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Quincys Steak & Spirits Monte Vista – Facebook
Quincys Steak & Spirits is now open at our 5th location! We serve a Filet Mignon dinner S… See more. Steakhouse · $$.
Quincys Steakhouse
Buena Vista. Landscape image. Florence. Landscape image. Monte Vista. Landscape image. About us. Quincys Steak & Spirits is a locally owned and operated …
Quincys Steaks and Spirits – Colorado.com
138 Adams St, Monte Vista, CO, 81144. (719) 852-8977. Business: [email protected] · Website. Overview. A Unique American Steakhouse with a limited …
Reviews
Alberto madrill
So the limited menu is kind of a trip to deal with but the food wasn’t bad.
There was some issues but it was a busy night and our waitress serenity was doing her best to get everything correct. All and all dinner was good.
… moreThere was some issues but it was a busy night and our waitress serenity was doing her best to get everything correct. All and all dinner was good.
ColoradoNative
The restaurant decor and set up is cool. The staff are pretty good. However there are better places to get a steak. The two times I have been, the steak is charbroiled to well done on one side and mooing on the other. I like my steak rare but not barely touched the grill rare. Salad is usually good but that’s the only highlight. One of my two visits it was chaos with the staff running around and didn’t seem like there was an orderly process. Overall just eh. I’ll find a good steak elsewhere from here on out. Don’t really care to see if the third time is the charm on this one.
… moredot smith
We went on prime rib night and it was really good. The wedge salad had a nice flavor it was okay. Not like it used to be. And all of our potatoes, we’re barely lukewarm. They have the best margaritas in town. Best to make reservations it does get packed! Plenty of street parking. The restaurant is getting a little worn out with Booth seating needing some repair. Waitresses were very nice.
… moreMelissa Andrews
Despite having an extremely limited menu, the food was good. We went on Prime Rib night. Comes with salad, baked potato, and bread. Veggie plate is that as well, minus the meat! Mac and cheese left something to be desired. It was Kraft with shredded cheese added. The prime rib was very good. Not overly fatty with good flavor.
… moreCarroline Ward
Food is amazing, on top. Staff is lovely and patient. The environment and setup is beautiful. Tonight my family was slightly frustrated because some other guests were using pretty foul language around our young children, but I don’t blame the restaurant for that.
… moreCarlton Lemley
Nice little spot for a steak. The menu may be (extremely) limited but they definitely execute it well. Steak was perfect!
… moreTraci Moon
It was cute and cozy. They only have two options, they serve a Filet Mignon dinner Sunday thru Thursday starting at $12.95. Friday/Saturday Prime Rib starting at $15.95! aWe were tehre in Filet Mignon day. Sat in a tiny, two person booth in the middle of the room, situated between booths, and the bar, which I felt was a little awkward where we were sitting, cause it was by the kitchen, and they kept coming out with everybody’s plates and having to walk around us. Kind of wish I had made it there for Prime rib day.
But it was my birthday so I ordered a medium rare Filet Mignon wrapped in bacon and mine was a little bit chewy and overcooked although i love medium to rare, but it was eh-OK next time I guess I’ll just get rare.
My friend had a rare one and it was definitely way more juicy they included a “salad”. It look like cake when it came out. It was like a half a iceberg lettuce covered in some sort of ranch dressing probably a special ranch.
I’ve never eaten iceberg lettuce covered like that before. It was interesting. Overall I had a good time talking with my friend, he had a couple beers and I had a iced tea. It was pretty good. I think we got out of there for around $50. I didn’t take any pictures of the Quincy filet Mignon. Today I was cooking myself a ribeye steak for lunch so I thought I’d just throw this photo in there since i didnt take any photos of Quincy.
… moreBut it was my birthday so I ordered a medium rare Filet Mignon wrapped in bacon and mine was a little bit chewy and overcooked although i love medium to rare, but it was eh-OK next time I guess I’ll just get rare.
My friend had a rare one and it was definitely way more juicy they included a “salad”. It look like cake when it came out. It was like a half a iceberg lettuce covered in some sort of ranch dressing probably a special ranch.
I’ve never eaten iceberg lettuce covered like that before. It was interesting. Overall I had a good time talking with my friend, he had a couple beers and I had a iced tea. It was pretty good. I think we got out of there for around $50. I didn’t take any pictures of the Quincy filet Mignon. Today I was cooking myself a ribeye steak for lunch so I thought I’d just throw this photo in there since i didnt take any photos of Quincy.
Stephanie Dowdy
Such a cute place, love the coziness! Staff was friendly. It was Saturday evening when they serve the prime rib. The online doesn’t show you can make reservations but I recommend it. We don’t have any & it would have been 45 minutes wait, but we were able to sit at the bar & that was great. Our Prime Rib was good but not the best we have had, it was tough which isn’t great for prime rib. No could have been just that cut and we would absolutely go back if we are in the area again. Overall loved the place & service!
… moreDiana F. Hall
It’s rare to find a place that offers excellence in both food and service. Having grown up in the restaurant business I can truly say, it’s a labor of love and the service and food showed just that. The owner herself took care of us. The drinks were excellent as well. If you do nothing else, treat yourself to a Prime Rib and enjoy the experience because it truly is!
… moreNick Froehlich
Great service, great food. I love the simplicity of the menu: you go here for steaks. They’re seasoned and cooked really well, along with a fantastic baked potato. This is where we take visiting family for special occasions!
… more