Social Profile: 
✔️Breakfast ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Address and Contact Information
Address: 527 W 9th Ave, Oshkosh, WI 54902
Phone: (920) 303-0181
Website: http://www.andyspng.com/
Menu Photos
Photo Gallery
Related Web Results
Andy’s Pub & Grub – Andy’s Pub and Grub Oshkosh
Andy’s Pub and Grub Bar. … Oshkosh, WI 54902 (920) 303-0181. Carryout n Delivery! Hours Mon: Closed Tue …
Andyspub Oshkosh – Facebook
Andyspub Oshkosh. Fish, Steaks, Sandwiches, always stuff going on. Check us … 527 W 9th Ave, Oshkosh, WI, United States, 54902. Links. . andyspng.com …
Andy’s Pub & Grub
Andy’s Pub & Grub. Visit Website. 527 W. 9th Ave. Oshkosh, WI 54902. (920) 303-0181. About. A friendly local establishment where you can get a great meal while …
Reviews
Misty Braun
Tried the Crab Cakes Oscar and the Tenderloin both served with 2 sides and fresh baked sourdough bread loaf. We also had cocktails. Food tasted great…cocktails were mixed well and we will definitely be back!!
… moreEugene Rhoads
Awesome food and darts and more, always karaoke on Wednesday and Saturday night. I had the surf n turf. I recommend coming on Friday and trying some for dinner.
… moreMichael Deschaine (OMG)
** Andy’s Pub & Grub – A Meat & Cheese Paradise! **
Andy’s stole my heart with two words: **steak** and **curds**. Their ribeye? Perfectly seared, juicy, and seasoned like a dream—worth every penny. The **Wisconsin cheese curds**? Crispy on the outside, melty on the inside, and so addictive I almost ordered a second bucket
… moreAndy’s stole my heart with two words: **steak** and **curds**. Their ribeye? Perfectly seared, juicy, and seasoned like a dream—worth every penny. The **Wisconsin cheese curds**? Crispy on the outside, melty on the inside, and so addictive I almost ordered a second bucket
Michael Lawrence
Awesome atmosphere and delicious food! Locally owned and operated
… moreMichael Owens
Great place to stop and grab a drink, or food if you work up an appetite. Friendly bartenders and the owners are awesome
… moreLeon Foerster
The Friday night fish was great. I had the pan fried walleye which rocks. Give it a try. Al at the bad is very entertaining.
… moreDan Dringoli
Had a great dinner! Al the bartender was awesome, server was great. Bluegill, bread all food very very good. Even Dan the ex fib customer was fun to chat with . Definitely be back for more
… moreSean Parvi
Hole in the wall bar with friendly service and cold beer. Don’t judge this one by its looks. Get inside, pull up a chair, and get drinking and sharing stories. The bar has a used charm about it and the cheese curds pair perfectly with a Spotted Cow. If you like beer, grab one here! Pro tip: Sunday Funday means $2.50 beers. Cheers to Andy’s Pub and Grub.
… moreRachael Wrench
I visited Andy’s for the first time last night. My brother came to visit from out of state, and karaoke is our thing. First off, it’s not easy to find a Karaoke bar on Saturday night in a small town… But Andy’s has it EVERY Saturday, and Wednesday. The staff (ALL of them, including those present who were not even working last night) were absolutely STELLAR. Fun. Inviting. Sociable. Contrary to another review I read, I witnessed several of the staff buy shots/drinks for people with birthdays… a bride to be… and some just because (my brother being one of them). Perhaps the difference here is that you just need to be a decent person and treat the staff like friends. With my one night of experience at Andy’s, that’s all it takes for them to treat you like one of their own. Excellent service. Great people. I will be back very soon. Thank you Andy’s.
… moreTodd Moen
Great Staff, great food, great whiskey choices and great prices! (3oz a pour or more)
UPDATE – 7.27.2023
After taking a slight hiatus from going out, we thought we would go back to one of our favorite establishments because of the generous whiskey pours for $5 (at least 3oz in the past) and the generous helping of homemade home style cooking!
The food was good and fabulous. The whiskey pours were very weak in comparison to what they once had been! This bar has fallen from the graces of all whiskey connoisseurs as they now charge more for a neat drink!
If you don’t know, neat, neat means without ice, you order your beverage with the same pour with ice. But you ask without ice so that you can enjoy the whiskey the way the whiskey was barreled, not with a boatload of ice to water flavors and mouth feel down.
The straight math:
– You order a whiskey you call a brand of whiskey, they fill a glass with ice and pour you 1.5 oz. Your price $5.00. Some they now charge more!
You order a whiskey you call your whiskey brand then you call neat, they pour you 1.5 oz. Your price $5.00. Because they didn’t fill your glass with ice they now charge you $1.50 in addition.
– My Logical analysis.
$5.00 for a 1 oz to 1.5 oz pour of Whiskey remarkable!
$1.50 more (extra money for less product) for no ice, sans ice, the absence of frozen water! For the same quantity of beverage!
Closing…
I know times change and prices change but treat us like people that understand and want to contribute to your establishment please do not hood wink us with this slight of hand and hidden prices
… moreUPDATE – 7.27.2023
After taking a slight hiatus from going out, we thought we would go back to one of our favorite establishments because of the generous whiskey pours for $5 (at least 3oz in the past) and the generous helping of homemade home style cooking!
The food was good and fabulous. The whiskey pours were very weak in comparison to what they once had been! This bar has fallen from the graces of all whiskey connoisseurs as they now charge more for a neat drink!
If you don’t know, neat, neat means without ice, you order your beverage with the same pour with ice. But you ask without ice so that you can enjoy the whiskey the way the whiskey was barreled, not with a boatload of ice to water flavors and mouth feel down.
The straight math:
– You order a whiskey you call a brand of whiskey, they fill a glass with ice and pour you 1.5 oz. Your price $5.00. Some they now charge more!
You order a whiskey you call your whiskey brand then you call neat, they pour you 1.5 oz. Your price $5.00. Because they didn’t fill your glass with ice they now charge you $1.50 in addition.
– My Logical analysis.
$5.00 for a 1 oz to 1.5 oz pour of Whiskey remarkable!
$1.50 more (extra money for less product) for no ice, sans ice, the absence of frozen water! For the same quantity of beverage!
Closing…
I know times change and prices change but treat us like people that understand and want to contribute to your establishment please do not hood wink us with this slight of hand and hidden prices