


Escape the ordinary and discover life on the lake. Lake Chalet Seafood Bar & Grill is one of Oakland’s premier restaurants located on beautiful Lake Merritt and offers indoor and outdoor dining over the water. Lake Chalet is located in a gorgeously renovated 100 year old building and boasts 10,000 square feet of indoor dining and 2,500 square feet of outdoor dining on our dock. We serve a diverse menu of contemporary Californian cuisine with a focus on seafood that’s full of new takes on old favorites and a great raw bar. Our 80 foot long bar overlooks the lake and provides a great place to meet friends, enjoy great people-watching and drinks from our full bar featuring Beach Chalet Ales and handcrafted cocktails.
Basic seafood, cocktails & Lake Merritt views are found at this renovated boathouse with a patio.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–2 PM |
| Sunday | 10:30 AM–8 PM |
| Monday | 11:30 AM–8 PM |
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
Address and Contact Information
Address: 1520 Lakeside Dr, Oakland, CA 94612
Phone: (510) 208-5253
Website: http://www.thelakechalet.com/
Menu Photos
Photo Gallery
Related Web Results
The Lake Chalet | Experience Dining & Entertainment Today
Lake Chalet (@lakechalet) · Oakland, CA – Instagram
Enjoy Happy Hour Deals – Join Us Today — The Lake Chalet
Product
Reviews
We waited another five minutes. Still no host. A server eventually noticed us and told us we could go inside, so we walked toward the back of the restaurant, only to find two occupied tables total. That’s it. We asked the bartender if the restaurant was even open. He said yes.
So let’s recap: the restaurant is “open,” staffed with 10+ employees, nearly empty, and yet guests are being left to stand at the host stand for half an hour?
Then things went from incompetent to hostile.
A staff member (apparently the host) aggressively confronted us with, “Why are you here? Who told you to come in?” despite us clearly explaining that a server had directed us inside. She forced us to walk all the way back to the host stand, dismissed our explanation, and claimed there was a party ahead of us. When we pointed out that the party had already left after waiting 30 minutes, she flatly said, “No, he didn’t.” (He did. We watched him leave.) She was slamming things, speaking to us with under her breath comments and just extremely rude for no reason.
She then took a phone call, snapped “All of this is on the website,” and hung up mid-sentence before smugly escorting us back to the exact same table we were already standing at, obviously this is all about a power trip.
At that point, I told our server we would only stay if we never had to interact with that woman again.
The food? Fine. Not memorable. Certainly not worth $209 for breakfast paired with open hostility, chaos, and visible disdain for guests. The entire operation felt like staff who mentally quit months ago but still show up to clock in.
Two tables. At least 10 employees. Endless confusion. Open resentment toward customers.
Save yourself the money and the attitude. We won’t be back.
As always, post wherever u end up. You never know who you will run into..
The food was great and the atmosphere was great, but the most important part there was a issue and my mother in law was very disappointed, but they really make it happen, they were very good solving the issue and all the family was very happy.
For me that kind of things matters more.
100% recommended
The hamburger that replaced the fish item was a good size and alot of toppings.
I’d come back because everyone was so kind.
An unforgettable experience at Lake Chalet!
This was our first time visiting Lake Chalet Seafood & Grill, and everything about the experience was top-tier! The atmosphere is unmatched—with breathtaking views right on the lake, it’s the perfect spot to unwind, snap a few photos, and soak in the beauty of Oakland.
We came for the vibes and stayed for the drinks, which were absolutely incredible. Our bartender Christian truly had the magic touch—each cocktail was crafted to perfection with flavor, balance, and presentation. (If you’re into craft cocktails, this is the place to be!)
I brought my boyfriend here for his first visit, and he was blown away. We even had a spontaneous little photo shoot on the patio—it’s that gorgeous.
Looking forward to coming back soon for the full food experience, but based on what we’ve seen so far, this place is a must-visit for locals and tourists alike.
Parking, however, was a bit tricky. You have to park on the street, and the pay machine wasn’t working when we went. I tried using the QR code to pay, but that didn’t work either. Just something to be aware of. They do offer valet, but it’s $12 — so plan ahead if you’re trying to avoid that extra cost.
As for the food, it was okay but not super impressive. It wasn’t bad, just not memorable — which is why I’m giving it 3 stars instead of 5.
Overall, I’d consider coming back in the summer to fully enjoy the outdoor vibe. I think that’s when Lake Chalet really shines.
We ordered the Brussels sprouts next, which ended up being the highlight of the entire meal—they were very good. Unfortunately, things went downhill again when our mains arrived. Both the roasted garlic butter crab and the ribeye steak came out cold to the touch and severely under-seasoned.
Overall, it was a terrible experience, and I’m extremely upset that I wasted my money here.