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We were in a rush to drop a friend off at the airport and quickly chose this place based on online reviews. To our surprise, it turned out to be a family-run restaurant that has been in business for 35 years. The interior décor and the old photos on the walls quietly reflect the consistency and history of the place. They even have 30th anniversary T-shirts for sale, which shows how much care the owner puts into the restaurant. We ordered a few classic Italian dishes, and everything was generous in portion and very fresh. The food was excellent, and the complimentary bread before the meal was especially good. The restaurant is located along a main road with limited street parking in front, but there is a large free public parking lot just north of the restaurant, which makes parking easy.
… moreRoswatheist FSM
Hands down, the best service I’ve ever had. Forget attentive. Our server anticipated what we wanted and made suggestions that we ended up loving. The bread and oil were delicious. The wine was nicely chilled. I’ve never had creamier mozzarella. Our food came out long before we expected, but tasted fresh.
We unfortunately filled up on the bread but our server was kind enough to pack our food away for us.
Do not miss this gem near the airport.
… moreRubi Morales
Went here with my family and it was a nice experience. I do wish the food had more flavor because we did feel the pasta was bland but there was salt and seasoning on the table so we added some flavor. The kids had chicken tenders, spaghetti and pizza and they seemed to enjoy it. The dessert was delicious and the service was great.
… moreNate C
This place is packed and consistently makes delicious Italian food. Even though the they were understaffed, the waiters were helpful and professional.
Able to seat 9 of us easily, but we had to be there for early dinner.
Ravioli and the Linguini with fungi were a hit!
… moreChris Rodriguez
We were craving some pesto pasta so we stopped by. The pesto had a nice flavor and has whole pine nuts, but I feel it could have used just a bit more flavor. The grilled chicken was really well seasoned and juicy, and I’d definitely recommend adding it on, plus it made it enough food for 2 to share.
The free bread with balsamic, olive oil, and the garlic infused oil may have been our favorite part. The bread has a great chew and the dipping options were all so tasty.
Parking is sufficient and there was no wait for a table on a Friday evening. I look forward to trying some tomato based dishes next time!
… moreD Buck
Casual Italian dining with great food and service for a . We loved the flavors – the garlic bread is a must. We also shared fried mozzarella and calamari – both of which I would order again. The entrees were delicious and were generous in portion. We will be back!
… moreChris Chandler
The food here is amazing!! We each had the lasagna and oh my goodness. The bread with olive oil and garlic is so delicious. The parking sucks, but what are you going to do.
… moreJesse Martinez
Pizza is fantastic as well as the calzones. My wife got the Paella and really enjoyed it although they
forgot the shrimp but added it later. Spaghetti and meatballs on point. Try very hard not to get full on the soft warm bread they bring to your table. Pics of leftovers.
… moreKarolina Danylenko
We ordered Margarita pizza, soup and Pollo El Forno . Pizza was good as well as soup . Though the Pollo El Forno didn’t taste as good as rest of the food and would not order it again. The bread the sever brought was delicious.The service was good too. Overall, good experience and come back again to try other food.
… morePopz
As you can tell by the photos, we threw down! Everything was delicious! Could use a little more seasoning on some of the pasta dishes but other than that, blam!❣️
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