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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Buttermilk Kitchen is a breakfast and lunch concept created by Chef Suzanne Vizethann. Our mission is to nurture customers with wholesome local food and a smile. A kitchen where most everything is made in-house from scratch, paying tribute to its name, ‘Buttermilk,’ which refers to the liquid repurposed after butter is churned.
Casual restaurant serving up locally sourced Southern breakfast & lunch fare made from scratch.
Hours
| Sunday | 8 AM–3 PM |
| Monday | Closed |
| Tuesday | 8 AM–2 PM |
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
| Friday | 8 AM–2 PM |
| Saturday | 8 AM–3 PM |
Address and Contact Information
Address: 4225 Roswell Rd NE, Atlanta, GA 30342
Phone: (678) 732-3274
Website: http://buttermilkkitchen.com/
Menu Photos
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Reviews
Haji Baris
We came here for brunch and had a wonderful experience. I visited with my daughter, and she absolutely loved her French toast and hot chocolate—so much so that she’s already asking to come back! I had the pancake and scrambled eggs, and everything was fresh, flavorful, and delicious.
What really stood out was the service. Our server was incredibly kind and took the time to have a genuine conversation with my daughter, which meant a lot to us. I didn’t catch her name, but she was a young woman with dreadlocks and a nose ring—she made our visit extra special.
Just wanted to say thank you—we truly appreciate the great food and warm service. We will definitely be back!
… moreWhat really stood out was the service. Our server was incredibly kind and took the time to have a genuine conversation with my daughter, which meant a lot to us. I didn’t catch her name, but she was a young woman with dreadlocks and a nose ring—she made our visit extra special.
Just wanted to say thank you—we truly appreciate the great food and warm service. We will definitely be back!
Michael Singh (Mikey)
This place is a gem! We waited over an hour, but it was worth the wait. I got the chicken and waffles and the folded frittata. Both were delicious. The atmosphere, service and food were all on point. Gave me farm to table vibes.
… moreStephanie Lopez
Came on a Friday at 1pm and had almost no wait. Omg the biscuit basket was so good. We also had the maple bacon grits, and chicken and waffles. I felt like we could’ve shared everything with 2 more ppl. Employees were very sweet as well. Definitely coming back with my family ❤️.
… moreJohn Godi
Best breakfast restaurant in Atlanta. Quality, fresh hot food with excellent service. The biscuits are obviously a big hit but everything was. The bacon is thick cut. The cinnamon roll is a must. Share it. The potatoes bowl was excellent as were the hash brown cakes. This will be our go to place for breakfast / brunch.
… moreAisha Gay
This was the cutest, cozy establishment. When we walked in we were greeted and immediately taken to our table. The wait staff was friendly and knowledgeable about the menu and gave suggestions. My mom did order the biscuit basket. I really wanted the pickled fried green tomatoes (will try next time). I don’t really care for biscuits, so I won’t rate it. They were big almost put you in the mind of a crumpets. They were crispy on the outside and fluffy in the middle. I did enjoy the pepper jam and blue berry jam that came with it though. For my breakfast I ordered the Maple chicken and grits…Delicious 10/10 will recommend! It comes with a fried chicken breast dipped in a maple hot sauce with pimento cheese grits, topped with an egg that had cheddar cheese, smoky bacon and scallions on the top. The flavors of sweet and savory meshed so well in this dish. My mom the shrimp and grits. She gave it a 10/10. Definitely coming back!!
… moreOpticShogun
You have to make a reservation to eat here. If you like southern breakfast you’ll really like this. The biscuit was good and soft. I got the hashbrown bowl and it was very filling and tasty. The French press coffee is not bad. The servers were very friendly and attentive.
… moreAlliyah Hooten
Prices, food, and cocktails were great! Went on a Saturday around noon and waited about 45 minutes to be sat. Personally, it was worth the wait! My friends and I enjoyed our food! We had the cornbread to share, followed by our meal. The cornbread was so good that I didn’t even get a picture lol.
The grit bowl (get the pimento grits!) was filling and there were plenty of the toppings, as you can see! I also got a single pancake and it was light and fluffy and reminded me of the cornbread in a good way! Our waiter was also great and welcoming!
… moreThe grit bowl (get the pimento grits!) was filling and there were plenty of the toppings, as you can see! I also got a single pancake and it was light and fluffy and reminded me of the cornbread in a good way! Our waiter was also great and welcoming!
Kierra Bowman
I really wanted to like this place but man I was let down. I went on Friday around 9a and the cinnamon roll we ordered was so dry. It almost seemed like it was stale from the day before. The spiced maple chicken and grits was not for me. I couldn’t eat it. Genuinely don’t know if it was me or something was wrong but it was spiced, sweet, salty and sour (like allspice mixed with sweet and sour sauce). The grits not covered in sauce were 10/10 though. The server was very nice and asked about the meal as I wasn’t going to mention it. She took it off the bill when I said I didn’t enjoy it which I appreciated.
Not sure I’d give this place another chance but I wouldn’t recommend the spiced maple chicken and grits.
… moreNot sure I’d give this place another chance but I wouldn’t recommend the spiced maple chicken and grits.
Tiffany Dunn
Booking engine (Google) should not let you book if the restraunt is already booked for the day. The reservation was moved to Tues to my surprise. I appreciate the hostess moving our reservation. The food was basic except for the rib hash bowl. There could have been more seasonings and it would have been better. Overall waiting 45 minutes for basic food with little to no seasonings after the reservation hiccup was disappointing.
… moreChristopher Justice
Foreign away the best chicken biscuit on the planet. The grits are terrific. I could eat here every day. Service is spectacular. It’s a small quaint place so the noise level gets high but it’s well worth it. Definitely make a reservation is wait times can be long
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