Kambei Japanese Restaurant

  4.5 – 325 reviews   • Japanese restaurant

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Sophisticated classics in a stylish dining room, plus tasting menus on Fridays and Saturdays.

✔️Lunch ✔️Dinner ✔️Dine in Kambei Japanese Restaurant ralia

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Reservations: opentable.com.au

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Reviews

A T
Second time in a month enjoying their food. We’ve had take away and dine in, both times the food was delicious. Friendly staff, great service. As a vegan it’s very rare to enjoy vegan option especially at a Japanese restaurant, not here they cater. Enjoyed their tofu steaks in teriyaki sauce, absolutely delicious. Highly recommend you visit them, reasonably priced and you won’t be disappointed.
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Hugo Crystal
I went to Kambei for the first time for lunch on Saturday, 12/10/2024, around 13:45. The place wasn’t crowded—only one waitress was at the front. Before I could say anything, the chef (or owner?) blurted out, “No rice, no rice, is it okay?”—not a hint of apology or welcome. No smile from the waitress either. At that point, I thought retreat wasn’t an option. I had to see if their food was worth enduring the chilly reception.

I asked to sit by the window to keep an eye on my bike, and the waitress did her best to accommodate my request. Dining solo, but ordering for two (because why not?), I chose the sashimi set and the shrimp tempura set. To pass the time, I examined the outdated interior. The dark decor did nothing to lighten the mood.

When my two orders arrived on one tray (minus the rice, as pre-warned), I noticed the nice presentation and enjoyed the taste, despite the portions being rather small for the price. Even though the chef was grumpy, I complimented the food honestly based on its taste alone.

In the end, I realized I wasn’t the target customer for this place. At least my one-off experience broadened my understanding that not all Japanese restaurants are customer-friendly. Paying $55 for two meals was quite the experience (though not the kind I’d revisit).

I had initially hoped Kambei might become my weekend go-to, but I’ll leave it for the chef to find his perfect audience. One lunch was enough to leave behind an unimpressive dining experience forever.
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Carlos Feliciano
I’ve forgotten how good the food is here. Everything is prepared and presented well. Sukiyaki was heaven and pleasantly put a smile on my face. A bit pricier but definitely worth it – quality is top notch. thank you. Will be back soon.
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A Z
I had lunch set menu here, really enjoyed the food, tempura is fresh cooked and will be my must try recommendation. Teriyaki chicken is also fresh fried and covered with sauce, you can still taste the crunchy skin of the chicken and loved it. Also love the plump short grain rice, and you finish up with a touch of pickle veges and a sip of warm miso soup, can’t ask for more. Worth the price and would definately come back again.

to the chef,君の定食はとても良いですね。一番良てす。
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Tyrone H
A great traditional Japanese restaurant in Ballarat.

Serving a limited menu, likely due to low staff numbers, this is a fine example of quality of quantity.
Food was cooked well, served hot, fresh with great flavours. Prices are reasonable.

Service was excellent, hostess made us feel very welcome and comfortable. Food service was quick and efficient.
Do recommend making a reservation as this restaurant does get busy. There is also a seperate large dining table for bigger groups.

Parking is available across the road or side of building where there is an unsealed lot.

Would recommend this venue for a quiet date night, family dinner and anyone looking to try Japanese cuisine.
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Sean Stevens
Ordered the sashimi set. Menu is limited (maybe because it was a weekday and only sets were available).

Could not fault the sashimi, I even liked the aburi salmon which is not usually a fan of.
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Chan Yat Lawrence Kong
There’s no customer when we visited here. The 5 stars is not paying for the food as it’s just so-so and it cost AUD35 each. However, the Japanese chef serves with heart and if you live nearby it’s some Japanese food which can fulfil your taste.
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Steve Lukic
We spent the evening at Kambei restaurant with the family. The food and service was amazing. We couldn’t fault a thing and will definitely be coming back again and again. Thanks guys look forward to dining at your restaurant again soon!
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Eddy Tjandra
Very very friendly and helpful staffs.

I was amazed with how fresh their fish sashimis. I rarely find tuna sashim as fresh as theirs. However, probably due to high expectation because of the sashimi starter, I feel like the mains were not satisfying. Luckily, they finished the dinner with a very beautiful matcha ice cream.

The place looks a bit not maintained but I can feel the japanese theme in it.

I really recommend their house sak combined with their sashimi.
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Everly Verceles
I love the food, ambience and the staff so friendly but would be better if serving is larger. Its too small and expensive. Highly recommended but if you are very hungry i wouldnt advise it.
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