
Using a family recipe that we share with our sister-restaurant in Melbourne Australia, we have been proudly serving our traditional Vietnamese cuisine for over 10 years. Relax and enjoy. No racing to the grocery store. No messy kitchen to clean up. Just a delicious meal, prepared to your liking. From our selection of meat products to our basil, every little detail is picked delicately to ensure freshness. We provide a large selection to choose from within our menu, along with many vegetarian options and gluten free. Call Us, Order Online or Come in today for a taste!
Address and Contact Information
Address: 80 Mahogany Rd SE Suite 1830, Calgary, AB T3M 3K9, Canada
Phone: +1 403-457-3410
Website: https://phochuthe.ca/
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Pho Chu The – Vietnamese Kitchen
Pho Chu, 80 Mahogany Rd Se, Calgary, Alberta T3M 3K9, CA
Pho Chu The | Calgary AB – Facebook
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Reviews
Hospitality plays a huge role in how customers feel, and even small gestures like a friendly greeting or a warm smile can make a big difference. I hope the management takes this feedback into consideration and invests in improving customer service. With a more positive and welcoming attitude from the team, this restaurant has great potential to provide a truly outstanding experience. I look forward to seeing positive changes in the future.
The salad rolls had almost no noodles, only iceberg lettuce – no other veggies.
Overall, it just wasn’t satisfying and was underwhelmed. I wouldn’t go back there even if someone offered to buy my meal.
The chicken sauté for did not have a lot of chicken flavor, but it did have a decent amount of meat and the sauté sauce was addictive. I drank every drop.
The house was a lot “beefier” in the broth. Like you can actually taste the meat unlike the chicken pho. We liked this one a lot.
Our 2 soup + onion pancake came up to $70+ tip. The soup starts at $17 then additional cost for large and different toppings like oxtail.
The restaurant looked nice and new inside, very clean
Ramen
MacNCheese
Gochumi
Pho (here)
Pad thai
Food was great but not worth 35min drive to get here.
The sandwiches offered do not align with traditional Vietnamese sub-style sandwiches, as they lack pâté, which diminishes their authenticity. The pho lacked a robust depth of flavor, and the surcharge of nine dollars for two small pieces of oxtail appeared to be excessive. Additionally, the Nuoc Cham accompanying the rice and vermicelli dishes was too salty, necessitating personal adjustments to the seasoning.
Overall, while the atmosphere is pleasant, the culinary offerings fall short in delivering the authenticity and characteristic flavors of southern Vietnam.