Aroma Tavern and Grill

  4.5 – 317 reviews   • Restaurant

New England cuisine & craft beer served in a relaxed setting with a fireplace & full bar.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Aroma Tavern and Grill 02360

Hours

Monday4–9 PM
Tuesday4–9 PM
Wednesday4–9 PM
Thursday4–9 PM
Friday4–10 PM
Saturday4–10 PM
Sunday4–9 PM

Address and Contact Information

Address: 739 State Rd, Plymouth, MA 02360

Phone: (508) 224-1514

Website: https://www.aromatavernandgrill.com/

Menu Photos

aromatavernandgrill.com

Photo Gallery

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Reviews

Amy Davies
A fun place for dinner if you like a local vibe fun place with friendly people and bartenders.
I always have an excellent meal and there are vegetarian options and delicious nightly specials…drinks and food.
Sara took great care of us last night and the Brussel sprouts special was excellent!
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Shari Kincaid
Soooo cute inside! The menu has great variety and the food was really delicious. The hostess and serve were lovely. Will definitely be back
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Ray Bishop
Absolutely delightful time at Aromas. I’ve come here before but this time I went in on a Thursday evening and basically had the dining room to myself which was nice. I got the French onion soup which is the best French onion soup in town. The cheese is delightful but not overwhelming, the onion to broth ratio is very good and overall the soup was amazing as usual. For my entree I got the lemon cello cream sauce with rigatoni and scallops. Delicious! The sauce was sweet with a hint of salt, the scallops all but glided down my throat as they melted in my mouth and for dessert I got the brownie sundae which came with a warm yet crunchy brownie, ice cream and hot fudge!
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Wendy Buckley
“As i am writing this my mouth is WATERING. The steak tips are huge, and cooked perfectly. The seasoning makes the flavor of the steak just explode like little volcanos on your tongue. You can cut these with a butter knife they are so tender and juicy… There was enough for me to share one with my puppy dog begging eyes of regret boyfriend. ; ) I chose the garlic mashed and did not share any of these as you got steak, they were buttery and smooth with just enough garlic to make me want more! seasonal veggies cooked to keep the flavor pallet running, crisp enough to crunch but cooked enough to match the steak and potatoes, whatever they marinate them in is heaven. The circle moment to tie it all together was the cesar salad with their own creamy homemade dressing, cracked black pepper (i am still drooling by the way) crunchy croutons, crunchy fresh romaine cut into perfect size bites, and topped with shaved parmesan. PERFECTION! I washed this all down with the KATO Sauvignon Blanc… After dinner you can not leave without their Espresso Martini. Wrap me up and put me to bed! I have NEVER had anything I did not love at Aroma! If you are not a steak eater, have this dinner and get their amazingly superb Haddock! Go eat AROMA! I promise you will be drooling too! scale of 1-10 they get 100!”
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Amanda W
My boyfriend had an awful reaction to something that some one was wearing…also the bartender seemed like she was more concerned with the regulars which is understandable…but we had to wait forever for the opportunity to order more drinks. Over all it was a nice new restaurant to visit…but probably won’t be back
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Vicky Robidoux
We again did takeout. The chowder was good and flavorful, would get it again. Could have used a few more clams, Not to thick if you like thick chowder. Several of us got the lemonchello seafood scallops recommended! The food was good. It’s a smaller sized place.
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Amanda Bezanson
I took my daughter to Aroma for the first time on her birthday. The waitress made her feel so unbelievably special and the food was phenomenal! She finished her whole meal which she never does. I was the absolutely best place I could have taken her to celebrate her 12th birthday
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Jeffrey Veracka
Excellent everything ! Our waitress Karen on point from beginning to the end. Started with pot stickers, WOW. Plated on hoisen sauce with sweet chili sauce for dipping. French onion soup was crazy good as well. For the entrees, the meatloaf served with roasted veg and pasta carbonara with chix. Everything was perfect, heavenly veggies. Pasta creamy and oh so good and chix medallions tenderlish.

This is a must try if you haven’t, you won’t be disappointed
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Paul Cignarella
I don’t know where to begin with this review. The hostess was great and attentive; the waitress Olivia was fantastic, and I wish I had a bigger stomach because I would lick and eat the plate.

I formally worked in the restaurant biz for years front and back of house and worked my way up, and everything about this establishment is spot on.

If I can make one suggestion, it is to spread out the 2 tops. I am heavily involved in a special Ed teachers work week and problems
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T W
We grabbed carryout, while doIng laundry next door. Salad and dessert. Get the flour less cake! Awesome. Salad was really good too. I will go again to try other offerings. Service was fast.
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