Richie’s Diner

  4.6 – 3,413 reviews   • Diner

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Retro-style diner serving country breakfasts, with burgers, shakes & comfort food later in the day.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Richie's Diner 91739

Hours

Friday7 AM–10 PM
Saturday7 AM–10 PM
Sunday7 AM–9 PM
Monday8 AM–9 PM
Tuesday8 AM–9 PM
Wednesday8 AM–9 PM
Thursday7 AM–9 PM

Address and Contact Information

Address: 8039 Monet Ave, Rancho Cucamonga, CA 91739

Phone: (909) 899-8101

Website: http://www.richiesdiner.com/

Menu Photos

richiesdiner.com

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Reviews

Maria Nichols
My husband’s and I first time here. We went for breakfast. I’m so glad we got there around 9:30am because when we left they had a wait list. The food was delicious and the prices are reasonable. It’s super clean and very nice inside. The service was excellent. Kudos to our server Karla. She was very friendly and helpful with the menu since we told her it was our first time. Thank you Karla for the excellent service. We will definitely come back again. We highly recommend Richie’s Diner.
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Alexis Barriga
I’ve been to Richie’s a handful of times and each time has been wonderful. I love the atmosphere and the food is delicious. My go to is the eggs Benedict with the country potatoes! This was my first time having a shake and it did not disappoint.

By far what makes Richie’s stand out is the amazing service! We were served by Paulina and she was very attentive and kind. She was very knowledgeable about the menu and always checked on us to make sure we okay. This was some of the best service we have ever received. We will be back and would highly recommend Richie’s to anyone looking for a great breakfast spot.
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Michael Salvatore
If you’re price-sensitive you might be able to find a better value at another Diner, but you won’t find the same experience or amount of menu options elsewhere! Food was great, service was friendly. Would come back to meet up for a bite sometime if I was in the area. If you’re in the area I would recommend, especially if you like BBQ and steak.
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Running the streets
Food was okay. I wouldn’t go out of my way to eat here, but the staff was nice and the restaurant was clean. They were very accommodating to let me bring my ESA in because he’s very well trained and groomed. So I commend them for that.
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Aaron Ahuero
I always love coming here. Their food is always brought to our table fresh, the fries and ranch are delicious and the burgers are always a hit. I love trying new things they have on their menu too, and my server Francisco was attentive to not only me, but all the other tables he was taking care of as well. He did an amazing job. Thank you guys for the great time and thank you chefs for the wonderful food!
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Luis Flores
The Ribeye Steak was overcooked and thin for the price. Baked potato and Arnold Palmer were excellent. Service was not good. My wife grabbed A1 from empty table…
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Zoe
Sarah C. was our server. She was super sweet and helpful! We enjoyed our experience and meal very much and we’ll be sure to come again!
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L Seven
This place is so very nostalgic. LOVE IT. This was my friend and I’s first visit and we are fans.
I ordered a Denver Omelet with home potatoes and the biggest English muffin I have seen. It was all exceptionally delicious.
The home potatoes were cooked just right. Almost soft enough to melt in your mouth.
I don’t recall what my friend ordered, but he went on and on about how delicious the ham was. The smokey glaze. Oh yeah, he loved it.
The service was great a well.
I don’t recommend sitting at the counter unless you want to get served from behind.
However, you get a view of all the cool old school soda pop they sell.
There are lots of nostalgic candies there a well. The music, just a very cool atmosphere!
We liked it so much we went back 2 days later. And we will be back again. It’s still lots to try.
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Zan Lee
Richie’s is one of the more famous diners along former Route 66 and I know they have multiple locations, at least three to my memory. I have been to the Murietta location, but this was my first time at the Rancho Cucamonga location. They both look very similar in that as soon as you walk in you find yourself in a very large and busy room filled with employees buzzing all around. You enter through the gift shop and usually don’t have wait long to be seated. We had to wait about 5 minutes to be seated for a table of two for our Saturday 10:30 brunch. They have plenty of booth, table, and counter seating available but no outdoor seating. There is also a giant parking lot attached right out front so there are plenty of spaces available. Our server was extremely polite and everything that we ordered came out very fast. They really lean into the 50s retro diner so expect to hear some great tunes that you would find on a jukebox.

We started off our meal with one of the giant Cinnamon Roll and it was really good. It was a little more dense than I like, but I still really enjoyed it and would definitely recommend. It was a large size portion so it’s best to share. For my breakfast, I chose Eggs Benedict and substituted out the ham for sausage and thought it was a good addition. I tried to do it with chorizo because they have chorizo and eggs on the menu but was told that’s not possible so I’m guessing that’s because the chorizo and eggs is already pre-scrambled. Overall it was a great breakfast and I would recommend Richie’s to anyone in the area or passing through.
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Nancy Gomez
Food was great but the experience definitely made it better by our waitress! Lorena was super attentive and kind! Consistently checking in on us to make sure we had everything we need. It’s rare to see that attention to detail these days but she’s one of a kind! Will definitely come back soon.
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