Indulge without overdoing it? It’s possible, thanks to the thoroughly modern concept of small plates, here executed with an impeccable Italian focus. Surrounded by exquisite décor and gazing out over Bellagio fountain views, you’ll enjoy a singular experience perusing Chef Serrano’s menu of creative, signature flavors. Select from soups, salads, crostinis, focaccia and pizzettes, along with refreshing meat, seafood and vegetarian plates designed for sharing. The dining room has floor-to-ceiling panoramic windows, ensuring LAGO has the most spectacular views of the resort’s iconic fountains ever experienced on The Strip. Adjacent to the dining room, an open-air patio offers waterfront seating centered on Lake Bellagio.
Elegant eatery in the Bellagio Hotel for high-end pastas, pizzas & more with fountain-show views.
Hours
| Friday | 10 AM–10:30 PM |
| Saturday | 10 AM–10:30 PM |
| Sunday | 10 AM–10:30 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
| Thursday | 10:30 AM–10 PM |
Address and Contact Information
Address: Bellagio Hotel & Casino, 3600 S Las Vegas Blvd, Las Vegas, NV 89109
Phone: (866) 259-7111
Website: https://www.bellagio.com/en/restaurants/lago.html?ecid=GMB
Menu Photos
Order and Reservations
Reservations: sevenrooms.com
Photo Gallery
Related Web Results
Lago – Italian Restaurant – Bellagio Las Vegas – MGM Resorts
Group Dining at LAGO. Lago can accomodate requests of up to 250 people (Full Buyout). Directions and parking. 3600 S Las Vegas Blvd, Las Vegas, NV 89109 US.
Lago – Bellagio Restaurant – Las Vegas, NV | OpenTable
LAGO celebrates vibrant Italian culinary traditions with a menu featuring fresh daily pastas, expertly crafted dishes from land, sea, and garden, and indulgent …
Lago | Las Vegas, NV
Acclaimed Chef Julian Serrano combines the tastes of Italy with world-class views of the Bellagio Fountains with his newest Las Vegas restaurant – Lago.
Reviews
Sunny Singh
Visited Lago for lunch and it was a fantastic experience. It was nice and quiet during the day and we were able to sit outside with a perfect view of the Bellagio fountains. The weather was great, which made the outdoor seating even better.
Service was 10/10 from start to finish. Everything was explained clearly and the team were attentive throughout the whole meal.
The food was outstanding. The bread was soft and tasted freshly made, and the beef carpaccio was honestly the best I’ve ever had in my life. I’d return to Vegas just for that dish alone. The pasta was cooked perfectly and clearly made in-house; you could really taste the freshness and that homemade feel.
Overall this is one of the best Italian restaurants I’ve visited, and easily the best beef carpaccio I’ve ever had.
… moreService was 10/10 from start to finish. Everything was explained clearly and the team were attentive throughout the whole meal.
The food was outstanding. The bread was soft and tasted freshly made, and the beef carpaccio was honestly the best I’ve ever had in my life. I’d return to Vegas just for that dish alone. The pasta was cooked perfectly and clearly made in-house; you could really taste the freshness and that homemade feel.
Overall this is one of the best Italian restaurants I’ve visited, and easily the best beef carpaccio I’ve ever had.
Adam Riemer
Had a fabulous meal here. The staff are incredible and everyone looks like a model. They can’t possibly eat the food and look that incredible or be that alert because this place is big!!!
The flavors all jump out in a good way and the servings are huge! Good luck trying to finish and if you do, good luck staying awake after.
We had a bottle of the stags leap Artemis and a few appetizers including the octopus, capresse salad, and shrimp cocktail. I only ate the salad and shrimp since I’m allergic to octopus and they were awesome. We also got a pepperoni pizza because who can resist? It was ok but not wow like the rest.
I split the bucatini and paperdelle bolognese with my friend and they were both everything you want in your pasta dinner.
I had a cosmo which was tart and sweet at the same time with sediments of sugar in it (that sounds weird but that’s what it was, and it was good) and my friend had an old fashioned done their signature way. His was delicious.
It’s expensive but worth every penny. Enjoy!
… moreThe flavors all jump out in a good way and the servings are huge! Good luck trying to finish and if you do, good luck staying awake after.
We had a bottle of the stags leap Artemis and a few appetizers including the octopus, capresse salad, and shrimp cocktail. I only ate the salad and shrimp since I’m allergic to octopus and they were awesome. We also got a pepperoni pizza because who can resist? It was ok but not wow like the rest.
I split the bucatini and paperdelle bolognese with my friend and they were both everything you want in your pasta dinner.
I had a cosmo which was tart and sweet at the same time with sediments of sugar in it (that sounds weird but that’s what it was, and it was good) and my friend had an old fashioned done their signature way. His was delicious.
It’s expensive but worth every penny. Enjoy!
Carlos Prada
I don’t understand how this place is not at 5 and more stars. We had our small wedding dinner at Lago and the entire experience was truly exceptional from start to finish. Every detail was handled with such care, warmth, and professionalism. Our main server, Luca, was outstanding — attentive, kind, and genuinely thoughtful in every interaction. He made us feel celebrated throughout the evening.
We also want to express our appreciation to the sommelier and the rest of the waitstaff, who were gracious, welcoming, and attentive the whole night. Even without ordering wine, the sommelier’s hospitality and presence added so much to the atmosphere.
The meal itself was unforgettable — beautifully prepared, top-quality, and absolutely delicious. Every dish was presented with such artistry and was full of flavor.
A very special thank you to Chef Philippe Angibeau for creating the most exquisite wedding cake. It was stunning to look at and even more wonderful to taste — truly perfect in every way.
Lago made our wedding celebration feel personal, joyful, and memorable. The level of service, care, and culinary talent here is extraordinary. We are deeply grateful and will remember this evening forever.
Highly, highly recommended.
… moreWe also want to express our appreciation to the sommelier and the rest of the waitstaff, who were gracious, welcoming, and attentive the whole night. Even without ordering wine, the sommelier’s hospitality and presence added so much to the atmosphere.
The meal itself was unforgettable — beautifully prepared, top-quality, and absolutely delicious. Every dish was presented with such artistry and was full of flavor.
A very special thank you to Chef Philippe Angibeau for creating the most exquisite wedding cake. It was stunning to look at and even more wonderful to taste — truly perfect in every way.
Lago made our wedding celebration feel personal, joyful, and memorable. The level of service, care, and culinary talent here is extraordinary. We are deeply grateful and will remember this evening forever.
Highly, highly recommended.
R C
Excellent drinks and atmosphere. Food was very good. We had the pizza, whipped ricotta appetizer and Chicken Parmesan. Staff was well dressed, friendly, attentive, and professional. Cool vibe at the bar area and a great view of the fountains while having a nice dinner. Highly recommended.
… moreAli Acosta
We went here for our anniversary and loved it! The atmosphere is gorgeous and unique, all of our food and drinks were delicious and our server really went above and beyond for us! There was a small wait on our food and they completely comped our meal. I couldn’t believe our luck! Would definitely go here again.
… moreDylan Khauv
Pros:
-Food was great
-View/Seat was amazing
-Service was attentive and quick
Cons:
-Pretty pricey which is expected
-Small portions, besides the pizza
We reserved pretty early and got the best seats in the place and we were so grateful
The food/pasta had a great taste and consistency. Great sauce and seasoning. Just a smaller portion, for the price.
Service was nice and attentive. They were quick with their service and getting the food out.
Would definitely recommend to people.
… more-Food was great
-View/Seat was amazing
-Service was attentive and quick
Cons:
-Pretty pricey which is expected
-Small portions, besides the pizza
We reserved pretty early and got the best seats in the place and we were so grateful
The food/pasta had a great taste and consistency. Great sauce and seasoning. Just a smaller portion, for the price.
Service was nice and attentive. They were quick with their service and getting the food out.
Would definitely recommend to people.
Aznin Atl
It offers a somewhat mixed experience. If you are seeking Italian fine dining with a view, this could be a suitable location. Everything, including the garlic bread, remains consistent. The broccoli pasta and lasagna were acceptable to my palate. The lago martini is quite good, and the tiramisu is delicious. Overall, it provides a pleasant experience.
… moreAlyssa Alexander
We went here for our anniversary and booked the table right by the gate of the fountain view, on the patio. These 3 tables were roped off which I’m assuming because you had to spend more money to reserve this view. The food was delicious and our server was awesome! He was so friendly and they all made sure our table was cleared off right away or topped off the water/made sure we didn’t need anything. They brought us a cute dessert for our anniversary as well. The only issue was the fact no one had common courtesy or respect of your space at the tables. Every time the fountains went on, people rushed OVER the ropes and took pictures in your space, they didn’t ask nor cared if they were in your personal space. It was RIDICULOUS. I had to tell a lady to please step back because she was leaning on my husband for a picture. I would suggest the employees enforce the ropes and making sure guests were being respectful of each others space or enforce that no one can cross over the ropes to the tables by the gate outside.
… moreVictor
Had a large team dinner here and had so many delicious items from the fresh chilled shellfish and seafood. Entrees and desserts were fantastic as well. You really can’t go wrong.
… moreStamp
A Disgraceful New Year’s Eve: No Atmosphere, No Space, No Respect
“New Year’s Eve at the Bellagio was an absolute disappointment. So many women, including myself, had dressed up in our finest outfits, expecting a glamorous celebration. Instead, it was an incredibly dull and poorly organized evening.
The main issues:
• Cramped and Boring: The tables were packed so tightly together that it was nearly impossible to walk between them. There was zero space to move, let alone dance.
• No Entertainment: The only ‘activity’ offered was a photo op at the very end. It felt disrespectful to the guests who spent time and effort to look their best, only to be left sitting in silence with some faint background music.
• Zero Festive Spirit: There were so many beautifully dressed people, and everyone looked visibly bored. There was nowhere to show off our outfits or enjoy the night.
I left at exactly 12:02 AM. I couldn’t bear the boredom for a minute longer. This wasn’t a party; it was a overpriced meal with zero effort from the hotel to create a holiday mood. If you want to actually celebrate, avoid this event.б
… more“New Year’s Eve at the Bellagio was an absolute disappointment. So many women, including myself, had dressed up in our finest outfits, expecting a glamorous celebration. Instead, it was an incredibly dull and poorly organized evening.
The main issues:
• Cramped and Boring: The tables were packed so tightly together that it was nearly impossible to walk between them. There was zero space to move, let alone dance.
• No Entertainment: The only ‘activity’ offered was a photo op at the very end. It felt disrespectful to the guests who spent time and effort to look their best, only to be left sitting in silence with some faint background music.
• Zero Festive Spirit: There were so many beautifully dressed people, and everyone looked visibly bored. There was nowhere to show off our outfits or enjoy the night.
I left at exactly 12:02 AM. I couldn’t bear the boredom for a minute longer. This wasn’t a party; it was a overpriced meal with zero effort from the hotel to create a holiday mood. If you want to actually celebrate, avoid this event.б