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Michelin-recommended Brett is a modern European restaurant with an open kitchen in Kelvinbridge, Glasgow, designed to suit all occasions. Guests can find home in the all-encompassing venue where the menu is produce-driven with an emphasis on zero waste. We keep our guests and team at the heart of everything we do. Chef Director Colin Anderson and his team work closely with producers and suppliers to offer the highest-quality food and drinks in a relaxed environment.
Stylish wine bar offering cocktails & seafood snacks, plus refined chicken & beef dishes.
Address and Contact Information
Address: 321 Great Western Rd, Glasgow G4 9HR, United Kingdom
Phone: +44 141 406 0284
Website: http://brettrestaurant.co.uk/
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Brett Restaurant
Experience Michelin-recommended modern European cuisine at Brett in Glasgow, featuring seasonal menus, private bookings, and a dedicated team committed to …
MENUS | Discover Delicious Dining – Reserve Your Spot — Brett
Interested in a career with us? Brett Restaurant. 321 Great Western Rd, Glasgow G4 9HR. [email protected] · 0141 406 0284. Visit our sister venues:
Brett – Glasgow City – a MICHELIN Guide Restaurant
Brett. 321 Great Western Road, Glasgow City, G4 9HR, United Kingdom. ££ · Modern British, Grills. Outdoor dining Inspectors favorite. Favorite. Visited. Save.
Reviews
İrem Dilbaz
What an amazing experience!! We came here to celebrate my husband’s birthday and it was literally a perfection! We sat by the kitchen area so we were able to watch the chefs to prepare plates which made it even better experience because we observed how they work so well co-efficiently. As food lovers, if we love more one thing more than the food in the restaurant, it is watching chefs how they do it, and they are so calm and punctual. Service was also amazing, especially Derin was so good!
… moreAlan Hunter
Would highly recommend Brett – the food, staff, and atmosphere were all excellent. They have outdoor heated space for a pre-dinner drink, then we opted for the Chef’s Tasting Menu with paired wines. Sitting at the “kitchen counter” was fascinating to watch and interact occasionally with the Chefs. Will definitely be visiting again!
… moreNatalie Rohrer
Our experience at Brett was downright exquisite. We’ve done many tasting menus with paired wines, but the pairings with this meal were some of the best we’ve ever had. And if you have the chance to sit at the kitchen counter, I can’t recommend it enough—the staff is so lovely, and they’re truly working some magic back there.
… moreKayla McDougall
When visiting Scotland we went to this restaurant after we missed a reservation at another place that we were very excited about. So going in we were a little sad, but that quickly changed! Bret was by far my favorite restaurant on our visit the staff was so friendly to us, especially since we sat outside. They made sure we were nice and warm
with the heat lamps.
Then the food was absolutely amazing. It is about 2 years later and I am still thinking about the scallops we ate. It might be the best bite of food I’ve ever had! 10/10 would recommend Brett!!
… morewith the heat lamps.
Then the food was absolutely amazing. It is about 2 years later and I am still thinking about the scallops we ate. It might be the best bite of food I’ve ever had! 10/10 would recommend Brett!!
Jibux
Excellent meal, I had a really good time eating at Brett. The trout was exceptional, the balance of the dish and the play on textures put this recipe on another level. I highly recommend Brett if you’re in Glasgow.
… moreRyan Hamilton
Had an absolutely lovely meal here recently, can’t fault anything that we ate.
Would highly recommend you come here and I look forward to coming back to try future menus.
… moreWould highly recommend you come here and I look forward to coming back to try future menus.
Rik Boom
What a warm welcome to Glasgow! Nice bar with view on the kitchen. Had dinner upstairs. Fair and really tasteful dishes. Lamb skewers, kingfish, octopus and terrific linguine. Perfect service by friendly staff who all took the time for a little chat. People here know their stuff and what they are doing. Top
… moreYuval Zehavi
This is one of our favourite places in Glasgow. We have been a few times already and it became our go-to place for any celebration. Everything is just spot-on. The food is delicious and the staff is so attentive to details, providing a perfect experience from start to end. I have already recommended it to friends who have been and of course enjoyed a lot. Can’t wait for our next time.
… moreMaya Camargo-Vemuri
Dining at Brett was a phenomenal experience. We did the 3 course with a starter and wine pairings, and our sommelier did a fantastic job explaining how our wines went with each of our dishes.
From the spicy-sweet fried quail to the fresh, bold heirloom tomatoes that topped the gnocchi, Brett delivered intriguing and mouth-watering flavors at every turn. The strawberry-topped creme fraiche provided the delicate but striking end that this meal called for.
… moreFrom the spicy-sweet fried quail to the fresh, bold heirloom tomatoes that topped the gnocchi, Brett delivered intriguing and mouth-watering flavors at every turn. The strawberry-topped creme fraiche provided the delicate but striking end that this meal called for.
Christopher Slater
Very friendly staff. We sat on the mezzanine level overlooking the busy kitchen. Tasty and well presented food. Quite rich flavours but delicious. With wine our three courses came to £245. A lot but it was a stunning meal.
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