
Noodle soups, rice cakes, dumplings & BBQ plates dished up in a bright, modern setting.
Hours
| Friday | 8 AM–7 PM |
| Saturday | 8 AM–7 PM |
| Sunday | 8 AM–7 PM |
| Monday | Closed |
| Tuesday | 8 AM–7 PM |
| Wednesday | 8 AM–7 PM |
| Thursday | 8 AM–7 PM |
Address and Contact Information
Address: 4660 El Cajon Blvd Suite 102, San Diego, CA 92115
Phone: (619) 563-5358
Website: http://www.hoaihue.com/
Menu Photos
Photo Gallery
Related Web Results
Hoài Huế Eatery
Hoai Hue Vietnamese Restaurant – San Diego – MapQuest
Hoai Hue Restaurant: Authentic Vietnamese Cuisine in San Diego
Reviews
We ordered a pretty big spread:
• Broken Rice & Bun: Both were classic and very satisfying.
• Banh Beo & Bun Bo Hue: Really authentic flavors.
• Banh Bot Loc: This was a highlight, the texture was perfect and the shrimp inside was great.
Everything we had was delicious. Just a tip on the logistics: it’s street parking only, so keep an eye out for a spot as you get close.
Definitely worth a visit if you want some legit Vietnamese cooking in San Diego!
If you’re looking for beef noodle (bún bò Huế) then this is it. It’s not a Pho place. Their noodles soup bowls are truly from the middle region of Vietnam (Hue). Mi Quan was very good. We hardly see this served anywhere else. Banh beo ( rice cakes) are great. Service is again, typical Vietnamese restaurant.
Parking is a little tight. We parked on the street.
I stopped by around noon on a Sunday and the place was packed, but luckily a table had just opened up. The restaurant is cozy, with about 12-15 tables, and there were people waiting the entire time I was there, which is a good sign that this spot is popular. They had the NBA playoffs playing on a TV, and I had the perfect view from my table, which was a nice bonus. They accept credit cards and you pay up front at the register. Service was friendly, fast, and efficient.
The Food:
I came specifically for the Bun Bo Hue but ended up going for the #1, Bun tấm hoài Huế, and it was absolutely worth it. I ordered the large bowl, and it was generously portioned with huge cuts of beef shank, large bouncy pork and shrimp and crab meatballs were packed with flavor. It was definitely a meal that would fill anyone up. The broth was incredible: rich, flavorful, and clearly made with care. My only minor critique was the pork hock was a bit tough compared to other versions I’ve had. Still, that didn’t take away much from how great the overall dish was.
The Rating:
5/5 Quick and friendly service, an unbelievably delicious Bun Bo Hue! I’ll definitely be back to try more dishes.
If you’re not too familiar with Vietnamese food, not to mention central Vietnam’s cuisine, their menu has photos to help guide your eyes. Also, the servers are all fluent in English so they can help you select from all the dishes they have. Hailing from Saigon, central Vietnamese cuisine was not what I grew up with, but have had a few dishes and variations here and there. I just love Vietnamese food in general so this restaurant was nothing short of delivering. My family was visit San Diego and wanted to see how the Vietnamese food here was like. I remembered how much I had enjoyed this restaurant, so I took them here.
We got 4 orders of each item to share family style. The Banh Beo was smooth and tasty. The Banh Nam was soft and had the perfect ratio of ground shrimp to rice cake. The Banh Loc was a a hit with everyone as well. The Banh Canh Tom Cua was just delicious. The broth was well balanced and they are very generous with the extremely tasty house-made shrimp balls. Everything was so authentically delicious that my family added a bowl of Bun Bo Hue at the end just to try it, even though we were all stuffed!
Just writing this review is giving me cravings for their food! So if you like Vietnamese cuisine, then do yourself a favor and head over to Hoai Hue and treat yourself. You deserve it!
Our group had a few different bun bo hues and a banh canh tom cua. Everyone who ordered bun bo hue said, adding shrimp paste and sate (provided on the table) along with vegetables made it more flavorful. However, they said it didn’t taste as good as usual. I had the banh canh, and it was ok. There is nothing too outstanding to mention besides the three large shrimp balls that were filling.
We ordered banh beo chen but it never made it to the table. Wish we could’ve tried it but oh well.