Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in
… View more
Wood-fired Neapolitan-style pizzas & smart spins on Italian classics in elevated-casual space.
Hours
| Monday | Closed |
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–9:30 PM |
| Saturday | 5–9:30 PM |
| Sunday | 5–9 PM |
Address and Contact Information
Address: 136 Adams St, Newton, MA 02458
Phone: (617) 916-0979
Website: http://www.oliviasbistronewton.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Olivia’s Bistro – Modern Italian Food & Drinks
… Newton, MA 02458 (617) 916-0979. HOURS. Tuesday, Wednesday, Thursday, Sunday. 5pm-9pm. Friday & Saturday. 5pm-9:30pm. Please call (617) 916-0979 to order or …
Book Your Olivia’s Bistro Reservation Now on Resy
Cozy booths, exposed brick, and rich wood accents create a warm and inviting atmosphere. Olivia’s Bistro. 136 Adams St. 136 Adams Street. Newton, MA 02458.
Olivia’s Bistro – Phantom Gourmet
Comfortable. Affordable. Serving fresh-made pastas, wood-fired pizzas, and slow-simmered sauces. In the Nonantum section of Newton, Massachusetts, Olivia’s …
Reviews
Madeline Klein
The food here is amazing! We had a reservation right when they opened and it was already surprisingly busy. Our server was very friendly and explained the specials and answers all of our questions. The food was incredible- I personally had the tagliatelle mushroom pasta and it was some of the best pasta I’ve ever had. The cocktails were tasty and very pretty, and all of the desserts were fantastic. The atmosphere was also nice with the open kitchen and separate bar area. We really enjoyed our time here and will definitely be back in the future!
… moreRyoko Maeda
My partner and I ordered fungi pizza, calamari salad, beets salad and seafood risotto. The food was delicious and most importantly, the veggies and seafood were very fresh. I am not really a veggie eater, but veggies were so fresh that I ate everything. Highly recommended!
… morepablo molina
Went there last night just for a drink and we decided to eat there. One of the best last minute decisions I’ve made.
The food was mega, drinks pretty good and our waitress/bartenders were amazing.
I would totally go back without a doubt!
… moreThe food was mega, drinks pretty good and our waitress/bartenders were amazing.
I would totally go back without a doubt!
Sebastian Kalen
Had dinner here with friends on a Saturday night. The host was very pleasant, greeted us, check our reservations and told us it would be 10 min before we could sit. He was right on time. The food was very good. Steamed Mussels, Bruschetta, and Beets Salad appetizers were really good. Bolognese, Eggplant, and Seafood main dishes were well executed and tasty. Service was prompt and unobtrusive. We will definitely be back. Plan to spend about $50-$70 per person.
… moreB
Fabulous bistro with an inviting and friendly dining atmosphere that feels like family. From the moment you enter the owner and staff make you feel welcome and service is impeccable. Our table had the Orechiette, Roasted Chicken, Tagliette, and eggplant … everyone was extremely happy with the quality of each dish. Don’t miss an opportunity to dine in this intimate restaurant for a date night or with family… a wonderful evening all around!!
… moreElaine Swalnick
We celebrated my daughter’s baby shower at Olivia’s Bistro. The food was exceptional and the owners and staff could not have been more accommodating and friendly. Thank you Julieanne for everything!!
… moreYuri
From the moment we opened the doors, we were embraced with open arms and a warm welcome that took some of the anxiety from being in a new restaurant.
The dim-lighting and contemporary artwork painted a picture of what was to come, and we were actually looking forward to the experience, considering it was an out-of-the-blue evening decision.
Service was great!
The appetizers were even better, and I definitely recommend the Mussels and Fries to start off with – great, powerful flavors that make the mouth salivate and desire for more.
We were also offered bread with olive oil as we decided on what to get, and I do wish the slices of bread had been toasted – just for the extra taste profile, but that didn’t deter us.
Our entree, the Roasted Chicken, was good also – however, the appetizers were the HIGHLIGHT OF THE NIGHT with their complex flavors while being simple dishes.
As for the De Pasquele’s Pizza we got – too many toppings which weighed down the pizza, and the thin crust didn’t help, which caused the slices unmanageable with one-hand grab.
Overall, I thoroughly enjoyed the experience and am looking forward to visiting soon enough to try other dishes.
… moreThe dim-lighting and contemporary artwork painted a picture of what was to come, and we were actually looking forward to the experience, considering it was an out-of-the-blue evening decision.
Service was great!
The appetizers were even better, and I definitely recommend the Mussels and Fries to start off with – great, powerful flavors that make the mouth salivate and desire for more.
We were also offered bread with olive oil as we decided on what to get, and I do wish the slices of bread had been toasted – just for the extra taste profile, but that didn’t deter us.
Our entree, the Roasted Chicken, was good also – however, the appetizers were the HIGHLIGHT OF THE NIGHT with their complex flavors while being simple dishes.
As for the De Pasquele’s Pizza we got – too many toppings which weighed down the pizza, and the thin crust didn’t help, which caused the slices unmanageable with one-hand grab.
Overall, I thoroughly enjoyed the experience and am looking forward to visiting soon enough to try other dishes.
Michele Shaw
We really enjoyed our experience at Olivia’s! Went for my moms birthday and the waiter was more than accommodating. He even gave us a free dessert at the end of the meal for her birthday. We were also given several refills of bread. We had a delicious pasta dish, salmon, cod and the mussels as an appetizer. Several people have written that the flavor of the food isn’t great but I thought all of the dishes were well seasoned and had great mixes of food. For a newer restaurant, we really enjoyed, had great food and had a great time at dinner! Next time we will have to try the drinks.
… morewendy chin
Came in on a Sunday evening and the restaurant was pretty packed. We didn’t have reservations but luckily there were 2 bar seats available. Despite an event going on, on the other side of the bar, our server/ bartender was still very attentive. We ordered the Diavolo pizza to share and chicken parm pasta. We didn’t say we were sharing the pasta, but they automatically plated 2 plates for us assuming we were sharing, which we were. Not many places would do that automatically. We appreciated this! Both orders were delicious. You can taste the grill / char on the pizza. Will be back to try their other pizzas and pastas
… moreVictoria K
We love, love, love Olivia’s. From the moment you walk in the staff are attentive and welcoming and go above and beyond to ensure you have a great experience. The food itself is just outstanding. The type of meals that make you and the person you’re dining with stop eating and look up at each other and hold eye contact (before devouring it). The truffle fries have a special place in my heart! A quick nod to their gluten-free menu too— not only is it delicious, but you can tell it was crafted with care and purpose. I have a number of gluten-free family and friends and this is the first place I would bring them. I have nothing but amazing things to say about Olivia’s and cannot recommend it enough!
… more