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✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Casual, Cajun-Creole outpost with a seafood-heavy menu offering crawfish, fried fare & other basics.
Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 4–9 PM |
| Monday | 4–9 PM |
| Tuesday | Closed |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Address and Contact Information
Address: 308 5th Ave, San Francisco, CA 94118
Phone: (415) 340-3180
Website: https://www.cajunhouseca.com/
Menu Photos
Photo Gallery
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Reviews
Kirk Earl
This was an excellent place to eat. The waitress was one of the best I’ve had in a long time; she was attentive, friendly, and provided excellent suggestions without being too overbearing. I had never tried frog legs before, but we went with her recommendation and found them quite enjoyable: basically a fried chicken flavor with a bit of a juicy, fish-like texture. The garlic bread wasn’t anything special but went well with the delicious seafood boil. We got the spiciest level with our waitress’s encouragement, and it was about the perfect spice level to have some heat without overpowering the flavor of the seafood itself. The crab was delicious as were the beef sausages and shrimp. The only negative about the seafood boil was that the corn had a strange texture and didn’t seem very fresh.
Overall, we had a great time and will certainly be back soon.
… moreOverall, we had a great time and will certainly be back soon.
Patrick Tsang
Cajun House delivers big on flavor with its Southern-inspired seafood and bold spices. The portions are generous, and standout dishes like the gumbo and spicy crab make it easy to see why people keep coming back. Service is friendly and the vibe is casual — perfect for a relaxed night out. A solid pick for anyone craving Cajun fare!
… moreStaci Thurston
Amazing food, atmosphere and service. The staff was very nice, helpful and friendly, they treated us like family, we enjoyed everything about the restaurant.
… moreMai Linh Nguyen
The seafood boil was amazing. Everything was served very fast and the service was very nice. When I told her, it was our first time, she took the time and showed us how to peel correctly.
Thank you so much!
… moreThank you so much!
Saan Saephanh
Great service. Good food. Get the frog legs.
Price per person: …
… morePrice per person: …
aqeel jamel
I had better and cheaper. We ordered for two, a bag of head on shrimp and a garlic noodle (for each). We paid a little over $80 for the two of us.
Good costumer service, but the food wasn’t the greatest, Cajun/garlic mixed 1LB bag of shrimp was below average and pricier than other places we went to before.
… moreGood costumer service, but the food wasn’t the greatest, Cajun/garlic mixed 1LB bag of shrimp was below average and pricier than other places we went to before.
Karoline Bristol
Food was very good, seafood was really fresh! Our server told us she recommended the Dungeness crab (since it was in season) and it did not disappoint! We chose the mild house sauce which had its own unique flavor, it was different to the normal flavor we have in San Diego but it was still delicious. The boil bag we ordered came with 1/2 pound shrimp, a whole HUGE crab, potatoes, corn, sausage and lastly a delicious side of garlic noodles. They also had Thai tea which was perfectly made. I would definitely come back if I’m in the area again.
… morekatie fay
Best seafood boil I’ve had in years!
We watched the Super Bowl here and really enjoyed the environment. Kaylee was an amazing server and Ben was hilarious.
Great hosts.
Even better seafood boil.
I forgot to grab photos of the food but here’s a video of what we ordered.
Thank you!
… moreWe watched the Super Bowl here and really enjoyed the environment. Kaylee was an amazing server and Ben was hilarious.
Great hosts.
Even better seafood boil.
I forgot to grab photos of the food but here’s a video of what we ordered.
Thank you!
Johnny Law
Cajun House absolutely delivered.
The food was exceptional — bold, balanced, and packed with authentic flavor. Every dish tasted layered and intentional, not just “spicy for the sake of spicy.” You could tell it was made with care.
The real test? My girlfriend is from Louisiana. She knows Cajun food. And she was impressed. That says everything. ✅
But the highlight of the night was Kaylee, our server. She was fun, personable, and had the kind of energy that makes you feel like you’ve known her for years. Attentive without hovering. Engaging without forcing it. By the end of the meal, we felt like we’d made a lifelong friend.
Great food. Great vibe. Incredible service.
We’ll absolutely be back.
… moreThe food was exceptional — bold, balanced, and packed with authentic flavor. Every dish tasted layered and intentional, not just “spicy for the sake of spicy.” You could tell it was made with care.
The real test? My girlfriend is from Louisiana. She knows Cajun food. And she was impressed. That says everything. ✅
But the highlight of the night was Kaylee, our server. She was fun, personable, and had the kind of energy that makes you feel like you’ve known her for years. Attentive without hovering. Engaging without forcing it. By the end of the meal, we felt like we’d made a lifelong friend.
Great food. Great vibe. Incredible service.
We’ll absolutely be back.
Ozkavosh AQW
If I could rate it 1,000,000.00 out of 10 I would.
The people that work there are absolutely amazing.
Kudos for the nice conversation with Ben.
They treated us like family and had us even after the closing hours.
We had some tea they gave us there too.
The best fried rice I ever ate in a restaurant.
… moreThe people that work there are absolutely amazing.
Kudos for the nice conversation with Ben.
They treated us like family and had us even after the closing hours.
We had some tea they gave us there too.
The best fried rice I ever ate in a restaurant.