Tēla Bar + Kitchen

  4.6 – 889 reviews   • Gastropub

Social Profile:

Cool gastropub with artsy, industrial decor offering craft beer & updated American classics.

Tēla Bar + Kitchen 45215

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
SundayClosed

Address and Contact Information

Address: 1212 Springfield Pike, Cincinnati, OH 45215

Phone: (513) 821-8352

Website: http://www.telabarandkitchen.com/

Menu Photos

Order and Reservations

Reservations: telabarandkitchen.com

telabarandkitchen.com

Photo Gallery

Related Web Results

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Reviews

R & R in Cincinnati
Clean cheerful eatery in Blue Ash. Great stop after shopping on the way home or mid day. We had the Philly, and the Schwarma. Both were excellent. We spoke with one of the owners, Zane (see picture) who was very personable. We learned he had two other locations in Cincinnati. All are doing well.
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Fire Water
It has been a while since I have been here. Their fries, croutons,and their tacos were amazing. They used to have a poutine which was delicious. Their Earl Grey cake was also scrumptious.

The rest of the food was just OK. I had the Caesar salad, cheesesteak, and wings
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Tamara Schwarting
Nice lunch experience. Food was tasty. Vibe was lively and a little loud but still enjoyable. I had the Cemita and it was a substantial chicken sandwich that was perfectly cooked and was very flavorful. My companions grilled cheese and tomato soup was equally as good. We don’t often make it to this part of town but would definitely try again if we were in the area.
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Carly Palmer
The Caesar salad was very dry and bland. The wings were pretty good. The burger left much to be desired. The cocktails were pretty good. Probably wouldn’t go here again though.
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Jennifer Jarboe
My friend and I went here for lunch on New Years Eve and were so charmed and surprised! Service from Arlena was perfect and so friendly – my friend has celiac and she made incredibly sure we were cared for (including her / the chef making a new gluten free sauce for a dish we really wanted – which is above and beyond!). We had the shrimp and grits (which were awesome) and the salmon sandwich – all were made from home grown ingredients and we love them.

I was incredibly impressed. We will absolutely be back for cocktails and more to eat!
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Sydney Church
Yum! Love this neighborhood staple. Fabulous selection, highly recommend the Cemita sandwich for lunch. I could eat that everyday!
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David Ochayon
We were a party of four during dinner time. The atmosphere was fantastic, the service was great. Everything we ordered just tasted delicious, the drinks were really good. The dishes were creative and didn’t taste like any other bar food, everyone felt happy with their orders. I’m looking forward to going back there again.
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B “SunnyB”
We had a wonderful experience! Arlena was a fantastic server. All of the food we had (salmon crostini, wedge salad, & cemita sandwich) was delicious, fresh, and well prepared. They accommodated my food allergy easily, and without making me feel like I was an inconvenience. Really enjoyed our experience!
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BEERSLAER
112625 – got the cheesesteak sandwich. It was good. Over priced. Really wanted the striginoff but was NOT going to pay $32 for it! Service was good. Fairly loud music, lots of echo nothing but bare concrete floors & bare brick walls. Metal chairs were not comfortable at all. I’m a simple person, all the dishes on the menu had lots of adjectives & unknown ingredients in the description which did not impress me.
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Sadi Faulkner
The food was wonderful! I thoroughly enjoyed both the mahi fish tacos and the brisket tacos. However, the service was quite slow, and unfortunately, they don’t accept Visa gift cards, so please be aware of that before your visit.
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