Culver’s

  4.4 – 3,244 reviews   • American restaurant

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As locally owned and operated restaurants, Culver’s has earned its reputation for deliciousness by serving the freshest ingredients to guests, with unmatched hometown hospitality. Fresh, never frozen burgers are always cooked to order, and premium, better-than-ice-cream, fresh frozen custard is made in small batches throughout the day, every day. Welcome to delicious!

Fast-food chain specializing in frozen custard & signature burgers made with Midwest beef & dairy.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Culver’s 53207

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culvers.com

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Reviews

Dougie Doug Anderson
Always busy and they handle it so well! Their service is amazing and their employees all seem happy to be there. The food is always fresh and this is honestly the only place I trust now to not have to check and ensure my order is all there. And that goes a long way nowadays. Great place to take the family and be happy with what you pay for. Culver’s has a great business model especially this location. Keep it up y’all!
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Riley K
Thought i’d leave a review since i was having a little trouble with curbside pickup and we were waiting for 20ish minutes. A wonderful worker named Jayden came over and handled our situation very well and he was kind and understanding. He helped make the experience a great one and that trip to culver’s one i’ll always remember!
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R S
They were extremely busy but service was great. Food came out surprisingly quickly. Hot and fresh. There were 5 of us and some find was missing when order was first brought to the table. The manager immediately stepped in and made everything right asap!
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Jacob S
I didn’t even know it was possible to gerrymander a burger as badly as the burgers I receive from this location. More than often the burger is completely askew off of the bun and all the ingredients are packed together in a tight wad dead in the center of the patty. I often open my wrapper to find a completely crooked burger with a squished bun. The burger artisans of this location have truly mastered a skill I never knew was possible. The sheer consistency of awful burger construction should be studied. If this were a regular fast food establishment with lesser ingredients I wouldn’t even consider returning, the only saving grace is the deliciousness of a fresh butterburger.
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Travis (Doughboy_Food_Reviews)
OREO Cookie Cheesecake: Culver’s originated in Sauk City, WI back in 1984. When I was a doughy kid in the 90’s it had expanded slightly and I have fond memories of visiting the location in nearby Wisconsin Dells while on vacation. Today, Culver’s can be found in 26 states serving up their famous Butterburgers and custard. For those unfamiliar with custard, it’s similar to ice cream, except it includes eggs. The eggs give custard a smooth and extra creamy texture. OREO Cookie Cheesecake is currently one of Culver’s rotating Flavor of the Day options. This custard is cheesecake flavored with rich cheesecake pieces and OREO Cookie pieces swirled in. Beginning with the vanilla cheesecake base, it was intense. I’m a fan of cheesecake, but this creamy custard was almost too tangy for me. Thankfully the chocolate OREO cookie pieces help to cut the cheesecake flavor and balance things out a bit. Speaking of the OREO pieces, there were plenty of mix-ins as both the cheesecake pieces and OREOs were bountiful. Ironically, I had no qualms whatsoever with the flavor of the actual pieces of cheesecake. Overall, this was an enjoyable flavor, but I don’t think I’d want to eat more than a single scoop in a serving as that cheesecake flavor really packs a punch. Even though I probably won’t get it again (Ben & Jerry’s Caramel Chocolate Cheesecake is still my favorite) I would still recommend it to cheesecake fans, especially if other cheesecake ice cream flavors are not available in your area.
Doughboy approved
Doughboy_Food_Reviews
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Liam Helms
I love this place. The food is always good. The people that work there are always very friendly. They are very professional. It’s always very clean. It’s busier than I would like at times but that’s a good problem because they’re a good location. I always come out having had really wonderful customer service and high-quality food.
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Shawn (Hi Def)
Typical Culver’s. Service is quick and polite. Food is always hot and fresh. Custard is on point and the Root Beer is always smooth and ready to go!

I don’t think I’ve ever seen a Culver’s that made me feel or think differently.
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Jacob Calgaro
Food is always good. Drive thru, curbside, and dine in are great. Mobile takeout can be slow. Girl at the front is a little clueless tbh and I had to remind her that my order was ready. I’d avoid mobile takeout but other than that, good location.
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Kaleb Huffman
You can’t leave Wisconsin without eating at Culver’s. I had the Pretzel Pub Burger, curds and fries with cheese sauce. All of it was delicious. The decor inside was really awesome as well.
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Ali Abedi
The first meal I had in MKE as soon as landed in the airport was Culver’s. Butter burger, cheese curds, and custard. The trio was heavenly, tasty, and did not taste like fast food at all. I highly recommend this to new visitors to the area.
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