delivers exceptional food and top-tier service, Mission Ceviche is it. Can’t wait to go back!
… moreA huge part of our great experience was our server, Luis, who was outstanding from start to finish. He was attentive, friendly, and genuinely made us feel taken care of. His recommendations were spot-on and elevated our entire meal.
If you’re looking for a spot that delivers exceptional food and top-tier service, Mission Ceviche is it. Can’t wait to go back!
Alexandra Korves
Huge thank you to Luis, who made our Valentines date night memorable. Fabulous recommendations and wonderful service, even as the night got busier. We will be returning!
… moreJon Schneider
Louis took amazing care of us. Drinks were fantastic. Ceviche was out of this world. Brussels sprouts were amazing. All the food was fabulous – can’t wait to come back.
… morexiomara silupú
This is my second time coming to Mision Ceviche. I wanted to have a pleasant lunch with my partner and this restaurant just exceeded my expectations. We order the a ceviche Nikkei and a mix ceviche that was just amazing, no wonder why they have Michelin stars. The acevichado roll was a perfect mixed between Peruvian and Japanese food. I’m Peruvian and this food made me really happy because it’s hard to find a good restaurant that can accomplish the exact Peruvian taste. We had also the Machu Pichu and the grown up raspadillas drinks and they were really refreshing, the right amount of alcohol and also the Bartender Brandon made sure to make them look nice and tasty, they had a good balance of freshness and taste. But also a heads up for our server Gio that made sure that he has our food on time and with a nice smile server us the entire meal. We will definitely make this place our regular restaurant to have dinner or lunch. ❤️
… more