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BoujieMana is a modern Mediterranean restaurant in San Diego offering bold, seasonal dishes with California flair. Perfect for elevated business lunches, date nights, and group dining, our menu features fresh mezze, seafood, handmade pasta, and wood-fired specialties. Enjoy craft cocktails and curated wines in a stylish, welcoming space that’s ideal for private events and celebrations. BoujieMana blends upscale flavors with an approachable vibe a must-visit dining destination in San Diego.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–2 PM |
| Monday | Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 3545 Aero Ct Suite B, San Diego, CA 92123
Phone: (760) 826-8543
Website: https://www.boujiemana.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Lili G
Would definitely go back! The food was great – the shakshuka had chickpeas, lamb sausage and was very flavorful, the accompanying pita bread was pillowy and warm. The brunch menu is very reasonably priced.
Service was on point.
The restaurant design was very intentional and neat. I liked the custom art, the mirrors in the co-ed bathroom area, high ceilings. They had expensive looking heaters with movable arms, and in general it did not look like they spared any expense in decor. (Which hopefully doesn’t impact the restaurant’s viability!)
The restaurant does seem a bit out of the way, and was very quiet for Saturday at lunch – I hope more people visit so that it stays around!
… moreService was on point.
The restaurant design was very intentional and neat. I liked the custom art, the mirrors in the co-ed bathroom area, high ceilings. They had expensive looking heaters with movable arms, and in general it did not look like they spared any expense in decor. (Which hopefully doesn’t impact the restaurant’s viability!)
The restaurant does seem a bit out of the way, and was very quiet for Saturday at lunch – I hope more people visit so that it stays around!
Jamal Clark
Went here for our 5 year anniversary. Host was very pleasant upon arrival. Thanked us for celebrating our anniversary there and offered complimentary champagne and an appetizer, which was very gracious of them. Interior decor is very nice and pleasant. The menu was very interesting. Seemed like a blend of Mediterranean and Italian.
We ordered the hummus with extra pita, kousa, the snapper, the ribeye and the hazelnut affogato for dessert.
Hummus was delicious and the pita as well. Seemed like they used lard in the pita, so it had almost a homemade tortilla chew to it. 4/5
The kousa was very delicious. Didn’t know it was gonna be a roll when ordered, which made it very nice to eat. The toasted sesame added a nice crunchy texture and complimented the lamb really well. 5/5 Definite recommendation!
The ribeye was cooked a little under our request. Requested med rare and the steak came out more rare in the thicker parts and med rare where it was thinner. Steak was seasoned nicely and tender, however the temp was not there. It came out barely warm, probably because of the cook, but that was a bit disappointing. The salad on the side had a nice mix of greens, but the vinaigrette was a bit too salty for my taste. 3/5
The snapper was cooked perfectly and the cold heriloom tomato and red onion salad that accompanied it was very good! I’m not the biggest fan of tomatoes but I did really enjoy those. 5/5
Hazelnut affogato was a nice finish to this rather big meal. The gelato has an amazingly creamy texture and the espresso complemented it so well. Definitely gave me that pick up that I needed! 5/5
Definitely would be coming back, especially if they have seasonal menu changes.
… moreWe ordered the hummus with extra pita, kousa, the snapper, the ribeye and the hazelnut affogato for dessert.
Hummus was delicious and the pita as well. Seemed like they used lard in the pita, so it had almost a homemade tortilla chew to it. 4/5
The kousa was very delicious. Didn’t know it was gonna be a roll when ordered, which made it very nice to eat. The toasted sesame added a nice crunchy texture and complimented the lamb really well. 5/5 Definite recommendation!
The ribeye was cooked a little under our request. Requested med rare and the steak came out more rare in the thicker parts and med rare where it was thinner. Steak was seasoned nicely and tender, however the temp was not there. It came out barely warm, probably because of the cook, but that was a bit disappointing. The salad on the side had a nice mix of greens, but the vinaigrette was a bit too salty for my taste. 3/5
The snapper was cooked perfectly and the cold heriloom tomato and red onion salad that accompanied it was very good! I’m not the biggest fan of tomatoes but I did really enjoy those. 5/5
Hazelnut affogato was a nice finish to this rather big meal. The gelato has an amazingly creamy texture and the espresso complemented it so well. Definitely gave me that pick up that I needed! 5/5
Definitely would be coming back, especially if they have seasonal menu changes.
Alex Malkin
Pros
Truly beautiful atmosphere: The moment you step inside, the space feels warm, elegant, and thoughtfully curated. It’s the kind of place where you instantly relax and want to linger.
Wonderful service: Every staff member I interacted with was attentive, quick, and genuinely pleasant. Their professionalism and kindness create a very welcoming feeling.
Calm and soothing vibe: The restaurant has a peaceful energy that makes the whole experience comfortable and enjoyable.
Lovely tableware and furniture: The plates, utensils, and overall setup are high-quality and a pleasure to use — small details that make the visit feel special.
Cons
A small sharp bone in the burger: The burger is too salty but tasty. Also, I caught a little sharp bone in the patty, which was an unexpected and somewhat unpleasant surprise.
Tea arrived not hot enough: The water in the teapot, and even the refill, were only warm, so the tea couldn’t brew properly. It took away from what could’ve been a simple comfort.
Side salad felt too simple: The salad that comes with the burger was mostly just leaves with a very sour dressing. It could really shine with a few extra ingredients and a softer, more balanced flavor.
No sugar offered with the tea: I usually enjoy one spoon of sugar with tea, and it wasn’t provided — a small detail, but one that would make the experience more complete.
… moreTruly beautiful atmosphere: The moment you step inside, the space feels warm, elegant, and thoughtfully curated. It’s the kind of place where you instantly relax and want to linger.
Wonderful service: Every staff member I interacted with was attentive, quick, and genuinely pleasant. Their professionalism and kindness create a very welcoming feeling.
Calm and soothing vibe: The restaurant has a peaceful energy that makes the whole experience comfortable and enjoyable.
Lovely tableware and furniture: The plates, utensils, and overall setup are high-quality and a pleasure to use — small details that make the visit feel special.
Cons
A small sharp bone in the burger: The burger is too salty but tasty. Also, I caught a little sharp bone in the patty, which was an unexpected and somewhat unpleasant surprise.
Tea arrived not hot enough: The water in the teapot, and even the refill, were only warm, so the tea couldn’t brew properly. It took away from what could’ve been a simple comfort.
Side salad felt too simple: The salad that comes with the burger was mostly just leaves with a very sour dressing. It could really shine with a few extra ingredients and a softer, more balanced flavor.
No sugar offered with the tea: I usually enjoy one spoon of sugar with tea, and it wasn’t provided — a small detail, but one that would make the experience more complete.
Plated&Posted
Went for brunch and was not disappointed! The octopus, the deviled eggs and the pancakes were absolutely delicious.
There’s plenty of parking onsite and the staff is super friendly and attentive.
… moreThere’s plenty of parking onsite and the staff is super friendly and attentive.
Dan
This place is off the beaten path and is located behind a few apartments near a small park on aero drive.
We’ve been here a few different times and have tried their happy hour and dinner menu. As of this writing, their happy hour M-Th 2-5pm only.
There is plenty of parking and plenty of indoor seating with a small private room that you can reserve. The decor is very modern and boujie and the bathroom is next level fancy with heated toilets. The staff is very friendly and professional. Our servers have always been polite, meticulous, and helpful.
Food usually comes out in a reasonable amount of time, but can take longer if they’re busy. From the happy hour menu, the deviled eggs, chicken wings, fries, and pepperoni pizza are excellent! Every item was flavorful and cooked perfectly.
They are known for their pita and their pizza because they also use the same dough to make their pizza. The dough is crispy, light, and airy with a nice chewy texture.
The cheeseburger was just ok. The middle of my burger was medium but the outside was burnt and little bitter. Would not recommend this item.
The octopus is amazing! Crispy tentacles and firm meaty texture. It was the best octopus I’ve ever had!!
Overall this place is a gem of a restaurant. It’s a bit pricey, but I think it’s worth the cost.
… moreWe’ve been here a few different times and have tried their happy hour and dinner menu. As of this writing, their happy hour M-Th 2-5pm only.
There is plenty of parking and plenty of indoor seating with a small private room that you can reserve. The decor is very modern and boujie and the bathroom is next level fancy with heated toilets. The staff is very friendly and professional. Our servers have always been polite, meticulous, and helpful.
Food usually comes out in a reasonable amount of time, but can take longer if they’re busy. From the happy hour menu, the deviled eggs, chicken wings, fries, and pepperoni pizza are excellent! Every item was flavorful and cooked perfectly.
They are known for their pita and their pizza because they also use the same dough to make their pizza. The dough is crispy, light, and airy with a nice chewy texture.
The cheeseburger was just ok. The middle of my burger was medium but the outside was burnt and little bitter. Would not recommend this item.
The octopus is amazing! Crispy tentacles and firm meaty texture. It was the best octopus I’ve ever had!!
Overall this place is a gem of a restaurant. It’s a bit pricey, but I think it’s worth the cost.
Myeshia Abdul-Hakeem
Boujiemana high tea was everything I could image and more!!! The food was delicious, the teas were awesome and the cocktails never disappoint ❤️ A great way to celebrate with family and friends! Thank you, Samar for a wonderful time
… morelynda marrokal
I had lunch here today, and the food was absolutely delicious. What a hidden treasure—you wouldn’t even know it was there. The service was great, the atmosphere was really nice, and everything is laid out well. It’s a great spot for a nice lunch or dinner. I will definitely be back!
… moreGreg K
I went to this restaurant for a business happy hour and was pleasantly surprised by how beautiful the decor and drinks were. We didn’t have food because we came from a luncheon but I definitely want to come back! It’s perfect for date night with the wife.
There is outside seating too that looked really comfortable.
… moreThere is outside seating too that looked really comfortable.
Mike Gray
Place has a decent bourbon selection and the margarita pizza is excellent. The smoky taste for the deviled eggs kind of threw me off. Overall, good place and I can’t wait to try more items.
… moreBrianna Lewis
Super quiet and chill restaurant with excellent ambiance and service. First off, the location is very mobility friendly & accessible, from entry ways, patio, & restroom. The layout provides assumed privacy while in a very open space. The menu is relatively straightforward but wait staff was able to answer questions and provide greater details. You can see the meats curing (?) to the side which is always cool to me. The food was good. The taste of snapper I had was delicious! Chicken wings were ok. I had the bougie cheeseburger. It is totally bougie and the meat was good. Steer clear if you aren’t a fan of Bleu cheeses as the cheese has a similar taste. It’s good though. Overall a very nice spot.
… more