White-tablecloth trattoria with a warm vibe offering Italian cuisine, cocktails & outdoor tables.
Hours
| Thursday | 11 AM–2 PM, 5–8:30 PM |
| Friday | 11 AM–2 PM, 5–9 PM |
| Saturday | 11 AM–2 PM, 5–9 PM |
| Sunday | 11 AM–2 PM, 5–8:30 PM |
| Monday | 11 AM–2 PM, 5–8:30 PM |
| Tuesday | 11 AM–2 PM, 5–8:30 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
Address and Contact Information
Address: 5100 Clayton Rd A14, Concord, CA 94521
Phone: (925) 969-1887
Website: http://www.restaurantfiore.com/
Menu Photos
Order and Reservations
Reservations: libroreserve.com
Photo Gallery
Related Web Results
Fiore Restaurant – Home
Fiore Ristorante – Visit Concord
Fiore Restaurant | Concord CA – Facebook
Reviews
As for the atmosphere, the design was fine, but I didn’t like the smell—it reminded me of an old room, which felt unusual for a restaurant. The first impression when entering wasn’t great.
Regarding the food: the carpaccio was excellent and very delicious. I also ordered pasta with seafood. The pasta was al dente and the seafood was okay, but in my opinion the sauce wasn’t creamy enough and felt too watery. The lamb was not cooked well—it wasn’t tender and had a strong smell, which made it unpleasant.
Additionally, the wine was too warm for my taste.
We walked in and there was one table seated and two people at the bar. All patio tables and other tables were empty. The host took us to the furthest table at the back of the restaurant, tucked behind a wall. I’m assuming this was because we didn’t have a reservation – not quite sure why we had to be hidden in the back. The host had terrible body odor, you can imagine my disappointment when he turned out to be our server as well and we had to endure bad b.o. every time he came by.
The drinks and food were very reasonably priced, I love a good neighborhood restaurant with realistic price points. Menu has a good variety of cocktails, appetizers, and pasta options.
We started with the olive pesto dip, which is their most popular appetizer. It’s described as mediterranean mixed olives with candied walnuts, pesto, honey balsamic and olive oil. Ours had no walnuts, minimal balsamic, and what seemed like feta cheese. Not sure. But it was just kind of a bland oily dip for the stale bread.
For our entrees we ordered the ravioli and the carbonara. My ravioli was okay, the sauce was a weird brown color though which could be a little unappetizing visually. My spouse had the carbonara and it was bland. We had to ask for salt and pepper to try and season it. To make everything a little worse, the fresh flowers at our table had quite a bit of fruit flys which kept interrupting our meal.
Once the food was delivered, nobody really came back to check on us. There wasn’t an opportunity to order more drinks, we were offered dessert by a different employee later in the visit, but once the restaurant started to fill up, we were kinda forgotten about in the back.
I don’t know guys, I think you got this one wrong.