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Your local Trinity, FL Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, highest-quality ingredients. The restaurant offers a selection of classic and signature hand-crafted cocktails, using just-squeezed juices, edible garnishes, and house infusions in addition to offering a distinct list of wines, which are the perfect match for any food pairing. On SR54 just west of Duck Slough Blvd
Contemporary grill chain offering a seafood-centric menu, plus steaks & cocktails.
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Reservations: bonefishgrill.comopentable.com
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Bonefish Grill Trinity, FL
Your local Trinity, FL Bonefish Grill® specializes in hand-cut, wood-grilled specialties and locally crafted Partner Selection dishes made with the freshest, …
Bonefish Trinity, Fl – Order Online
SKIP TO MAIN CONTENT. Bonefish Grill. Sign in. Order Now · Menu · Specials · Catering · Gift Cards · Rewards · Reservations. Curbside at Bonefish Trinity, …
Specials, Happy Hour & More – Bonefish Grill
JOIN DINE REWARDS & GET $10 OFF YOUR FIRST VISIT · SHRIMP DIABLO LINGUINE · CEDAR PLANK “OLD-FASHIONED” SALMON · SIRLOIN & STEAMED LOBSTER TAIL · GROUPER WITH CRAB …
Reviews
Kara Sowinski
Megan was our waitress and she did an amazing job!
She was professional and made us feel welcome.
The food here is always delicious and the drinks were as well. I’m not usually a fan of an old fashioned but this one was very smooth and smoked nicely. The espresso martini was rich and smooth. My husband had the blacked grouper and a crab cake topped with hollandaise sauce. I had the pan-Asian butterfish and WOW was it good. We both ate in silence so you know we liked it!
Can’t wait to come back.
… moreShe was professional and made us feel welcome.
The food here is always delicious and the drinks were as well. I’m not usually a fan of an old fashioned but this one was very smooth and smoked nicely. The espresso martini was rich and smooth. My husband had the blacked grouper and a crab cake topped with hollandaise sauce. I had the pan-Asian butterfish and WOW was it good. We both ate in silence so you know we liked it!
Can’t wait to come back.
Montana 1416
I’ve been to Bonefish many times love their menu but in particular Bang Bang Shrimp and the House Salad. A group of 12 of us went tonight and sometimes when you have a large group the Servers get overwhelmed. Tonight that did not happen, our server Kat was excellent she took every request with a smile, even the one for separate checks, she was efficient and good natured throughout our meal. All of the food looked great and we had a wide variety from Steak to Salmon, Pasta to Tacos and more.
… moreiMacOfDeath
No Bones About This Fish.
Dropped by for dinner on my 2nd night in Florida while visiting my mother, wanted to get some seafood while I was in the a big seafood state, but neither my mother nor I really wanted to make the trip out to the coast for anything super authentic.
The night had been going great until right before our stop here, but luckily this location was able to help me pull myself out of the slump I dug.
Our server Ethan was very fast, very friendly, and knew exactly what to say when asked any questions. After getting in our drinks, we ordered our meals. I went with the special, a Crab Crusted Orange Roughy with the Vegetable of the Day which turned out to be Mexican Street Corn, amazing! My mother went with a seafood chowder of sorts, and altogether the price came to just under $48. A little on the pricy side, but only just so for two people.
My Orange Roughy was out of this world, tender, crunchy on the outside, and jam packed with so much fresh fishy flavor. I think I got the best deal for sure, as the street corn was a mildly sweet and cheesy flavor, contrasting the more acidic and savory flavor of the fish. And then the rice, which was just plain Jasmine rice, mixed really well with the corn. So good.
This was likely my favorite meal of my trip down from NY, as it turned a frown upside down, gave me a great experience, and a delicious meal. Thank you.
… moreDropped by for dinner on my 2nd night in Florida while visiting my mother, wanted to get some seafood while I was in the a big seafood state, but neither my mother nor I really wanted to make the trip out to the coast for anything super authentic.
The night had been going great until right before our stop here, but luckily this location was able to help me pull myself out of the slump I dug.
Our server Ethan was very fast, very friendly, and knew exactly what to say when asked any questions. After getting in our drinks, we ordered our meals. I went with the special, a Crab Crusted Orange Roughy with the Vegetable of the Day which turned out to be Mexican Street Corn, amazing! My mother went with a seafood chowder of sorts, and altogether the price came to just under $48. A little on the pricy side, but only just so for two people.
My Orange Roughy was out of this world, tender, crunchy on the outside, and jam packed with so much fresh fishy flavor. I think I got the best deal for sure, as the street corn was a mildly sweet and cheesy flavor, contrasting the more acidic and savory flavor of the fish. And then the rice, which was just plain Jasmine rice, mixed really well with the corn. So good.
This was likely my favorite meal of my trip down from NY, as it turned a frown upside down, gave me a great experience, and a delicious meal. Thank you.
Kristine Reed
Crab crusted orange roughy; grouper and crab cake; and chocolate crème brûlée to top it off. Dinner was delicious! Megan provided great service! Lovely dinner out.
… moreMartina Paleologos
This is my mother’s and I first time at Bonefish Grill and I have to say I was very impressed. The place was definitely busy since it was Saturday so we had about a 30 to 35 minute wait, so we sat at the bar for a drink. The drinks were delicious and we were ready for our table. The food was excellent, beautiful white table cloth service, and the service was also excellent. I finally found a nice upscale restaurant to go to and I will definitely going back again
… morePaula Lara
I love this place and food! Today who served us with the best food is Megan! She is so sweet, polite and fast. All the waiters and waitresses at Bonefish are amazing! The shrimp with lobster with red bell pepper was F-A-B-U-L-O-U-S! Thanks for all, always!
Paula & Benji – date night with my favorite person!
… morePaula & Benji – date night with my favorite person!
Susan Manaras
Haven’t been here in a year because of our last experience. We ordered Bang Bang Shrimp and it was really good. It took over 20 minutes to get our meal after our Bang Bang was brought out. This was at 1:45 in the afternoon and there was only handful of people in the restaurant. We usually come for our anniversary every year and I get the Swordfish and Pumpkin Ravioli. My Swordfish and pumpkin Ravioli were really good but my broccoli was barely room temperature. My husband ordered his steak medium. It came well done. His fries were barely warm and his broccoli was hard and undercooked. The server had them cook him another steak. The manager came over and offered us a free dessert. I said No thank you. I don’t think we should have to pay for his steak. He then said he was going to offer to take it off the bill. We thanked him. I was already done with my Swordfish and Pumpkin Ravioli (couldn’t eat the broccoli) by the time he got his new steak. This steak was rare and they didn’t even bring him new fries. Manager offered to put it back on the grill but we were over it. The manager took the steak and even took our Bang Bang off the bill. He gave us a coupon for a free dessert as well. I thanked him but told him we probably won’t come back. Then he came back with a $25 gift card which was really nice. I just don’t understand how a cook/chef cannot cook a steak to order in a decent restaurant!! Also, who’s checking these orders as they are going out? And how do you replace part of the meal but expect someone to eat cold French fries that had been sitting while another steak was cooked? This used to be our favorite restaurant but the last few years has really gone downhill! Very sad!
Where am I supposed to go on that address?? It’s just your bonefish website
… moreWhere am I supposed to go on that address?? It’s just your bonefish website
jasmine kellogg
absolutely love going to bonefish. I had a great night with Megan as our server and she was really tentative. We had the cherry cheesecake for dessert and it was quite a treat! Always love coming here and really appreciate Megan as our server!
… moreKevin Lang
Dined in for dinner with a party of five. Our table was immediately greeted by Meghan and she provided the best service for duration of our meal. Drinks and food were perfect. The manager stopped by the table to make sure everything was up to par. Our family enjoyed the food and atmosphere and we had two deserts and left super satisfied. Been a couple years since we’ve been here and they definitely stepped up the specials & drinks. We’ll definitely request Meghan when we return!
… moreCamybella Massey
Megan recommend a great martini from the Monday special & took care of us so well. We love our drinks and appetizers. We will definitely make it a girls night again.
… more