
Established in 2013, we are a woman-owned and minority-led establishment located in the growing Othello neighborhood. We offer Vietnamese-centered cuisine and operate as a bakery and café for the surrounding community. We are known for our authentic Banh Mi sandwiches, handcrafted drinks, and a wide selection of baked goods.
Address and Contact Information
Address: C 4219 S Othello St #105, Seattle, WA 98118
Phone: (206) 397-4352
Menu Photos
Order and Reservations
Order: Order online
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Reviews
My first impression is that this place has an inviting, home-like feeling. They bake some pastries/donuts fresh themselves.
The pho was a hit for my son, and we thanked the lady who said it was her very own (or family?) recipe? That was our first visit, so I can’t quite remember exactly
I tried their breakfast sandwich and it was delicious. Just the right amount, too.
I’m all about customer service and genuine people. And I can tell these guys have a passion for what they do.
We are always here when we come to this area
There is a parking lot in the same building (entrance on 43rd Ave. S.) as street parking is not easy to find around.
I highly recommend Le’s Deli & Bakery any time of day, any day of the week.
Their mochi donuts are amazing. My favorite is the pistachio one, followed closely by the classic cinnamon and sugar. Goes great with coffee!
The cupcakes are delicious! I love the frosting flavors and the cake is the perfect amount of sweetness.
And then we come to the banh mi and, again, wow were they sweet. according to the menu, the grilled pork sandwich has “House mayonnaise, cucumber, pickled carrots & daikon, jalapenos, and cilantro.” There was one small slice of cucumber, one slice of jalapeño, a few leaves of cilantro (couldn’t detect any mayo, house or otherwise), and the sweetest Đồ Chua (pickled vegetables) i’ve ever tasted. there was hardly any taste of salty or sour, just sweet sweet sweet. and maybe i’m old skool (well, i know i am), but i expect the carrot and daikon to be cut into strips with a mandolin and these were grated and it was almost all carrot with a few bits of radish.
Maybe Le’s, like so many other restaurants in the South End, is trying to cater to the new gentrified clientele, so they have sugared up their dishes. I don’t like it any more than i like what the gentrifiers are doing to our community, but i do understand the desire to please the people who have the money, so they’ll spend it at one’s business.
I think i’ll try the Bakery Sandwiches in the mall at MLK and Graham. i see lots of Vietnamese people carrying out shopping bags full of banh mi. they must know something i don’t, but i’m about to find out. in the meantime, i might give Le’s another try since they have other stuff on their menu. we’ll see…