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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Friday | 9 AM–11 PM |
| Saturday | 9 AM–11 PM |
| Sunday | 9 AM–11 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 9 AM–11 PM |
Address and Contact Information
Address: 2960 Del Paso Rd, Sacramento, CA 95834
Phone: (916) 587-8122
Website: https://masfuego.com/
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Mexican Food at Best Restaurant in Sacramento CA | Mas Fuego
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Enjoy delicious Mexican dishes at Mas Fuego in Sacramento. Cozy setting, great prices, perfect for casual dining. Price range: $20–30.
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handcrafted cocktails, and the best sushi in Sacramento! 2960 Del Paso Rd, Sacramento, CA (916) 418-4318 #MasFuego #SacramentoEats …
Reviews
W. Family
Very Disappointing Food and Service
The menu here is all over the place—sushi, Japanese dishes, pasta, Mexican food—and honestly, that should have been the first clue that things weren’t going to go well.
We ordered chicken enchiladas with mole sauce, and the mole was terrible. I love mole and order it often, but this was one of the worst I’ve ever had. The enchiladas had no cheese, and they were cold. My 18-year-old daughter ordered the rojo enchiladas, and hers were cold too. I couldn’t even eat them.
The rice was hard, had a strange flavor, and tasted like it was cooked in old oil. It was just unpleasant all around. I’m sorry, but the food was simply not good.
The service wasn’t any better. It took about 15 minutes after we were seated before anyone came to our table, and we didn’t receive any refills the entire meal.
Overall, I cannot recommend this place. The food was bad, the service was poor, and we will not be returning.
… moreThe menu here is all over the place—sushi, Japanese dishes, pasta, Mexican food—and honestly, that should have been the first clue that things weren’t going to go well.
We ordered chicken enchiladas with mole sauce, and the mole was terrible. I love mole and order it often, but this was one of the worst I’ve ever had. The enchiladas had no cheese, and they were cold. My 18-year-old daughter ordered the rojo enchiladas, and hers were cold too. I couldn’t even eat them.
The rice was hard, had a strange flavor, and tasted like it was cooked in old oil. It was just unpleasant all around. I’m sorry, but the food was simply not good.
The service wasn’t any better. It took about 15 minutes after we were seated before anyone came to our table, and we didn’t receive any refills the entire meal.
Overall, I cannot recommend this place. The food was bad, the service was poor, and we will not be returning.
De Garcia LIGHTLE (DeLight)
Loved the Salsas, 3 choices couldn’t pick a favorite.
The meal was downy than in used to, so we will order differently next time.
… moreThe meal was downy than in used to, so we will order differently next time.
Mrs Maryland
El Tito’s Food was excellent, and I’m glad we gave this place a chance. The owners were very flexible with our private upstairs room, and the restaurant was fully staffed and prepared for our event. Everything about the space, preparation, and overall energy was amazing.
That said, the service issue at the start of our event was poorly handled by management. The original server who conducted our tasting, offered thoughtful recommendations, answered all of our questions, and booked the event was present when we arrived and was also disappointed to be sent home 🙁 Despite my explicit request for her to serve our party, management did not honor that request and sent her home without communicating this decision to me ( we would have provided a tip or something, she was the key to us deciding to book the restaurant outside the Google reviews). This resulted in having to re-explain event details to another server during the event, which was unnecessary and disruptive to the flow of preparation and duration of our event.
Once that issue was behind us, everything else was outstanding. The prickly pear margaritas were absolutely delicious, the steak was fantastic, and the salmon was definitely a delight. Thank you, El Tito’s. What a way to offer your restaurant to a group of folks who want to celebrate life with good food, great drinks, beautiful ambience and wonderful energy! Thank you! See you soon, Ty
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If you want, I can:
Tighten this for Google/Yelp character limits
Make the management critique even more pointed
Or convert it into a direct message or email to the owners for corrective feedback
… moreThat said, the service issue at the start of our event was poorly handled by management. The original server who conducted our tasting, offered thoughtful recommendations, answered all of our questions, and booked the event was present when we arrived and was also disappointed to be sent home 🙁 Despite my explicit request for her to serve our party, management did not honor that request and sent her home without communicating this decision to me ( we would have provided a tip or something, she was the key to us deciding to book the restaurant outside the Google reviews). This resulted in having to re-explain event details to another server during the event, which was unnecessary and disruptive to the flow of preparation and duration of our event.
Once that issue was behind us, everything else was outstanding. The prickly pear margaritas were absolutely delicious, the steak was fantastic, and the salmon was definitely a delight. Thank you, El Tito’s. What a way to offer your restaurant to a group of folks who want to celebrate life with good food, great drinks, beautiful ambience and wonderful energy! Thank you! See you soon, Ty
—
If you want, I can:
Tighten this for Google/Yelp character limits
Make the management critique even more pointed
Or convert it into a direct message or email to the owners for corrective feedback
Ernest Lopez
We had to pick up some family that was flying in so we ventured out to this restaurant to kill some time. We only had chips n salsa so we can’t speak to any other food than that. The service was great and our drinks were delicious. There was a large selection of tequila so if you like those this is a place to be. Sad thing though I think I left my glasses case there and we could not find a number that worked to call them:(
… moreChristian Martinez
Ate at this place after I found it on Tik tok. When you walk in the ambience is nice. Nice greenery and colorful as well. I think that is the main appeal to this place. After that, the experience dropped off for me. I sat at the bar and got a Michelada waiting for my friends. It was tasty enough but I felt quite warm there. Looking at the thermostat, they have the restaurant at 80 degrees. It’s super hot outside and it was still pretty hot inside. I get energy costs but I was sweating a bit which was uncomfortable. When we sat down we noticed the prices are a bit high. Tacos were $6 each and most plates you won’t get for less than $25. I got two tostadas from the starters menu since they were half off but it arrived more like a bowl of ceviche. When I asked if those were my tostadas she said that’s how they come. Next I ran out of chips and asked if I can have more. I was notified I would be charged for more chips but I can have a pack of tostadas for free. Felt like I was being nickel and dimed a bit. Chips are cheap and I’ve never had to pay for more chips at any restaurant I went. Food was ehh. The other issue was with cleanliness. My water glass had white residue on the inside and the water bottle they left at the table also had white residue on the inside. My friend said their tacos were mid and my other friend got chicken fajitas and said they were tough. Will probably not be coming back. There are better options around. It was a cute place but overall not worth it I think. Waitress was nice though.
… moreBrian Davis
Came in for a drink and some food before heading to the airport. Wasn’t really busy, but there were a few folks at the bar and in the restaurant. We sat at the bar. Took a REALLY long time to get drinks and food and frequently had to remind the bartender for water, utensils, or drink refills. Fajitas were decent, and properly cooked.
… moreBeverly Hammond
Most flavorful sushi I have ever eaten! The Roca Roll is amazing! Their commitment to excellence has a visiting chef from Mexico to train the staff in the finest preparation and presentation of mexican-influenced sushi dishes. I will definitely make this a regular stop, and look forward to their transition to a new name El Tito Modern Kitchen. Drinks are great, and staff are very friendly.
… moreCarrie Palenapa
Food was bad and tasted like it was frozen. All 4 of us had stomach “issues” after we ate. Waitress couldn’t get anything right. She brought our main meals out before our appetizers, kept forgetting the kind of drinks we wanted even after she typed our order in her hand held kiosk. To top it off they were out of several alcohol items. Plus… the appetizer plates were dirty. All of this was definitely not worth the insane high prices they charge. I saw thay they charged $43.00 for a steak. Ridiculous for sub par food and service. We will never come here again!
… moreMike Hathaway
Seems like a nice place. Went there for drinks. Ordered a specific liquor, saw the bartender pour something else. Then they told me it was what I ordered, it wasn’t. Asked why it was different, they claim it was out of stock. A very standard bourbon. Anyway. Charged me for the bourbon that wasn’t available, then brought us back our bill and watched me until I paid it from 3 feet away. Super weird.
… moreKally Rivera
If I could give 1,000 stars, I would! My meal started off with a wonderful greeting from the owner Enrique, a comfortable booth, fast, fast, FAST service, probably the best taco I’ve ever had, the Birria, and amazing service and staff! You can tell the owner truly cares. I wish I didn’t live so far away, I would make this my spot for sure! RUN here!
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