

Tortazo by Chef Rick Bayless is a vibrant fast-casual Mexican restaurant located inside Harrah’s Joliet Hotel & Casino in downtown Joliet, Illinois. Created by Michelin-starred chef, author, and restaurateur Rick Bayless, Tortazo celebrates the bold, authentic flavors of Mexico City with a modern twist. Guests can enjoy signature tortas served on Telera rolls, tacos, house-made churros, fresh lime margaritas, and thoughtfully sourced ingredients. The menu features slow-cooked pork shoulder, chile-rubbed sirloin, poblano rajas, and red chile braised beef, all crafted with culinary precision. With a lively ambiance and quick service, Tortazo is perfect for casual dining, lunch breaks, and pre-casino meals. Located at 151 N Joliet Street, i…
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Reviews
Update, I just got a call from Lisa, the front manager. So refreshing to get a call about this post. She really appreciated the honest review, stating this is how we improve! Thank you, Lisa, I appreciate your call and will stop at Tortazo again.
It was very slow when I walked in, yet I was warmly greeted by Alena. Knew the menu, and answered all of my questions without hesitation.
I ordered a almost naked guac. As she explained the options that were available to me.
I also ordered the chicken milanesa with black beans. I have to say this so everyone hears me…..this torta was made with love…you can taste it.
The service, quality of food, cool atmosphere, and of course over the top customer service! This will be my new go to in Will county….it’s worth the ride people! Thank you Chef!