Mahabelly Saket

  4.4 – 3,898 reviews  $$ • Kerala restaurant

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Delhi’s favourite Kerala Cuisine Restaurant! Mahabelly is a speciality restaurant serving authentic Kerala cuisine. Drawing its inspiration from King Mahabali of the Onam festival lore, Mahabelly is the ultimate stop for all the culinary treasures that the State of Kerala has to offer.

Relaxed, rustic design Keralan, South Indian & seafood restaurant in shopping hotspot.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mahabelly Saket India

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Reservations: zomato.comeazydiner.comswiggy.com

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Reviews

Sahil Chugh
Went there for lunch and had made reservation with Swiggy so didn’t have to wait as they had reserved a table for me but it gets really busy on weekend so book a table in advance. The food was amazing I had Chicken Chettinad, the Porontha was flaky and very tasty, also had Chicken Biryani which was also very nice. Their service is fast and everything was served hot and fresh in 15 minutes. Loved the vibe would definitely visit again.
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Anusha De
Beautiful keralan decor.
Fast service and delicious food at around affordable prices.
And the quantity is great too.
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Aditya Singh Jamwal
First of all, the place has a nice ambiance. However, for a restaurant of this standard, the cutlery was not up to the mark.

The taste of the dishes could have been better. The roast item and porotta were good and enjoyable. However, their specialty—mango prawn curry—was quite average. It lacked the tangy and spicy flavors one would typically expect from such a dish; it was rather bland.

The kingfish was also average; I’ve had better in Delhi. The beverage was unremarkable as well—nothing special.

Overall, while the ambiance was appealing and a couple of dishes stood out, the food and dining details didn’t quite live up to expectations.
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KENNY G
Nestled in the heart of an affluent mall, this restaurant boasts a prime location that’s both easy to find and inviting. The vibrant atmosphere and convenient setting make it a standout choice for diners seeking a memorable meal.

We started our lunch with the Buff Varathiyadu, a dish that delivered the perfect balance of spice and tang, just as it should be. Paired with the flaky, soft Kerala parotta, it was a match made in the kitchen—each bite bursting with bold, authentic flavors.

Next, we tried the Fish Mollie, a coconut milk-based curry with a mildly spicy profile. The creamy texture and delicate spice blend were delightful, though the use of tuna as the fish was an unexpected twist. While I’m not entirely convinced tuna is the ideal choice for this dish, it was still enjoyable, and I’m eager to revisit it a few more times to fully form my opinion.

Overall, this restaurant offers a fantastic dining experience with vibrant dishes in a chic, accessible location. I’ll definitely be back to explore more of the menu!
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VIKAS KUMAR
Mahabelly is well known for its malayali delicacy across delhi ncr. They can never disappoint you for their food and service, the service is like cherry on top I mean what to say their staff are well trained they know to talk to their customers. Like i went there with one of my friends and i was delighted with their service the waiter was asking me again and again whether I needed something or not and that’s why I’m giving 5/5 in service from the beginning till the end the whole stuff was so sweet and heart warming we had some left over food so the waiter packed that for us and didn’t charge for that . I’ll visit them very soon
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Priya Chetty
I had the Onam sadhya today. There was a funny smell in the raita but I passed it off, thinking it was just onions. Had diarrhoea after coming back home.
Worst food. Kerala food is known for its aromatic pleasure as much as taste. This place had none. It’s a clear indication that the food is not freshly prepared. I paid a hefty price of 1500 per head and it was a colossal waste of money. Never going back and advise the same to everyone.
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khareshim raikhan
Was craving for south india proper meal , Considering food safety in Delhi monsoon I opted to have in fine dining and also Kerala being ranked the First in food safety Mahabellly I chose , I had my dinner yesterday there and now I’m having continuous loose stools . The food taste itself was average
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C Samuel
First inclination was to run away as soon as I entered since it was incredibly hot in the restaurant and I tend to show my appreciation for the food by sweating buckets. The server said the climate control was done by the mall and they had informed them so I decided to go ahead and order. The appams, parotta, pork roast, buff and vegetable stew turned up in no time, and the mastication commenced. The curries were quite tasty though the appams and parottas one gets here can never match the taste one gets in Kerala.
Seating was quite comfortable, and service was unobtrusive and efficient. One good thing about mahabelly is that they don’t levy a service charge, which is why I’m going with 5*
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Varun Sahgal
A great spot for Kerala cuisine at DLF Place Mall, Saket. They offer a unique menu catering to both vegetarians and non-vegetarians, featuring a variety of food and beverages. The place boasts ample seating and a pleasant ambiance with nice music.

We tried the Gobi 65 and Veg Malabar Porotta Roll. The food had too much oil. Gobi 65 had too much oil and color.

Gobi 65 – 5/10
Porotta Rolls – 3/10
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Tarun singh
If you’re looking for excellent Kerala seafood in Delhi, this is your spot! The service was top notch. The staff were incredibly helpful, making the entire experience very welcoming. And the food… simply superb! Every dish I tried was bursting with authentic Kerala flavors.

Highly recommend for anyone craving delicious seafood, fantastic service, and a great dining experience overall.
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