

Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
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Reviews
I pull up to the drive thru and asked for a Avacado Bacon Burger with no onions or cheese, but please add lettuce. The young lady taking my order repeated that back to me and tried upselling as best she could, but I was only interested in the burger. We had no harsh words, or confusion. No rough interaction whatsoever, just placed an order and drove around to the window. No issues at the window, either. I paid for my food, she gave me my bag, at that was it!
So, can someone please tell me HOW I pissed off the person making my damn burger, for them to do THIS to it? ? ? I received NO lettuce on my burger, only the butt of the head of lettuce!!!! WTH is THIS fun, or even “cool” to do randomly do to a customer…. Whataburger??? I would greatly appreciate someone there to PLEASE help me to figure the reason for such disrespect!?!?