Benjamin Franke (Solstice Son)
I’ve been visiting Niblick & Greene’s for years. The food is good, drinks are awesome, and in the summer I love to hang out on the back patio near the fountain. Try the cheesecake, amazing!
… moreNicholas Day
Cute restaurant on Eagle Crest. Administrative staff super responsive and obliging. Had Easter Dinner with family of six and everyone was happy. Teenage girls loved their chicken sandwiches and the boys loved their chicken tenders. My crab cake was perfection. I do have one tip if you order the mud pie ask your server to pull it out 30 minutes before you want to eat it. My wife didn’t finish hers and I snuck a bite when we got home and it is so much better defrosted…. Its amazing!!!!
… moreJoy Lujan
Happy Hour all day on Wednesday! Had a delicious burger. The weather was perfect for the patio and a kind couple invited me to join their table. With happy hour prices, the $10 burger was a win-win!!!! And the fries are really good.
The service was ok.
… moreKevin Gesme
Update: I really have no idea what this person is indicating in their reply. However, I am totally forthcoming and forthright with my review.
Although the food quality was poor, the service was good because we were the only ones in the restaurant on a Saturday evening. That alone provides a clear message about this place.
The prices are very high and the food quality doesn’t even close to matching. Don’t waste your time or capital on this place.
… moreGina Spanu
We were one of three tables for dinner. We waited several minutes to even get waters. The servers at drink station were gathered complaining about work. Our pepperoni Flatbread app had charred toppings. Our dinners were delivered in stages, my steak salad didn’t get served until after the rest of my group of three were almost done eating. The salad was drenched in dressing and limp, the steak was raw, not medium. Not the fun dinner we expected. My son’s milkshake was excellent.
… moreArianna Belt
Fabulous dinner and amazing service.
The steamer clams, rib eye with smashed roasted potatoes (by far the best), wedge salad, and shrimp and clam fettuccine was excellent. I also got the blackberry martini and it simply completed the entire meal. Highly recommend if you’re in the area only managed a picture of the pond we dined next to.
… moreC.J. P.E.
We had a tremendous experience this week. Shawn (sp ?) a manager of the restaurant bent over backwards to help us with a problem with our car. We had cocktails and appetizers on the lovely patio by their large water feature and charming statues. The steamed clams were prepared beautifully! Everyone worked hard to be sure we had an exemplary evening. Thank you!
… moreJason T
The food quality is great and the portions are huge. My son had a burger which he couldn’t finish and I had the pastrami sandwich which I couldn’t finish either. The pastrami was one of the best I’ve had.
… moreJosh Bernard
Service needs some help, waited for 30 min for a drink and steak special was far from good as it was all fat and gristle. Server didn’t know what gristle was and I had to explain it. Didn’t really get an apology or any type of comp. Food needs some help, probably better off driving into Redmond for better bites.
… moreKendall Day
Pastrami sandwich and cajun pasta to go on our first night along with mud pie was awesome. Great friendly service. Good prices. Nice environment makes Nibbles our top pick while at Eagle Crest.
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