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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 4–8 PM |
| Sunday | Closed |
| Monday | Closed |
Address and Contact Information
Address: 1145 Washington Ave, Holland, MI 49423
Phone: (616) 848-7787
Website: http://crust54south.com/
Menu Photos
Order and Reservations
Reservations: spotapps.co
Order: Order online
Photo Gallery
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Crust 54 – Washington Ave – Holland, MI
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Reviews
Dan Reamer
Best pizza I’ve had in a long time!
The deep dish pizza is amazing and has really good flavor. The tim wheels were also very good. Prices are reasonable, service was great and had a wonderful conversation with the owner/manager. Would highly recommend!
… moreThe deep dish pizza is amazing and has really good flavor. The tim wheels were also very good. Prices are reasonable, service was great and had a wonderful conversation with the owner/manager. Would highly recommend!
James McCloughan
I’ve had pickup pizza from them twice. The service was top notch. As for the pizza, the base crust and ingredients are good. My only complaint is there is way too much sauce on the pizza. The sauce overpowered the rest of the ingredients and caused the toppings to slide off. If the reduced the sauce by half, it would allow their great crust and toppings to shine with their sauce.
… moreLuz Payan
Passing through on our way to Ludington, and had a hankering for pizza. Let me first say that the crust on the stone pizza was phenomenal! 10/10
Not sure if it’s my own expectations or if this is just the way this pizza goes, because my only complaint was that the cheese wasn’t fully melted nor broiled and the jalapeños on the pizza weren’t freshly chopped. I think they were canned. Needless to say the pizza was still delicious and we also ordered the delicious and soft on the inside sidewinders.
The staff there were also amazing, welcoming and accommodating. If we ever find ourselves in the area we’ll def make time to stop by.
… moreNot sure if it’s my own expectations or if this is just the way this pizza goes, because my only complaint was that the cheese wasn’t fully melted nor broiled and the jalapeños on the pizza weren’t freshly chopped. I think they were canned. Needless to say the pizza was still delicious and we also ordered the delicious and soft on the inside sidewinders.
The staff there were also amazing, welcoming and accommodating. If we ever find ourselves in the area we’ll def make time to stop by.
Jodie Slongo
From a gluten free perspective deep dish meat lover pizza was good. Crust was crunchy and flavorful. Sauce was not my favorite. It was sweet which personally is not my preference. Otherwise this was a classic, tasty deep dish. Restaurant was dated, empty, quiet but server was checking in often. They seemed busy on the carry out end.
… morePeter Gnyp
The peaceful experience brought about by the great food, good people and nice music paired well with ambiance cultivated by the owner. When i want a good slice of deep dish or otherwise im never worried, i just go to this location for a chill slice of pizza and a drink at lunch. Stop in and have some of the best pizza ever.
… moreShane Wise
Some of the best pizza I’ve ever had! Incredible ingredients and that crust!! Do you live within a half hour of there, I would make it a point to go tonight!
… moreJuliette
Crust 54 used to be my FAVORITE pizza restaurant. Ummm NOT anymore. They are now serving burnt pizza even the crumbs in my pizza box were burnt. I normally check my food, but I assumed their pizza would still be the best..my daughter purchased a pepperoni pizza and her crust was burnt..
… moreCameran Morse
Went to the Washington Crust54 hoping to get the same pizza I get at the downtown location.
Got a half cooked completely different kind of pizza than the one I had a week ago with the Downtown location.
Maybe I should have had different expectations but when they have the same name I’d expect the same quality at another location.
… moreGot a half cooked completely different kind of pizza than the one I had a week ago with the Downtown location.
Maybe I should have had different expectations but when they have the same name I’d expect the same quality at another location.
Taylor Dalton
Really enjoyed this deep dish!! Crust was exceptional as well as service! They guys in there were so nice. Great cheese pull also ha
… moreNicholas Klein
Amazing Chicago Deep dish, maybe better than what I’ve had IN Chicago! The thin crust is also good, though more like traditional crust in thickness. Yes, we had a pinnaple and ham half, no I don’t need your judgement 🙂
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