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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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CHEF RICK’S GLOBAL KITCHEN offers dine in & take out with fresh ingredients, USDA select grade steak with freshly cut chicken and jumbo size shrimp, and everything on our menu is cooked to order. All of our sauces are made fresh in house. Come on down & show our small family, minority owned business some love & support!
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Reviews
Joshua Godinez
JUST GO TO PANDA last photo
Order 2 hibachi 2 orders chicken and steak. One with noodles. Ordered steak rare and both came with charred bottoms.
The hawaiian burger comes with cheese when it doesnt say so and also comes with no buns. Asked to remake it with no cheese and add the bun. Only to get a burger with no nothing in it but meat, sauce, and bun.
Ordered crab ragoons and got regular ones. Got the ordered remade only to come back with the same thing.
The veggies came with meat gristle so I wonder how vegans and vegetarians would react to this.
We left after having enough
Total paid 150
… moreOrder 2 hibachi 2 orders chicken and steak. One with noodles. Ordered steak rare and both came with charred bottoms.
The hawaiian burger comes with cheese when it doesnt say so and also comes with no buns. Asked to remake it with no cheese and add the bun. Only to get a burger with no nothing in it but meat, sauce, and bun.
Ordered crab ragoons and got regular ones. Got the ordered remade only to come back with the same thing.
The veggies came with meat gristle so I wonder how vegans and vegetarians would react to this.
We left after having enough
Total paid 150
Edward Wright
I couldn’t just write a normal review because there’s so much more to this place than just the food. And if a place ever deserved more than five stars, this certainly takes the cake.
I was coming from Stayton and so I called ahead because I knew they closed at 8:00. The owner Rick answered the phone and I told him I could not make it there until 7:40 and if that would make everyone mad. Surprisingly with a warm and welcoming voice he said come on down and we’ll have a table ready for you. I have so been wanting to try this place for the last 3 months since the new ownership because the old ownership had consistently went downhill so this really got me excited.
My table was ready when I got there so I ordered as quickly as possible out of respect for them closing in 20 minutes. When the food arrived, I was blown away by the colors, quality and portion size for the price that I paid. Everything was cooked perfectly and well seasoned. The staff never rushed me and I ended up leaving about 8:10.
Rick instantly gained my respect on many many many levels. He was a soldier in the United States Army, he dresses the part of leadership, his staff is very polite and energetic, he treats everyone with respect and he loves his family. How can you not love and support a MAN that conducts himself to those standards.
As I left, I was happy to gain a new place to eat, but also felt like I was supporting something that really matters. Rick is one in a million!
… moreI was coming from Stayton and so I called ahead because I knew they closed at 8:00. The owner Rick answered the phone and I told him I could not make it there until 7:40 and if that would make everyone mad. Surprisingly with a warm and welcoming voice he said come on down and we’ll have a table ready for you. I have so been wanting to try this place for the last 3 months since the new ownership because the old ownership had consistently went downhill so this really got me excited.
My table was ready when I got there so I ordered as quickly as possible out of respect for them closing in 20 minutes. When the food arrived, I was blown away by the colors, quality and portion size for the price that I paid. Everything was cooked perfectly and well seasoned. The staff never rushed me and I ended up leaving about 8:10.
Rick instantly gained my respect on many many many levels. He was a soldier in the United States Army, he dresses the part of leadership, his staff is very polite and energetic, he treats everyone with respect and he loves his family. How can you not love and support a MAN that conducts himself to those standards.
As I left, I was happy to gain a new place to eat, but also felt like I was supporting something that really matters. Rick is one in a million!
Blake Rinkin
Really enjoyed this place. The staff was EXTREMELY nice, both the waitress and the cook. That’s important to me. The food was super good and they even have one of my all time favorite foods.. the glorious spam musubi. Highly recommend!
… moreAngela Cambern
First time here, and we will be back! My husband and I came here for lunch today. We ordered the “pick 3” option to share and chose calamari, steak, and chicken. We are trying to eat healthier, so we asked if we could do all the vegetables and no rice, and the server happily said yes . They even split it into two plates. The calamari is steak style and was cooked perfectly, and the dish had a ton of flavor.
… moreRaven Black
Husband and I had late lunch early dinner there. The food was fresh, hot, and delicious. The drink was a blended pineapple with strawberry poppins in it. I normally dislike those things in my drink because it’s like either huge chunks of jello in your drink or they are to big to go in stray so I never order them. This was not the case. These little balls of delicious liquid are perfect!! I will be going back!!
… moreJim and Annette R.
One word to describe our experience, WOW! My hubby and I have lived in the rural part of Lebanon for almost 8 yrs & this was our 1st time to order take out & it won’t be our last. Everything from walking in & being greeted by Joe with politeness & a smile : ) He made me feel right at home and treated me like family. The restaurant was super clean & the food (shrimp hibachi) was superb! I’m half Japanese & know great food when I have it. I’m also an awesome cook & I give it a thumbs up! Kuddo’s to the chefs that day Dickie and Jathias. They have many different flavors of boba & I got the taro w/strawberry and green apple jelly, delish : ) Can’t wait to go back again and maybe have a hawaiian shaved ice this time!!!!! So happy they’re here : )
… moreRachel Eggleton
My daughter had to stay in Lebanon for 2 weeks for training at the hospital and we arrived just in time for dinner. We were looking for a good place to have dinner and since we’re not that familiar with downtown Lebanon, we decided to check for placesin Google in Lebanon. Food was great! Surprisingly affordable too. We came in around 6:30pm and they had a lot of orders for door dash so we waited a bit. But the owner helped in serving us and was very nice. We had the hibachi steak, sukiyaki steak and a side order of salmon. We’ll be back this weekend for sure! Hope this branch opens one in Lincoln city, we badly need a great restaurant in the coast like this one for sure!
… moreAmber Wisdom
Apparently the portions just get smaller and smaller while the prices just go up astronomically. We’ve ordered take out several times from this place and it hasn’t been too bad. This time though. Considering we ordered 4 boxes. I was very disappointed!
Guess I have to edit this AGAIN because not only are the portions ridiculous! They have completely BURNT what little chicken they give for the 2nd time now. They’re always neat enough to put the JACKED UP boxes on the bottom “hoping no one will notice”!
For $60 bucks!! You bet we notice!!!
You’re starting to look a lot like Shari’s, Red Lobster and TGI FRIDAY!
I know A LOT of foodies and I will 100% tell them to take their money elsewhere!
… moreGuess I have to edit this AGAIN because not only are the portions ridiculous! They have completely BURNT what little chicken they give for the 2nd time now. They’re always neat enough to put the JACKED UP boxes on the bottom “hoping no one will notice”!
For $60 bucks!! You bet we notice!!!
You’re starting to look a lot like Shari’s, Red Lobster and TGI FRIDAY!
I know A LOT of foodies and I will 100% tell them to take their money elsewhere!
Jeff Monahan
Skeptical at first but lowkey fire spot food cooked so well! And the waitress was the sweetest person ever!!
… moreLauren Tabor
We loved it here! Good food and friendly people. Everything was good but don’t miss out on the burger here—fab! And Rick is the man
… more