Omer Murat
When I order my Burger I ask M and our server said it will be bloody (she has no clues about temperature and food handling I don’t think non of your employees has certified) I said ok give me MW instead M .it was too dry I hardly eat half end I give rest to my dog.service was not really pleasant .when our server was cleaning our main dishes from table I requested her to remove salt and pepper and she refused .I told her I don’t think i need it with my dessert and she didn’t care and she told me salt and pepper stays on the table (that shows you are not training your staff or you are not really fine dining over charge finer than Dennys or Wally waffles ) and she didn’t clean the table with crammer after taking main dishes . Quality is down the toilet for the money we spent .she still get %20 tip which she didn’t really deserve. We come there to get service and good food even 5guys has better burger than you .you failed simple menu items .But Lamb was good accept Cabernet reduction is not the best sous for it (you should have option like green paper corn too not offered even mint jelly ). Salads and short ribs beef soup was good .scallops was good too .but generally we paid for Atmosphere this is my first and last visit Ken Stewart’s
… moreK Rizz
My new favorite place! This place is amazing! Food was perfect and our service was wonderful thanks to Alyssa. My husband and I each ordered a cocktail, an appetizer, and 3 entrees (1 to share) and 2 more entrees to go along with dessert. I would come back every day if I could. Wish I could give more than 5 stars
… moreTim Stein
The veal piccata was outstanding the Sachets where also very good .
The pizza (Mexican street corn) was lacking in both corn and and any other toppings .My son had the chicken parm and said it was just ok
Go for the Picatta pass on pizza .
… moreBrooke Rita Louise
Food, service, everything was wonderful. It was a larger ground and we ate at a circle table which was really nice because we could all chat with one another. My only complaint would be that the restaurant should really look into replacing their melting fan…for what a nice restaurant it is I don’t know how they haven’t replaced that… ha
… moremark munoz
I mean how can you go wrong dining at any of Ken Stewart’s restaurants? The place is always hopping and the music is always making me feel good. I seriously love their playlist. This place is a perfect 10. It’s never been anything but a 10. I had the Chicken Piccata and it was so divine. I also had lots of Negronis and they were perfectly mixed. Service is stellar always and the place continues to shine. I love this place.
… moreGuy R
A bit pricey but for a dinner of this quality I would say it’s worth it. I wanted to try a chicken based pizza and the wife wanted a pasta wheel. This restaurant checked both the boxes and I couldn’t have been more happy. From the wonderful valet who let me self park to the waitress staff doing phenomenal, this place did not disappoint
… moreJim Wylie
If you’re looking for a quaint Italian restaurant with a good vibe and great food…keep looking. 1) We made reservations for six and asked for a quieter area in the restaurant; they sat us in the bar. 2) The bar is loud and scores a 90 (very loud) on SoundPrint. 3) The basket of garlic bread for all of us to share was burnt. No one touched it. 4) One of us ordered soup; it was brought out way too early causing that person to awkwardly eat alone while the rest of us were waiting a good 30 minutes for our meals. 5) My wine glass was empty 1/3 of the way through the meal; I never saw our waiter for the remainder of the meal to order another. 6) One of us ordered cacio e pepe and it was terrible…way too peppery, saucy, and greasy. Barely edible.
… moreadam yoder
Sam , Chef Nacer and the staff create exemplary experience. Expand your palate here. Thank you
… moreParker Schuler
Lexi big dawg absolutely Stellar performance we ended up missing our musical because this was so good awesome job would recommend thumbs up emoji
… moreMelissa Woofter
Food is very good here. Everything we ordered was delicious. We had Jack as a waiter he was great as well. We sat on the patio. Probably best espresso martini I have ever had.
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