Hier treffen sich Steakliebhaber in entspannt-stylischer Atmosphäre und feiern gemeinsam den ganz großen Genuss. Denn [m]eatery bar + restaurant steht für faszinierendes Ambiente ebenso wie für die kompromisslose, streng kontrollierte Qualität unseres Fleisches. Und das kann sich sehen und schmecken lassen. Zart wie Butter, marmoriert wie gemalt und bis zur Perfektion in gläsernen Dry-Aging Klimazellen veredelt. Nur so kreieren unsere Küchenchefs daraus echte Geschmackserlebnisse. Bitte beachten Sie, dass während der Lunch-Zeit eine gesonderte Karte gilt.
Address and Contact Information
Address: Ringstraße 1, 01067 Dresden, Germany
Phone: +49 351 494980
Website: http://www.meatery.de/
Menu Photos
Order and Reservations
Reservations: meatery.dethefork.de
Photo Gallery
Related Web Results
[m]eatery Dresden – Restaurant + Bar
The best Steaks in Hamburg & Dresden | meatery bar + restaurant
[m]eatery bar & restaurant | Dresden Restaurant | Marriott Bonvoy
Reviews
I highly recommend this lovely restaurant.
I put the whole bad experience down to poor waitstaff training and a head waiter that thinks he’s the king of the castle. When the service is poor but the food is impeccable, it’s still a good experience. Unfortunately this restaurant lacks service, ambiance and the burger is below a McDonald’s.
The hotel staff running the breakfast buffet in the same restaurant were fantastic this morning. This review is not directed at them.
Probably the very last restaurant I visited after living in Dresden for six years – and what a great surprise it was!
I went there with my child, and to my amazement, they offered a small toy and some coloring materials for kids. That kind of thoughtful service is quite rare in Germany, especially in Saxony.
Now, about the food – the steaks were absolutely the best I’ve had in Dresden, no doubt about it. The chefs clearly know what they’re doing, and the quality of the dishes was outstanding.
I’ll definitely be coming back and ordering again!
The atmosphere is right. Dark lighting, sharp knives, snooty waiters, air drying meat on view.
Unfortunately they then fall short, despite the fairly high ( though not outrageous) prices.
I had the aged New York, my wife had the South American fillet, both ordered rare. Both came cooked correctly, but an HOUR after we had ordered. As is often the way, we were past caring about eating and ready to leave. I suspect they put our meal together in 5 minutes once I raised the issue of the delay.
The fillet was good, small but well cooked, tasty. The Strip was large, but surprisingly tasteless. The green beans were over cooked, but rescued by lots of salty butter. The fries were over salted and quite messy, they should have thrown away half of them for being too small and mis-shaped.
On balance I would not go back as though now I know to stick to the simpler and cheaper options, I couldn’t be sure the service would be any better.
At half the price it would merit 5 stars, it doesn’t quite reach the quality to charge as they do.
Had ribeye bone in.
Reasonable price compared to other countries.