
Ribs, brisket & burgers pair with craft beers at this BBQ spot housed in a restored train depot.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 320 N Chestnut St, Champaign, IL 61820
Phone: (217) 377-3314
Website: http://www.blackdogchampaign.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Very good!
Very welcoming from the time you enter til you walk out the door.
Everyone is amazingly friendly and helpful!
Our server Barb was the best!
We had the 3 meat platter… Burnt ends, rib tips and hot polish sausage. All excellent!
Sides .. mac-n-chesse and sweet potato fries. I prefer my Mac to be al dente. The texture wasn’t much to my liking either.
Fries were excellent!
Had a cup of their brisket no bean chili and it was great. I do like beans in my chili but it was still really good. It is on the spicy side so if you’re not into that just beware. I loved the the spice!
The atmosphere is great! It’s an old train station, so much history for sure.
The price is fair for the quality and quantity of food you get.
Nice bar with many different drink options! We didn’t get drinks but it does look like they offer something for every taste.
We will definitely stop by again when in the area and we are craving some great barbecue!
The food here is bery good, but the burnt ends was not quite like the traditional cubed meat with majority of it the camelized bark.
Nonetheless, worth the visit especially very far from home.
The place itself has a warm and comfortable feel. It’s casual and relaxed, and it’s the kind of restaurant where you can enjoy a meal without feeling rushed. Even when it gets busy, the atmosphere still feels easygoing, and the staff handles everything with friendliness and good energy. The service was quick, and everyone seemed attentive without being pushy. The location also near the station so very convenient.
Overall, Black Dog is a great spot in Champaign if you’re craving barbecue. The food is solid, the environment is enjoyable, and the burnt ends alone are worth coming back for. I would definitely recommend giving it a try.
We ordered the two-meat combo (brisket and pulled pork) with mac & cheese and twice-stuffed baked potatoes, along with a side of beef ribs. I was so excited to dig in since we love trying different BBQ joints, but everything lacked flavor. There was no seasoning, no smokiness, not even basic salt—it was shockingly bland for BBQ. The ribs, brisket, and pork all tasted the same: plain and underwhelming. Even the sides didn’t stand out.
This was honestly one of the most flavorless BBQ meals I’ve ever had. Really disappointed, especially given how much we enjoy good BBQ elsewhere.