
Konaseema Cuisine, established in 2017 in North Brunswick, NJ, 08902, has proven to serve quality authentic Indian food. Our customers always say When we eat here, It’s like eating back home in India, we will come back, this is because we bring authentic flavor to all our dishes. We have wide varieties of selections in our menu, from flavorful TIKKA Masala’s to truly authentic Hyderabad Dum Biryani’s to the flavors of Chettinad dishes to the south Indian DOSA’s (Indian Crepes). The menu represents a mosaic of the regional cuisines of India, indo-chinese dishes and Tandoori Kabab Sizzlers. We use 100% zabiha halal meat. We offer party orders.
Hours
| Sunday | 11:30 AM–10 PM |
| Monday | 11:30 AM–2:30 PM, 5–10 PM |
| Tuesday | 9 AM–2:30 PM, 5–10 PM |
| Wednesday | 9 AM–2:30 PM, 5–10 PM |
| Thursday | 11:30 AM–2:30 PM, 5–10 PM |
| Friday | 11:30 AM–2:30 PM, 5–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
Address and Contact Information
Address: 1860 Silas Deane Hwy, Rocky Hill, CT 06067
Phone: (860) 529-5252
Website: https://ct.konaseemacuisine.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Order placed via Uber at 9:22 PM on 12/02/2026, and it was a complete waste of money. The biryani was completely unacceptable. The pieces were undercooked and raw, and the masala tasted like it was never cooked at all. Instead of a proper, layered biryani, it was just plain rice mixed with raw spice paste. The flavors were harsh, bitter, and extremely unpleasant. I couldn’t eat more than a few bites.
This felt like unfinished food served without even the most basic quality check. Biryani should be slow-cooked and aromatic, not raw and half-prepared. Charging customers for food like this is careless and disappointing.
To make it worse, the Konaseema chicken biryani had pieces with a strong raw, stingy smell, making it completely inedible.
Easily the worst biryani I’ve had in a long time. Not worth the money at all. I will not be ordering again, and I would strongly advise anyone who values good food to avoid this place.
The service was also good. The staff was polite, attentive, and made sure the buffet was refilled on time. I would definitely recommend it and visit again.
The Gobi Manchuria and okra kurkure were crispy and flavorful, and the Guntur Mirchi Bajji had a nice spice level. The Mutter Paneer was creamy and comforting, and the Konaseema chicken curry was especially tasty and authentic.
The Veg Dum Biryani was aromatic and well cooked, and the garlic naan was soft and went well with the curries.
Overall, the food arrived on time, was well packed, and many guests asked about it. We were very satisfied with the catering.
A couple of dishes didn’t quite meet expectations — the Gobi Manchurian was served a little wet while we were hoping for a dry style, and the goat curry and bobbatlu could be improved. Halwa was very unique and definitely need to try .majority of the meal was enjoyable, and we’d happily come back for the starters and pulaos!
Konaseema Staff “ Thanks for your service ❤️
The atmosphere was great! It’s new ambience and looks clean. One of the best Indian restaurant which has classy and newer environment!