cynthia jett
Best Pizza I’ve ever had !!
My husband is a truck driver so it’s not always easy to get into places and I don’t like fast food. We got a pizza and Michael’s special sub which is buffalo chicken strip sub on homemade bread
Amazing if I could give more the 5 stars I would friendly, clean , delicious and amazing service guy even brought out cannolis for us to try
… moreJay Dough
Was greeted pleasantly and quickly and the ambiance was nice. The people working behind the counter were genuine and clearly liked working with each other. I ordered a slice of Pepperoni, a slice of Plain and a soda – for $5.25, which I think is a good value for a full meal. The plain slice was a little smaller than I expected, but the sauce was tasty, there was plenty of cheese and the crust was well done, with just enough char to make it crispy without overwhelming and giving that burnt taste. I could give the slice a good fold without the tip collapsing or the middle toppings breaking through. Just the right thickness on the crust. The pepperoni slice was a good size (larger than the plain) and the pepperoni used had a nice spice to it but not too much. It let me enjoy both the pepperoni and the slice under it. I looked at the other choices (buffalo Chicken, Meat Lovers, Olive and tomato, and they all looked good. Nice food served by nice people in a quiet little strip mall – worth the stop.
… morerob kelly
Ordered Anthony’s sub three chicken tenders. The bread was soggy way too soft figured they would’ve at least toasted the roll and I got a steak Stromboli and it was like they took a dough out of a pizza pan and just put the steak and cheese and onions in it and then fold it it over. Everything was coming out the side it wasn’t closed properly will not be going back
… moreBrian Murphy
The italian Stromboli we had tonight was just plain delicious, we also had a cheesesteak sub that was also great
We will definitely be buying from you again
… moreAshlie Ashlie
One of the only sub shop restaurants in the area that still make their own sub rolls. Authentic Italian homemade bread is elite from this restaurant! I wish I would’ve taken a photo but I was too hungry and forgot! We ordered turkey, American, and cheese steak subs. Each one was amazing and had a generous about of meat.
… morePliny Herell
Absolutely CRAZY!!! Lived ALL over the northeast for 3 years. Made a point to eat too much 😉
But these guys… woah… INSANE GOOD AND LUDICROUS SIZE, both times. First was Sicilian with pepperoni, first pizza I couldn’t kill in 24 hours..
Second time… cheesesteak calzone.. recommended by girl on phone. Absolute best dinner I had in 6 months from NYC, To Jersey to Philly, all the way to Miami and back.. driving.
It’s a lot of food and it’s also a badass cheesesteak.
These folks rock.
… moreChristopher Partsch
Walked on for lunch, didn’t mention the prices on their menu were outdated, listed a cheesteak for $9.50, rings up at $13.50. Friend of mine gets an Italian wedge, opens it up to find nothing but lettuce & tomato, no meat, no cheese. We usually liked their pizza, but this is ridiculous. Won’t be back.
… moreCrystal Muniz
Very disgusting, brought the pizza home had hair in it called them they didn’t believe it so they said bring it back so I did and that one was disgusting too had lettuce all in the box cheese all over the box and was hard. Never going to buy from them again
… moreANGELA MYERS
The pizza was alright I just didn’t care for the sauce.
… moreGreg Mazzeo
Online website is very easy to use…. Love the sauce… So far all the food is delicious… Claudia’s biscotti are the best!
Great Scicillian pizza! Gotta try it the crust is amazing!
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