Rustic, wood-fired pies & Italian wines featured in a classy but casual environment with a patio.
Tia
My favorite pizza spot around the area!!
Sauce is so flavorful and more tangy than sweet (my preference). I have dined in before and the service was great. I always get a pepperoni (extra sauce & light cheese) with a Peach Bellini & it makes the perfect bite
Didn’t care for the appetizers though, the pizza more than makes up for it.
I live about 20 mins away and it was even better when delivered this time Try it, you won’t regret it!
… moreMark Beringer
DoorDash is responsible for the terrible condition of the pizza when it arrived, but the salad was a total disappointment. It was a pile of raw kale with a sprinkle of parm for $15. The whole thing cost over $50 and we will not order from here again.
… moreDavid Finocchiaro
After reading most of the reviews here, I can only assume half the people have never actually eaten pizza. Everyone’s calling this “the best pizza ever” and some Italians supposedly said it “reminds them of home.” Sure… if your home is a Costco.
Let me be real: this is Costco-level pizza. Nothing to brag about to my New York family. The wings? Cooked. Flavor? Parmesan garlic, if you consider “blah” a flavor. Breadsticks? Just cheese slapped on some grocery store bread like it came straight out of Safeway.
And the pepperonis… oh, the pepperonis. Tiny little ones that look like they belong on a kids’ lunchable. Who thought that was a good idea?
I’ve been to Pizzicato, Chuck E. Cheese, even Costco, and never felt the urge to write a review. But this place? Oh man… never again. My 3-year-old even said we should go someplace else next time.
SHUT THE FRONT DOOR.
… moreBrandy Carrico
we had our pizza ordered delivery via Door Dash. Even though our driver admittedly delivered our pizza (20 min with a generous tip) without a good warmer or insulator of any kind, rendering the pizza cold, it was still delicious! We are in a hotel so we had to make the difficult choice to nuke the pie for a wee bit. Gave a good cheese pull.
We make pizza on the side. Have had pizza from East to West Coast. This is a decent pie.
I read one review compared it to “Costco Pizza” That made no sense to me. Y’all this is nothing like that. But Costco is good either way
The sauce was simple and good. Hand crushed tomatoes, olive oil, garlic, sea salt (I’m guessing). Generous amount of cheese, the sausage is so good!!! I love crumbly fennel sausage. The best! The crust is good too.
We plan to eat in person to experience it fresh!!
… moreBonnie Kelly
Pizzeria Sul Lago in Lake Oswego, Oregon was a delightful date night with some friends and we were thrilled with the service and the recommendations from their staff! Their pizzas had inventive and delicious toppings like purple potato and prosciutto with their homemade cheeses. Their fried cauliflower was amazing and their salads were bright and fresh!! We will be back soon to try some more of their delicious food! And General Manager, Scott, was kind enough to stop by as well to see how we were doing!! And… you cannot beat the setting!
… moreYulily
We had been here once before but only remembered the large impressive wood-fired oven and spacious interior, so it had been a while since we had been here. We had the classic Margherita pizza and the La Verdura (mushroom pizza). The Margherita pizza was good as standard, but the mushroom pizza was uniquely delicious with the mushrooms, and paired well with the Flavored Lemonade (Peach) and Starburst IPA , it made for a delicious lunch. ✨
… moreRazvan Mihailescu
Food was great. View of lake from outside sitting was also great. What was not so great is my girlfriend and I walk in to get an outside table, there are two available, a 5 seater, and a 4 seater. No one else was in line to get outdoor tables, yet we’re told by the hostess that we have to wait 20 to 30 mins. Why? Because my party is only 2, not 4 or 5! Are you kidding me? Oh, and the inside restaurant was at 50% capacity. I shared my frustration with the hostess, she said that is their policy. Not a very good policy if you ask me. I can understand if a 4 or 5 person party was waiting in line but we were the only ones in line! Most likely not going back again.
… moreShannon Rose
Editing my review, most of the staff is super friendly, usually we have a great experience. But we recently popped in one night (didnt realize they were closed, it looked like there were people eating) and we were approached by someone who acted completely offended we were there. It was also raining so we hadn’t stopped to check the tiny paper showing the hours of operation. He could have been less offended and just said they were closed. His attitude was incredibly off putting. Making people feel dumb for not realizing your place is closed is unnecessary. All lights were on, doors open and couple people at a booth. We gladly left and ate next door at the taproom.
The wings have gone down in quality as well. I used to love coming here and bringing people, its right up the street from me but that interaction and the food quality makes it a no for me now.
Hard pass.
… moreElissa Ky
the pizzas were fireee. I got the white pizza and la verdura and loved them both (^ー^)
… moreGabrielle Rickley
First time trying this place and I’m not happy. We got take out and the pizza was just warm when we picked it up 5 minutes after the time we were given to grab it, so we had to reheat in the oven. My pizza was made with the wrong sauce (I requested red sauce, they made it with ? Not sure garlic maybe, it didn’t taste like anything) and most of the pizza is just crust – pictured. The other pizza was at least covered. Both crusts were lacking and quite soggy and doughy in the middle and didn’t have any flavor. The fried mozzarella was great, fresh cheese and good flavor and still warm when we got home, so that’s a plus. But with all that and spending $48 on it I definitely won’t be going back. Hopefully others have a better experience than I did.
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