Mariano’s Hacienda Ranch

  4.5 – 3,195 reviews   • Mexican restaurant

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A well-regarded, made-from-scratch Mexican restaurant with handcrafted cocktails, known for hearty portions, house-made tortillas, and mesquite-log grilling. Popular dishes include shrimp, chicken, and steak fajitas; Carne Asada Tampiqueña; as well as old-school Tex-Mex comfort food. The restaurant offers a family-friendly atmosphere, house-made salsas, and its trademark hot apple pie, served on a sizzling platter with brandy butter sauce and homemade cinnamon ice cream. In 1971, our founder, Mariano Martinez, revolutionized the hospitality industry with his invention of the world’s first frozen margarita machine—an icon of our culinary history that is now on permanent display at the Smithsonian’s National Museum of American History

Longtime cantina favored for homestyle Mexican fare & margaritas in bright, festive surroundings.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Mariano's Hacienda Ranch 75231

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Reservations: laharanch.comopentable.com

laharanch.com

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Mariano’s Hacienda

Experience the bold flavors and vibrant hospitality of Mariano’s Hacienda Ranch across all of our North Texas locations: • 6300 Skillman Street, Dallas, TX • …

Mariano’s Hacienda | Dallas TX – Facebook

Bold flavors arrive at Marianos Hacienda Ranch Skillman, 6300 Skillman St, redefining Dallas dining! #DallasEats #FajitasLover #ViralTaste · Brad Stone and …

Mariano’s Hacienda (@marianoshacienda) · Dallas, TX – Instagram

4.2K+ followers · 800 posts · Stop by and pick up our award winning Tex-Mex Cuisine & Margaritas.

Reviews

Brittany Mize
Best margaritas around! Worth every penny!
The fresh made tortillas and queso are always on point!
Serrano salsa is a must if you want something spicier.
Honestly I don’t think I’ve tried anything bad so far.
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Celeste Locke
I’m going to be very blunt: this is “white hype” Tex-Mex. It’s very basic and not stellar cuisine. I recommend Emilio’s around the corner by Sam’s Club. Fun part of Dallas’s history, good for Dallas Tourists, somewhat fair prices. Not a fan of La Hacienda Ranch either as it’s the same old same old, very appealing to those who want culture and flavor but don’t have the experience or capacity to discern the difference between what does or doesn’t have it. These restaurants are a scratch-and-sniff of what is imagined when “Tex-Mex” comes to mind. The experience is okay; waitstaff are quick and efficient but only give you that extra bit of care and attention if you are a party of five or more. Came here the night before Thanksgiving and then the same night one week later for date night. In my reservation I specifically said it was for date night, and had hoped to get a quiet corner booth or at least the option to choose, as most restaurants ask you. We got there and were directed to the patio, next to an extremely loud and obnoxious birthday group surrounded by children who were more tame and well-behaved than them. But they would give a bigger tip in total, so they got the star treatment while the rest of us got short, quick, dry interactions with our waiters. I can’t imagine I’ll be coming back intentionally.
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Jewel Byrd
The service was average. We were seated within 30 minutes on a busy night. Waited another 35 minutes after being seated for food to be served. The food was mediocre. Steak fajitas were a bit tough to chew and lacked seasoning. We were disappointed with the table side guacamole as it lacked seasoning and was made with avocado that was not ripe enough. If I had to choose I would continue going to La Hacienda where the food is much better. Not sure why they are so different from each other.
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Melissa Macias
Had my parents 50th anniversary here and this place made it so special! The accommodated us with a group of 50 people, the food was excellent! Everyone enjoyed the experience and food! Thanks so much to the team that was working Sunday October 26th!
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THE EXPLORER
We were in Dallas to visit our family and one night we went to Mariano’s Hacienda Ranch for dinner. It was standing room only. We had to wait about 30 minutes for a table back in the family/large group area.
Waiter came right away for drink orders and back again soon for food orders. I ordered a combo enchilada and taco dinner with beans and rice.
Food came out fairly fast for such a huge restaurant. When you enter, you pass the bar area and then we walked thru a dining room to get to the back room. Seemed to be full all night.
A very pleasant dining experience and we and everyone else were all having a great time.
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Crystal M
I saw a TikTok of a lady saying her favorite item from here was the Spicy Chicken Verde, so I had to try it. The sauce was on the salty side for me, but I am usually sensitive to salt so others may like it. I added a side of grilled vegetables, which I asked the waiter if they came seasoned or with garlic butter & he said that they did however I didn’t detect either. I’d like to go back to try the chicken & shrimp fajitas. My mango strawberry margarita was good.
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The Angel You Know
The place is classy, the food delicious and fresh,and the people kind and attentive, you wanna impress a date, this is the place.
They have flower tortillas for your fajitas and please ask for guacamole because dinner and a show is a thing
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Melanie Till, REALTOR, MBT Real Estate
By far, our favorite Tex-Mex spot in Dallas! The atmosphere is always lively and full of energy, and more often than not there’s a wait — which just goes to show how beloved this place is. One of the best touches? The tortilla makers who hand-roll and cook them fresh right in front of you, and they’ll happily pass along a sample to your kiddos while you wait.

The house-made tortillas are soft, warm, and tender — the perfect companion to any dish. The fajitas, whether steak or chicken, are juicy and perfectly seasoned, cooked over a live fire that gives them that rich, smoky flavor you can’t replicate at home. My personal favorite is the tortilla soup, loaded with flavor and hearty enough that I always end up with leftovers for another meal.

Drinks have inched up in price, but if you sign up for their emails you’ll find some hidden happy hour specials that make it well worth it. All in all, it’s a go-to spot where great food, fun vibes, and family-friendly touches keep us coming back again and again.
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Jr Austin
Well prepared classic texmex meals. Tons of different margaritas and salsa for every palate. They also have a good selection of lunch specials. Service is attentive but not bothersome. The restaurant is clean and full of fun things to look at too!
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Tiffany Brown
Had dinner at Mariano’s on a Thursday night and thought it would be quiet but the place was packed. We were surprised to have a wait (about 20 minutes for a table of four), but honestly, it was kind of refreshing to see a restaurant so busy these days. They do take reservations, which we’ll probably do next time. The only downside was the waiting area it was almost elbow-to-elbow with not much space to sit. But once we were seated in a big booth in the back, everything was great. Our server was super attentive, and the food hit the spot. The kids liked their meals, and the adults had brisket nachos and fish tacos. The nachos were good, but the fish tacos were easily some of the best I’ve had in Dallas. The spicy green sauce was so good! It’s a big, lively place with an A/C patio and a full team keeping things running smoothly. All in all, a fun dinner spot—we’ll definitely be back!
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