Fresh fish & raw-bar specialties headline this sophisticated Pacific Northwest-inspired destination.
Montlake Cut – Dallas – Flavor Hook
Montlake Cut · Montlake Cut, 8220 Westchester Dr b, Dallas, TX 75225 · tel: (214) 739-8220 · We’re excited to host you! The times listed are for the last seating, …
Chad Prahl
Our favorite seafood restaurant in DFW! Especially for fresh oysters if you’re into that.
If you can get bar seats, the bartending crew is fantastic! The specials are always something worth considering, and we have never been disappointed by trying something new.
Get the haricot vert (green beans) with bacon! YUM!!
… moreM Wright
Amazing experience! Love the food and drinks! The broiled oysters, steak tartare, and market fish were perfect
… moreEd Fanning
Always a wonderful place. Food is great. One of the daily specials was swordfish over a succatash of corn and green beans. Wow! It was amazing. I shouldn’t be that impressed, since we frequent the restaurant, but this one was above and beyond. And I have to mention Cheryl Lynn, our server, we couldn’t have picked a better person to help us. She was incredibly pleasant, smiled all the time, friendly. We loved having her serve us. Felt like family. She’s a keeper!
… moreJiajia Ni
A seafood restaurant with a very affordable price. I really like the two fishes on the menu very much. The overall design of the restaurant is great. Many details are quite good as well. Although I didn‘t taste too much seafood this time, the taste was okay in general… The very un conveniently served is that it’s not easy to park in the street restaurants. You need to walk a short distance to a public parking lot which on the left side when you face the main entrance of the restaurant..
… moreStephen Gardner
My wife and I dined here, and we loved it. She loves all seafood, and I love shrimp. Truth be told, though, I came for the rum cake. It was scrumptious as were my shrimp. My wife loved her fish tacos and chopped salad. I also had a wedge salad. We also had delicious mixed drinks, an espresso martini for me and a gin and tonic for my wife.
… moreDeidra Lashmet
It’s cute they give you goldfish when you sit down.
Started with the muscles… they we ok. Nothing special
The French fries are very good! Could just eat them and drink wine. The wine was great but seemed a little light on the pour.
We had the halibut and swordfish. Swordfish was the better of the dishes. Was a bit disappointed in the preparation of the fish dishes.
The Brussel sprouts are a miss, do not recommend.
Key lime dessert was great.
Server was excellent.
… moreScott Carrington
Absolutely wonderful. Everything was delicious and the service was top notch. It can be a little pricey, so if you’re on a budget, maybe save this place for later. But if you’re willing to spend a little, it’s 100% worth it!
… moreCaroline Japic
We are so disappointed to post this, but our experience was not great. We had the oysters and shrimp cocktail that were great. The mussels were meh with fried bread (um, what??), the fish and chips was mostly chips, the fresh cod preparation was super heavy, the salad nicoise was fishy, the Brussel sprouts were sweet (oh, hell nah) and the clam chowder was extremely salty. Overall a huge disappointment and very expensive. ☹️
… moreRichard Hightower
My date had the Branzino and was good but the butter tomato reduction was served too cool to be enjoyed. I had the grilled King Salmon with the rice and was underwhelming. Our waiter tried very hard to make the best of poor kitchen execution. Maybe a Friday night was too much for this kitchen. May or may not try again.
… moreKate
Super cute small restaurant. Service was amazing. Crab fried rice was delicious, fish and chips were great. Key lime parfait wasn’t the best but they were nice enough to remove it from the bill.
… more