“Good things come to those who wait” is what we are apply in our kitchen. We believe in taking the TIME to pick the best in each ingredients at the peak of the season are worth that wait in these busy world. We’re taking the old Thai recipes with some Asian Fusion but still no short cut in flavor. So sit back relax and jump in the TIME machine with us where we will take you back to the roots of TIME THAI, IT’s THAI TIME.
Karthik Hariharan
Time Thai is one of those rare neighborhood gems that quietly earns your loyalty … and keeps it. I’ve been coming here for over four years, and the consistency is remarkable. Every visit delivers the same care, depth of flavor, and warmth that’s hard to find.
Being family-owned, there’s an unmistakable sense of pride in the kitchen, each dish feels intentional, not just prepared. My top picks -The Khao Soi is a must-order, … the kind of dish you crave long after the bowl is empty and of course their green curry, finger licking good.
Highly recommend!
… morepriyush j
Tried out this thai place for the first time, as I was around the area. Honestly this wasn’t the best thai food. The basil fried rice was good, the drunken noodles were a bit on a greasy side and it lacked flavors, wish it was more flavorful, and less greasy. The yellow curry was overall good. Overall not so impressive, but will try to be back to explore other menu options
… moreYo Av
Unassuming Thai restaurant serving lots of tasty stir-fry, rice, noodle dishes and more. The spice level is indeed there, if you ask for it. The fried chicken is crispy on the outside and soft on the inside. Service was efficient and friendly. Outdoor seating can be a bit noisy due to cars, but it’s not too bad. Recommended!
… moreVivian “Vivventure” Wayfarer
Great Thai spot! Definitely popular on the weekends with pretty much everyone ordering the B.E.C.K. and some form of their fried chicken. We did the same with the BECK, a pad Thai fried chicken, in addition to a khao soi with beef, as well as a khao yum gai zaap.
The flavors were great for each with the khao soi being a personal favorite given its flavor mix. The others had a great variation to their fried chicken, each with a generous amount as well.
Would definitely come again!
… moreJames Rabuco
You’ve got to try Time Thai Kitchen in Pleasanton, a standout spot in the area, especially for their incredible dish, “The Beck”. If you’re a fan of basil garlic sauce and fried chicken, this is a must-have – and definitely add an egg!
Their green curry is another excellent choice. The chicken is perfectly cut into bite-sized pieces, and the vegetables are cooked just right. You can customize the spice level to your liking; we opted for mild.
Don’t miss the Fried Tofu, served with a delightful sweet and sour dipping sauce. They had the right ASMR crispy.
And for dessert, the Mango Sticky Rice is a must-order. While it might not be the absolute best I’ve ever had, it’s still quite good, though I do wish the mango pieces were a bit larger.
Parking is usually a breeze. They have a small lot in the back, but if it’s full, you can easily find street parking.
Prices are reasonable overall, but “The Beck” can be a bit pricier, especially if you add that egg.
They’ve also recently remodeled and expanded their dining area, easily doubling or tripling its size, so there’s plenty of space now.
Seriously, if you’re in the area, swing by Thai Time Kitchen. You won’t regret it!
… moreEm
Their fried chicken is SO good! Crispy on the outside, juicy on the inside. The tom kha soup was excellent ☺️ and the curry was good! Perhaps it was an off day but I probably wouldn’t get the Thai basil chicken or pad see ewe again, in my personal opinion it lacked flavor.. The portions seem on the smaller side for the price ⭐️ Definitely give the fried chicken a try though!! We’ll be back for that
… moreRohan Chakicherla
This is without a doubt one of my favorite Thai restaurants in the Bay Area. Every dish is packed with flavor. They have standard Thai dishes but also some interesting items like the fried chicken which I get every time. Highly recommend, the only downside is it is small so expect a bit of a wait.
… moreRaden Lee
Really nice little spot! It’s a small restaurant but super cozy with great service. The food was delicious — especially the yellow curry. It wasn’t spicy, more on the sweet side, which I actually enjoyed. Looking forward to coming back and trying one of their spicier curries next time!
… moreAndrew Ramirez
Thai Fried Chicken was really flavorful. The Kra Pow and Pad Thai were pretty good but the Panang Curry was excellent. Would go back for the Panang.
… moreVang Xiong
My wife and I stopped by for lunch since we were in town. We chose this place based on other Google reviews. We ordered the egg plant, beef salad, and drunken noodles. Friendly staff, our order was taken in a timely manner. The food came out fast and was definitely on point for Thai dishes. They were very generous with their portions. Would definitely be returning if we’re around the area again. The only downside to me was they place was just a little too small. But nice atmosphere to grab a bite.
… more